Editors’ Collection

Easy Fall Baking

Pumpkin bread, apple crisp and more of our favorite treats for fall.

An overhead image of doughnuts and muffins tossed with cinnamon sugar against a green background. — Linda Xiao for The New York Times. Food Stylist: Monica Pierini. Prop Stylist: Sophia Eleni Pappas.

Recipes

Miso-Maple Loaf Cake
Dorie Greenspan
1685 ratings with an average rating of 4 out of 5 stars
1,685
1 hour 10 minutes
or to save this recipe.
Pear and Frangipane Crostata
David Tanis
412 ratings with an average rating of 4 out of 5 stars
412
1 hour, plus chilling
or to save this recipe.
Apple Pie Bars
Genevieve Ko
3101 ratings with an average rating of 4 out of 5 stars
3,101
1½ hours, plus cooling
or to save this recipe.
Red Wine-Pear Cardamom Cake
Melissa Clark
589 ratings with an average rating of 4 out of 5 stars
589
1 hour 30 minutes, plus cooling
or to save this recipe.
Maple Milk Bread
Eric Kim
1276 ratings with an average rating of 4 out of 5 stars
1,276
1 hour 5 minutes, plus rising
or to save this recipe.
Salted Maple Pie
Margaux Laskey, Lisa Ludwinski
749 ratings with an average rating of 4 out of 5 stars
749
2 hours, plus chilling and freezing
or to save this recipe.
Honey-Apple Bread Pudding
Melissa Clark
606 ratings with an average rating of 4 out of 5 stars
606
1½ hours
or to save this recipe.
Brownies With Coffee and Cardamom
Nargisse Benkabbou
781 ratings with an average rating of 5 out of 5 stars
781
1 hour
or to save this recipe.
Baked Apples
Dorie Greenspan
1301 ratings with an average rating of 4 out of 5 stars
1,301
1 hour 15 minutes, plus cooling
or to save this recipe.
Pumpkin Blondies With Chocolate and Pecans
Samantha Seneviratne
1462 ratings with an average rating of 4 out of 5 stars
1,462
50 minutes, plus cooling
or to save this recipe.
Caramel-Apple Dutch Baby
Erin Jeanne McDowell
1004 ratings with an average rating of 4 out of 5 stars
1,004
30 minutes
or to save this recipe.
Warm Sweet Potato-Apple Pone
Jerrelle Guy
524 ratings with an average rating of 4 out of 5 stars
524
45 minutes to 1¼ hours
or to save this recipe.
Brown-Butter Pound Cake
Yossy Arefi
457 ratings with an average rating of 4 out of 5 stars
457
1¼ hours, plus chilling
or to save this recipe.
Shortbread Plum Tart With Honey and Cinnamon
Melissa Clark
425 ratings with an average rating of 4 out of 5 stars
425
1½ hours
or to save this recipe.
Pumpkin Cheesecake
Vallery Lomas
1349 ratings with an average rating of 5 out of 5 stars
1,349
2½ hours, plus cooling and chilling
or to save this recipe.
Zucchini Cake With Ginger and Hazelnuts
Molly O’Neill
1297 ratings with an average rating of 5 out of 5 stars
1,297
1 hour, plus cooling time
or to save this recipe.
Plum Graham Cracker Crumble
Jerrelle Guy
898 ratings with an average rating of 4 out of 5 stars
898
40 minutes
or to save this recipe.
Applesauce Cake With Cream Cheese and Honey Frosting
Julia Turshen
979 ratings with an average rating of 4 out of 5 stars
979
About 1 hour 45 minutes
or to save this recipe.
Maple-Walnut Blondies
Lidey Heuck
708 ratings with an average rating of 5 out of 5 stars
708
30 minutes
or to save this recipe.
Sweet Potato Bebinca
Mayukh Sen, Nik Sharma
878 ratings with an average rating of 4 out of 5 stars
878
2½ hours, plus at least 6 hours' cooling
or to save this recipe.
Date Bars
Korsha Wilson, Tanya Holland
150 ratings with an average rating of 4 out of 5 stars
150
45 minutes, plus cooling
or to save this recipe.
Maple Tart With Oatmeal Cookie Crust
Samantha Seneviratne
943 ratings with an average rating of 4 out of 5 stars
943
50 minutes, plus chilling
or to save this recipe.
Cranberry-Orange Scones
Yossy Arefi
1750 ratings with an average rating of 5 out of 5 stars
1,750
35 minutes, plus cooling
or to save this recipe.
Spiced Pumpkin Cookie Cake
Jerrelle Guy
365 ratings with an average rating of 4 out of 5 stars
365
1 hour, plus cooling and overnight chilling
or to save this recipe.
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