Editors’ Collection

Halloween Drinks Recipes

Cocktails, mocktails and more for your spooky season celebrations.

Jospeph De Leo for The New York Times. Food Stylist: Monica Pierini.

Recipes

Apple Cider and Bourbon Punch
Rosie Schaap
1070 ratings with an average rating of 4 out of 5 stars
1,070
15 minutes, plus chilling
or to save this recipe.
Boulevardier
Robert Simonson, Boulevardíer restaurant
720 ratings with an average rating of 5 out of 5 stars
720
or to save this recipe.
Hot Buttered Rum
Rosie Schaap
405 ratings with an average rating of 4 out of 5 stars
405
5 minutes
or to save this recipe.
Shirley Temple
Becky Hughes
205 ratings with an average rating of 4 out of 5 stars
205
or to save this recipe.
Corpse Reviver No. 1
Rosie Schaap
77 ratings with an average rating of 4 out of 5 stars
77
or to save this recipe.
Whiskey Highball
Lidey Heuck
74 ratings with an average rating of 4 out of 5 stars
74
5 minutes
or to save this recipe.
Apple Cider
Ali Slagle
57 ratings with an average rating of 4 out of 5 stars
57
20 minutes
or to save this recipe.
Mulled Wine
Rosie Schaap
2227 ratings with an average rating of 5 out of 5 stars
2,227
45 minutes
or to save this recipe.
Salted Lemon-Ginger Spritzer
Alison Roman
309 ratings with an average rating of 4 out of 5 stars
309
or to save this recipe.
Hot Toddy
Rebekah Peppler
1006 ratings with an average rating of 4 out of 5 stars
1,006
5 minutes
or to save this recipe.
Large-Batch Rye Manhattan Cocktails
Melissa Clark, David Wondrich
622 ratings with an average rating of 4 out of 5 stars
622
10 minutes
or to save this recipe.
Celery Sour Mocktail
Rebekah Peppler
246 ratings with an average rating of 4 out of 5 stars
246
or to save this recipe.
Mexican Hot Chocolate
Kiera Wright-Ruiz
434 ratings with an average rating of 4 out of 5 stars
434
10 minutes
or to save this recipe.
Eye of the Komodo
Rosie Schaap, Michael Sharkey
67 ratings with an average rating of 4 out of 5 stars
67
or to save this recipe.
Dark ’n’ Stormy Mocktail
Rebekah Peppler
369 ratings with an average rating of 4 out of 5 stars
369
or to save this recipe.
Cassis Manhattan
Rebekah Peppler
176 ratings with an average rating of 4 out of 5 stars
176
or to save this recipe.
Rum Raisin Hot Cocoa
Rosie Schaap
40 ratings with an average rating of 4 out of 5 stars
40
or to save this recipe.
Easy
Hot Rum Punch
Melissa Clark
88 ratings with an average rating of 4 out of 5 stars
88
20 minutes, plus at least 3 hours’ infusing
or to save this recipe.
Adonis (à la Oloroso)
Rebekah Peppler
86 ratings with an average rating of 4 out of 5 stars
86
5 minutes, plus chilling
or to save this recipe.
Corpse Reviver No. 28
Rosie Schaap
43 ratings with an average rating of 4 out of 5 stars
43
or to save this recipe.
Bourbon Brûlé
Florence Fabricant
319 ratings with an average rating of 5 out of 5 stars
319
or to save this recipe.
Mezcal Corpse Reviver
Robert Simonson
71 ratings with an average rating of 4 out of 5 stars
71
or to save this recipe.
Dark And Stormy
William L. Hamilton, Red Sky
178 ratings with an average rating of 5 out of 5 stars
178
or to save this recipe.
Mulled Wine, but Chilled
Rebekah Peppler
141 ratings with an average rating of 5 out of 5 stars
141
25 minutes, plus cooling
or to save this recipe.
Mulled Cider With Cardamom, Black Pepper and Ginger
Sarah DiGregorio
152 ratings with an average rating of 4 out of 5 stars
152
55 minutes
or to save this recipe.
Easy
Homemade Ginger Beer
Toby Cecchini
470 ratings with an average rating of 5 out of 5 stars
470
or to save this recipe.
Deathbed Manhattan
Robert Simonson, Allen Katz
388 ratings with an average rating of 4 out of 5 stars
388
or to save this recipe.
Corpse Reviver No. 2
Rosie Schaap
152 ratings with an average rating of 5 out of 5 stars
152
or to save this recipe.
Nonalcoholic Smoky Citrus Punch
Rebekah Peppler
306 ratings with an average rating of 4 out of 5 stars
306
20 minutes, plus at least 11 hours’ resting and chilling
or to save this recipe.
Spicy Hot Chocolate
Melissa Clark
432 ratings with an average rating of 4 out of 5 stars
432
or to save this recipe.
Basil Vermouth Cooler
Rebekah Peppler
39 ratings with an average rating of 4 out of 5 stars
39
15 minutes, plus 3 hours’ infusing
or to save this recipe.
Mr. October
Robert Simonson, Timothy Miner
39 ratings with an average rating of 4 out of 5 stars
39
or to save this recipe.
Classic Philadelphia Fish House Punch
Rebekah Peppler
147 ratings with an average rating of 4 out of 5 stars
147
15 minutes, plus at least 3 hours’ chilling and resting
or to save this recipe.
Citrus and Herb Tonic
Yewande Komolafe
911 ratings with an average rating of 4 out of 5 stars
911
30 minutes
or to save this recipe.
Death in the Afternoon
Rosie Schaap
141 ratings with an average rating of 4 out of 5 stars
141
or to save this recipe.
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