Green Tomato ChowchowMatt Lee, Ted Lee75 ratings with an average rating of 4 out of 5 stars7545 minutes
Spicy ColeslawSam Sifton1696 ratings with an average rating of 5 out of 5 stars1,69610 minutes, plus hours' refrigeration
Classic Chili Con CarneJennifer Steinhauer, Robb Walsh1533 ratings with an average rating of 5 out of 5 stars1,5333 hours
Southern-Fried Sweet Onion RingsKim Severson235 ratings with an average rating of 4 out of 5 stars23520 minutes
Grainy MustardMelissa Clark207 ratings with an average rating of 4 out of 5 stars20710 minutes, plus about 2 days’ standing
Bread-and-Butter PicklesMelissa Clark791 ratings with an average rating of 4 out of 5 stars791About 50 minutes plus 2 hours’ refrigeration
SauerkrautJoan Nathan, Samuel Rachlin166 ratings with an average rating of 4 out of 5 stars16615 minutes
Sour PicklesCathy Barrow332 ratings with an average rating of 4 out of 5 stars33220 minutes, plus 3 to 5 days brining
Cheater’s PicklesKim Severson, Dora Charles356 ratings with an average rating of 4 out of 5 stars356About 45 minutes
KimchiJulia Moskin, Kelly Geary, Jessie Knadler657 ratings with an average rating of 4 out of 5 stars65715 minutes, plus 4 days’ storage
Homemade FritosJennifer Steinhauer, cookesfrontier.blogspot.com85 ratings with an average rating of 4 out of 5 stars8530 minutes
GuacamoleFlorence Fabricant, Josefina Howard2917 ratings with an average rating of 4 out of 5 stars2,91715 minutes
Refrigerator Corn RelishMartha Rose Shulman67 ratings with an average rating of 4 out of 5 stars67The relish will keep for 2 months in the refrigerator.
Sriracha Mayonnaise SauceJohn T. Edge, Good Stuff Eatery60 ratings with an average rating of 5 out of 5 stars605 minutes
Tomato Chile JamJulia Moskin, Darina Allen202 ratings with an average rating of 5 out of 5 stars2021 hour 15 minutes
One-Hour Texas ChiliAlex Witchel, Lisa Fain324 ratings with an average rating of 4 out of 5 stars3241 hour 40 minutes
Tomatillo Pineapple SalsaThe New York Times, Eduardo Rivera170 ratings with an average rating of 5 out of 5 stars17020 minutes, plus chilling
Spicy Pickled CarrotsDavid Tanis, Pierre Thiam238 ratings with an average rating of 5 out of 5 stars23820 minutes
Pickled Green TomatoesMartha Rose Shulman200 ratings with an average rating of 4 out of 5 stars200The pickled tomatoes will keep for 2 months in the refrigerator.
Spicy-Sweet Korean BBQ Sauce (Ssamjang)Julia Moskin, Maangchi413 ratings with an average rating of 5 out of 5 stars4135 minutes
D.I.Y. Vegan MayonnaiseJane Black, Sir Kensington's318 ratings with an average rating of 4 out of 5 stars31810 minutes
Horseradish Beer MustardJulia Moskin, Kelly Geary, Jessie Knadler96 ratings with an average rating of 4 out of 5 stars9615 minutes, plus overnight refrigeration
Garlicky Red Chili Hot SauceMelissa Clark240 ratings with an average rating of 5 out of 5 stars24020 minutes