Editors’ Collection

Lamb Recipes for Easter

Serve a classic, like rack of lamb or lamb chops, or something simpler, like lamb meatballs or quick lamb ragù. Find more ideas for Easter here.

Christopher Testani for The New York Times. Food Stylist: Simon Andrews.

Recipes

Roast Shoulder of Lamb With Couscous-and-Date Stuffing
Mark Bittman
93 ratings with an average rating of 4 out of 5 stars
93
About 7 hours
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Grilled Leg of Lamb, Sam's Way
Mark Bittman, Sam Sifton
486 ratings with an average rating of 4 out of 5 stars
486
About 1 hour, plus time to heat the grill
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Herbed and Butterflied Leg of Lamb
Nigella Lawson
191 ratings with an average rating of 4 out of 5 stars
191
1 hour
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Slow-Roasted Lamb Shoulder With Coriander Seeds
Julia Moskin, Darina Allen
242 ratings with an average rating of 5 out of 5 stars
242
6 hours
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Roasted Lamb Ribs
Julia Moskin, Molly Manzanares
212 ratings with an average rating of 4 out of 5 stars
212
3 hours
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Easy
Lamb With Herb Paste and Spinach
Mark Bittman
82 ratings with an average rating of 4 out of 5 stars
82
About 2 hours, largely unattended
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Leg of Lamb With Moroccan Spices
Mark Bittman
164 ratings with an average rating of 4 out of 5 stars
164
About 1½ hours, largely unattended
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Easter Lamb From Sicily
Florence Fabricant, Carol Field
40 ratings with an average rating of 4 out of 5 stars
40
1 hour
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