Editors’ Collection

Canadian Recipes

Butter tarts, tourtière and gallons of maple syrup. Some of our favorite Canadian recipes.

Recipes

Butter Tarts
Sara Bonisteel
2396 ratings with an average rating of 4 out of 5 stars
2,396
45 minutes, plus chilling and cooling
or to save this recipe.
Easy
Tourtière
Sam Sifton
1030 ratings with an average rating of 4 out of 5 stars
1,030
6 hours (can be made serially)
or to save this recipe.
Tartine au Sucre
Florence Fabricant
27 ratings with an average rating of 4 out of 5 stars
27
10 minutes
or to save this recipe.
Easy
Caesar Cocktail
Robert Simonson, London Richard
141 ratings with an average rating of 4 out of 5 stars
141
or to save this recipe.
Finnish Pancakes
Ian Austen, the Hoito
387 ratings with an average rating of 5 out of 5 stars
387
About 20 minutes
or to save this recipe.
Maple White Bread
Florence Fabricant
243 ratings with an average rating of 5 out of 5 stars
243
3 hours
or to save this recipe.
Butter Tart Squares
Sara Bonisteel, the Junior League of Toronto
394 ratings with an average rating of 4 out of 5 stars
394
45 minutes, plus chilling
or to save this recipe.
Frozen Maple Mousse Pie With Chocolate-Maple Sauce
Florence Fabricant
113 ratings with an average rating of 4 out of 5 stars
113
1 hour
or to save this recipe.
Coconut Kale
Sam Sifton, Meeru Dhalwala, Vikram Vij
641 ratings with an average rating of 4 out of 5 stars
641
20 minutes, plus at least 4 hours’ refrigeration
or to save this recipe.
Easy
Nova Scotia Fish Cakes
Joan Nathan, Judith Sanders
662 ratings with an average rating of 5 out of 5 stars
662
1 hour, plus soaking and chilling time
or to save this recipe.
Rutabaga Soup With Bacon and Sage
Florence Fabricant, Kingsbrae Arms
119 ratings with an average rating of 4 out of 5 stars
119
1½ hours
or to save this recipe.
Chickpeas in Star Anise and Date Masala
Sam Sifton, Vij’s Restaurant
228 ratings with an average rating of 5 out of 5 stars
228
30 minutes
or to save this recipe.
Easy
Tarte au Sucre
Oliver Schwaner-Albright, Chantal Séguin
9 ratings with an average rating of 4 out of 5 stars
9
45 minutes
or to save this recipe.
Maple-Roasted Rack of Venison
Oliver Schwaner-Albright, Martin Picard
27 ratings with an average rating of 4 out of 5 stars
27
1 hour
or to save this recipe.
Sweet Lavender, Maple Syrup And Carrot Ice Milk
R. W. Apple Jr., Sooke Harbour House
9 ratings with an average rating of 4 out of 5 stars
9
1 hour 40 minutes
or to save this recipe.
Sugar Pie
Alison Leigh Cowan
13 ratings with an average rating of 4 out of 5 stars
13
1 hour
or to save this recipe.
Boiled Gooseneck Barnacles With Aioli
Susan Herrmann Loomis
7 minutes
or to save this recipe.
Maple Syrup Pie
Marian Burros, "A Taste of Quebec"
52 ratings with an average rating of 4 out of 5 stars
52
10 minutes
or to save this recipe.
Prince Edward Island Lobster With Muscat Beaumes-De-Venise Sauce
Marian Burros, Wayne Nish
1 hour 50 minutes
or to save this recipe.
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Canadian Recipes

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Recipes

Butter Tarts

Tourtière

Tartine au Sucre

Caesar Cocktail

Finnish Pancakes

Maple White Bread

Butter Tart Squares

Frozen Maple Mousse Pie With Chocolate-Maple Sauce

Coconut Kale

Nova Scotia Fish Cakes

Rutabaga Soup With Bacon and Sage

Chickpeas in Star Anise and Date Masala

Tarte au Sucre

Maple-Roasted Rack of Venison

Sweet Lavender, Maple Syrup And Carrot Ice Milk

Sugar Pie

Boiled Gooseneck Barnacles With Aioli

Maple Syrup Pie

Prince Edward Island Lobster With Muscat Beaumes-De-Venise Sauce

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