Kim Severson

Kim Severson is a Pulitzer Prize-winning food reporter for The New York Times. She’s written about all aspects of food, from kitchens to courtrooms. She now lives in Atlanta and travels the country looking for news and recipes for NYT Cooking.

Recipes by Kim Severson

180 recipes

Fresh Tomatillo Salsa
Kim Severson, Lourdes Castro
7 ratings with an average rating of 4 out of 5 stars
7
10 minutes
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easy
Chili-Spiced Peanuts
Kim Severson, Lourdes Castro
13 ratings with an average rating of 5 out of 5 stars
13
20 minutes
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Braised Cube Steak
Kim Severson, Gillian Clark
150 ratings with an average rating of 4 out of 5 stars
150
an hour
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Chicken-Fried Steak
Kim Severson, Rosemarie Hudson
432 ratings with an average rating of 4 out of 5 stars
432
25 minutes
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Bistec de Palomilla
Kim Severson, Vivette Castro
72 ratings with an average rating of 5 out of 5 stars
72
20 minutes
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Peanut Butter Cookies
Kim Severson, Chris Kimball
3661 ratings with an average rating of 5 out of 5 stars
3,661
35 minutes
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Sweet Potato, Corn and Jalapeño Bisque
Kim Severson, “Cooking Up a Storm: Recipes Lost, Found From The Times-Picayune of New Orleans”
59 ratings with an average rating of 4 out of 5 stars
59
25 minutes
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easy
Brussels Sprouts With Mustard, Apples and Caraway
Kim Severson
42 ratings with an average rating of 4 out of 5 stars
42
1 hour 15 minutes
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Bread Stuffing With Black Pepper and Vinegar
Kim Severson
11 ratings with an average rating of 5 out of 5 stars
11
1 hour
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Roasted Potatoes With Figs and Thyme
Kim Severson
637 ratings with an average rating of 5 out of 5 stars
637
40 minutes
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Sourdough Dressing With Truffle Butter and Candied Chestnuts
Kim Severson
14 ratings with an average rating of 4 out of 5 stars
14
2 hours
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Savoy Cabbage Slaw With Applesauce Vinaigrette and Mustard Seeds
Kim Severson
171 ratings with an average rating of 4 out of 5 stars
171
20 minutes
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Potato Mousseline
Kim Severson
304 ratings with an average rating of 4 out of 5 stars
304
30 minutes
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Simple Heritage Roast Turkey
Kim Severson
48 ratings with an average rating of 4 out of 5 stars
48
2 to 3 1/2 hours
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Pork Grillades and Grits
Kim Severson, John Besh
99 ratings with an average rating of 4 out of 5 stars
99
3 hours
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Mirliton, Andouille and Shrimp Dressing
Kim Severson, John Besh
13 ratings with an average rating of 4 out of 5 stars
13
1 hour 30 minutes
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Broccoli Trees With Cheese Sauce
Kim Severson
63 ratings with an average rating of 4 out of 5 stars
63
5 minutes
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easy
Quick Glazed Snow Peas
Kim Severson
56 ratings with an average rating of 4 out of 5 stars
56
10 minutes
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easy
Kim Severson’s Italian Meatballs
Kim Severson
934 ratings with an average rating of 5 out of 5 stars
934
20 minutes
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Zappa Family Spaghetti Sauce
Kim Severson
432 ratings with an average rating of 4 out of 5 stars
432
3 hours
or to save this recipe.
Cane Syrup Popcorn Balls
Julia Moskin, Kim Severson, Marcelle Bienvenue
89 ratings with an average rating of 4 out of 5 stars
89
30 minutes
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Louisiana Gingerbread (Stage Planks or Mule Bellies)
Julia Moskin, Kim Severson, Mary Land
51 ratings with an average rating of 4 out of 5 stars
51
30 minutes
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easy
Calas
Kim Severson
31 ratings with an average rating of 4 out of 5 stars
31
20 minutes
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Artichoke and Oyster Casserole
Kim Severson
40 ratings with an average rating of 4 out of 5 stars
40
1 hour 45 minutes
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Beef Daube Glace
Kim Severson
10 ratings with an average rating of 3 out of 5 stars
10
3 hours 30 minutes plus at least 12 hours' chilling
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Macerated Peaches With Chamomile Ice Milk and Brioche
Kim Severson, Anne Quatrano
14 ratings with an average rating of 4 out of 5 stars
14
45 minutes
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Pan-Fried Pole Beans With Chicken Liver Crostini
Kim Severson, Anne Quatrano
9 ratings with an average rating of 4 out of 5 stars
9
45 minutes (25 minutes for pâté, 20 for beans and crostini)
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Shirred Farm Eggs with Roasted Small Heirloom Tomatoes
Kim Severson, Anne Quatrano
17 ratings with an average rating of 5 out of 5 stars
17
45 minutes
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Ramps and Potato Soup
Kim Severson
67 ratings with an average rating of 5 out of 5 stars
67
35 minutes
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Crab Cakes With Crystal Beurre Blanc
Kim Severson, Ken Smith
96 ratings with an average rating of 4 out of 5 stars
96
50 minutes
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Fried Green Tomatoes and Shrimp Rémoulade
Kim Severson, Ken Smith
31 ratings with an average rating of 4 out of 5 stars
31
30 minutes plus at least 30 minutes' chilling.
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Duck and Andouille Etouffée
Kim Severson, Ken Smith
114 ratings with an average rating of 4 out of 5 stars
114
55 minutes
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Azo Family Chocolate Cake
Kim Severson
484 ratings with an average rating of 5 out of 5 stars
484
40 minutes
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Southern Pan-Fried Chicken
Kim Severson, Edna Lewis, Scott Peacock
476 ratings with an average rating of 4 out of 5 stars
476
1 hour 15 minutes, plus about 24 hours for brining and soaking
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Grandma Salazar's Tortillas
Kim Severson, Traci Des Jardins
107 ratings with an average rating of 4 out of 5 stars
107
25 minutes plus 20 minutes to 1 hour for dough to rest
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easy
Wild Mushroom Quesadillas
Kim Severson, Traci Des Jardins
705 ratings with an average rating of 5 out of 5 stars
705
30 minutes
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145 - 180 of 180 results