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  • Soups and Stews
  • Easy Side Dishes
  • Healthy Weeknight Dinners
  • Sheet-Pan Vegetarian Recipes

From Our Newsletters

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  • Five Weeknight Dishes
  • The Veggie
  • Bake Time

Perfect For

  • One-Pot Dinners
  • Weeknight Chicken
  • Quick Pastas
  • 30 Minute Vegetarian
  • Easy Baking

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  • Healthy
  • Weeknight
  • Pasta
  • Quick

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  • Instant Pot
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  • Beef
  • Pork
  • Salmon
  • Shrimp

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  • Sweet Potato
  • Eggplant
  • Cabbage
  • Asparagus
  • Tomato

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  • Lentil
  • Chickpea
  • Bean

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  • Pasta
  • Noodles
  • Rice
  • Quinoa
  • Bread
  • Couscous

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  • How to Store Produce
  • How to Scramble Eggs

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  • Learn to Cook
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  • Easy Spring Pasta Recipes
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Video Series

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  • About Us
  • The New York Times Food Section
  1. About Us
  2. Sam Sifton

Sam Sifton

Sam Sifton is the founding editor of NYT Cooking, and an assistant managing editor leading culture and lifestyle coverage for The New York Times. He’s also a cookbook author and one of the writers of the Cooking newsletter.

Recipes by Sam Sifton

433 recipes

  • Pasta With Sausage and Parm

    Pasta With Sausage and Parm

    Sam Sifton

    1047 ratings with an average rating of 4 out of 5 stars

    1,047

    or to save this recipe.

  • BBQ Shrimp

    BBQ Shrimp

    Sam Sifton

    1089 ratings with an average rating of 4 out of 5 stars

    1,089

    or to save this recipe.

  • Mushroom Toast With Pea Purée

    Mushroom Toast With Pea Purée

    Sam Sifton

    268 ratings with an average rating of 4 out of 5 stars

    268

    or to save this recipe.

  • Party Board

    Party Board

    Sam Sifton

    891 ratings with an average rating of 4 out of 5 stars

    891

    or to save this recipe.

  • Seared Lamb Chops With Lemon and Butter-Braised Potatoes

    Seared Lamb Chops With Lemon and Butter-Braised Potatoes

    Sam Sifton

    413 ratings with an average rating of 4 out of 5 stars

    413

    or to save this recipe.

  • Pasta With Chickpeas and a Negroni

    Pasta With Chickpeas and a Negroni

    Sam Sifton

    1280 ratings with an average rating of 4 out of 5 stars

    1,280

    or to save this recipe.

  • Ham and Radicchio Toast

    Ham and Radicchio Toast

    Sam Sifton

    135 ratings with an average rating of 4 out of 5 stars

    135

    or to save this recipe.

  • Fried Egg Quesadilla

    Fried Egg Quesadilla

    Sam Sifton

    1546 ratings with an average rating of 4 out of 5 stars

    1,546

    or to save this recipe.

  • Pan-Roasted Chicken With Chiles de Árbol

    Pan-Roasted Chicken With Chiles de Árbol

    Sam Sifton

    245 ratings with an average rating of 4 out of 5 stars

    245

    or to save this recipe.

  • Rotisserie Chicken Panzanella

    Rotisserie Chicken Panzanella

    Sam Sifton

    588 ratings with an average rating of 4 out of 5 stars

    588

    or to save this recipe.

  • Meatloaf Stroganoff

    Meatloaf Stroganoff

    Sam Sifton

    917 ratings with an average rating of 4 out of 5 stars

    917

    1 1/2 hours

    or to save this recipe.

  • Amatriciana on the Fly

    Amatriciana on the Fly

    Sam Sifton

    955 ratings with an average rating of 4 out of 5 stars

    955

    or to save this recipe.

  • Savory French Toast With Cherry Tomatoes and Basil

    Savory French Toast With Cherry Tomatoes and Basil

    Sam Sifton

    464 ratings with an average rating of 4 out of 5 stars

    464

    or to save this recipe.

  • Fettuccine With Ricotta and a Fistful of Mint

    Fettuccine With Ricotta and a Fistful of Mint

    Sam Sifton

    1027 ratings with an average rating of 4 out of 5 stars

    1,027

    or to save this recipe.

  • Italian Subs With Sausage and Peppers

    Italian Subs With Sausage and Peppers

    Sam Sifton

    539 ratings with an average rating of 4 out of 5 stars

    539

    or to save this recipe.

  • New Mexican Hot Dish

    New Mexican Hot Dish

    Sam Sifton

    5383 ratings with an average rating of 4 out of 5 stars

    5,383

    or to save this recipe.

  • Freestyle Roasted Chicken Parm

    Freestyle Roasted Chicken Parm

    Sam Sifton

    1739 ratings with an average rating of 4 out of 5 stars

    1,739

    or to save this recipe.

  • Quick-Roasted Chicken With Tarragon

    Quick-Roasted Chicken With Tarragon

    Sam Sifton

    773 ratings with an average rating of 4 out of 5 stars

    773

    or to save this recipe.

  • Chicken With Caramelized Onions and Croutons

    Chicken With Caramelized Onions and Croutons

    Sam Sifton

    1339 ratings with an average rating of 4 out of 5 stars

    1,339

    or to save this recipe.

  • Han Oak Galbijjim

    Han Oak Galbijjim

    Sam Sifton, Peter Cho

    990 ratings with an average rating of 4 out of 5 stars

    990

    2 hours

    or to save this recipe.

  • Open-Faced Hot Turkey Sandwiches

    Open-Faced Hot Turkey Sandwiches

    Sam Sifton

    128 ratings with an average rating of 4 out of 5 stars

    128

    1 hour 15 minutes

    or to save this recipe.

  • Beef and Broccoli

    Beef and Broccoli

    Sam Sifton

    3951 ratings with an average rating of 4 out of 5 stars

    3,951

    45 minutes

    or to save this recipe.

  • Taco Seasoning

    Taco Seasoning

    Sam Sifton

    1902 ratings with an average rating of 5 out of 5 stars

    1,902

    5 minutes

    or to save this recipe.

  • Tuna Poke

    Tuna Poke

    Sam Sifton

    1854 ratings with an average rating of 4 out of 5 stars

    1,854

    15 minutes

    or to save this recipe.

  • Velvet Fish With Mushrooms

    Velvet Fish With Mushrooms

    Sam Sifton

    690 ratings with an average rating of 4 out of 5 stars

    690

    1 1/2 hours

    or to save this recipe.

  • Chorizo Sloppy Joes With Kale and Provolone

    Chorizo Sloppy Joes With Kale and Provolone

    Sam Sifton

    670 ratings with an average rating of 4 out of 5 stars

    670

    1 hour

    or to save this recipe.

  • Wedge Salad

    Wedge Salad

    Sam Sifton

    1099 ratings with an average rating of 5 out of 5 stars

    1,099

    20 minutes

    or to save this recipe.

  • Buttermilk Blue Cheese Dressing

    Buttermilk Blue Cheese Dressing

    Sam Sifton

    683 ratings with an average rating of 5 out of 5 stars

    683

    5 minutes

    or to save this recipe.

  • Pan Pizza

    Pan Pizza

    Sam Sifton

    1901 ratings with an average rating of 4 out of 5 stars

    1,901

    1 hour 30 minutes, plus 15-20 hours’ resting time for the dough

    or to save this recipe.

  • Pan Pizza Dough

    Pan Pizza Dough

    Sam Sifton

    541 ratings with an average rating of 4 out of 5 stars

    541

    30 minutes, plus 15 to 20 hours' resting time

    or to save this recipe.

  • Pan-Roasted Chicken in Cream Sauce

    Pan-Roasted Chicken in Cream Sauce

    Sam Sifton

    1763 ratings with an average rating of 4 out of 5 stars

    1,763

    1 hour

    or to save this recipe.

  • Lucali Salad

    Lucali Salad

    Sam Sifton, Mark Iacono

    1138 ratings with an average rating of 4 out of 5 stars

    1,138

    40 minutes

    or to save this recipe.

  • Seafood Chowder

    Seafood Chowder

    Sam Sifton

    1164 ratings with an average rating of 4 out of 5 stars

    1,164

    1 hour

    or to save this recipe.

  • Risotto With Sausage and Parsley

    Risotto With Sausage and Parsley

    Sam Sifton

    1723 ratings with an average rating of 5 out of 5 stars

    1,723

    1 hour

    or to save this recipe.

  • Hollandaise Sauce

    Hollandaise Sauce

    Sam Sifton

    1045 ratings with an average rating of 4 out of 5 stars

    1,045

    15 minutes

    or to save this recipe.

  • Sautéed Scallops

    Sautéed Scallops

    Sam Sifton

    2924 ratings with an average rating of 4 out of 5 stars

    2,924

    10 minutes

    or to save this recipe.

  • Sautéed Scallops With Shredded Duck and Hollandaise Sauce

    Sautéed Scallops With Shredded Duck and Hollandaise Sauce

    Sam Sifton

    112 ratings with an average rating of 4 out of 5 stars

    112

    5 hours, mostly unattended

    or to save this recipe.

  • Shredded Roast Duck

    Shredded Roast Duck

    Sam Sifton

    148 ratings with an average rating of 4 out of 5 stars

    148

    5 hours

    or to save this recipe.

  • Jamie Oliver’s Chicken in Milk

    Jamie Oliver’s Chicken in Milk

    Sam Sifton, Jamie Oliver

    3674 ratings with an average rating of 4 out of 5 stars

    3,674

    2 hours

    or to save this recipe.

  • Turkey à la King

    Turkey à la King

    Sam Sifton

    788 ratings with an average rating of 4 out of 5 stars

    788

    30 minutes

    or to save this recipe.

  • Roast Turkey With Orange and Sage

    Roast Turkey With Orange and Sage

    Sam Sifton

    1692 ratings with an average rating of 5 out of 5 stars

    1,692

    About 3 hours, plus resting

    or to save this recipe.

  • Smoky Braised Kale With Tomato

    Smoky Braised Kale With Tomato

    Sam Sifton

    836 ratings with an average rating of 5 out of 5 stars

    836

    1 hour

    or to save this recipe.

  • Chorizo Dressing With Leeks

    Chorizo Dressing With Leeks

    Sam Sifton

    301 ratings with an average rating of 4 out of 5 stars

    301

    1 1/2 hours

    or to save this recipe.

  • Burned-Scallion Crema

    Burned-Scallion Crema

    Sam Sifton

    168 ratings with an average rating of 5 out of 5 stars

    168

    20 minutes

    or to save this recipe.

  • Pineapple Salsa

    Pineapple Salsa

    Sam Sifton

    572 ratings with an average rating of 5 out of 5 stars

    572

    10 minutes

    or to save this recipe.

  • Slab-Bacon Tacos With Burned-Scallion Crema

    Slab-Bacon Tacos With Burned-Scallion Crema

    Sam Sifton

    296 ratings with an average rating of 5 out of 5 stars

    296

    45 minutes

    or to save this recipe.

  • Cilantro-and-Mint Salad

    Cilantro-and-Mint Salad

    Sam Sifton

    191 ratings with an average rating of 5 out of 5 stars

    191

    15 minutes

    or to save this recipe.

  • Steamed Clams With Jalapeño Butter

    Steamed Clams With Jalapeño Butter

    Sam Sifton

    96 ratings with an average rating of 4 out of 5 stars

    96

    30 minutes

    or to save this recipe.

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