Maple Old-Fashioned

Recipe from Robb Turner

Adapted by The New York Times

Published April 2, 2013

Rating
5(58)
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—The New York Times

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Ingredients

Yield:1 drink

  • 1 ounce dark amber syrup

  • Several dashes Angostura bitters

  • 2 orange wedges

  • 2 lemon wedges

  • 2 ounces bourbon

  • Sparkling water

  • Stemmed maraschino cherry

Ingredient Substitution Guide

Preparation

  1. Step 1

    Pour the maple syrup into an old-fashioned glass. Saturate with bitters, then squeeze in juice from 1 orange wedge and 1 lemon wedge.

  2. Step 2

    Add remaining wedges, press with a pestle, add bourbon and stir well. Add ice cubes, fill with sparkling water and stir again. Pour, and garnish with a cherry.

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Ratings

5 out of 5
58 user ratings
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Credits

Adapted from Robb Turner

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