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Pot Roast
Bryan Miller, Jane, Michael Stern
82 ratings with an average rating of 4 out of 5 stars
82
3 hours 20 minutes
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Sauce Rémoulade
Julia Reed, "Chef Paul Prudhomme's Louisiana Kitchen"
36 ratings with an average rating of 4 out of 5 stars
36
10 minutes
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Oven-Roasted Wild Mushrooms With Goat Cheese And Chili Oil
Amanda Hesser, "Bobby Flay's From My Kitchen to Your Table"
14 ratings with an average rating of 5 out of 5 stars
14
35 minutes
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Groundnut Stew
Dena Kleiman, "The Africa News Cookbook: African Cooking for Western Kitchens"
29 ratings with an average rating of 4 out of 5 stars
29
1 hour 15 minutes
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Turkish Red Lentil Soup
Florence Fabricant, Sultan's Kitchen
144 ratings with an average rating of 4 out of 5 stars
144
45 minutes
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