Baked Figs and Goat CheeseDavid Tanis359 ratings with an average rating of 5 out of 5 stars35925 minutes
Stuffed Squid Sicilian-StyleDavid Tanis393 ratings with an average rating of 5 out of 5 stars3931 hour
Baked Fish With Slow-Cooked PeppersDavid Tanis363 ratings with an average rating of 5 out of 5 stars36350 minutes
Chicken SaltimboccaDavid Tanis2535 ratings with an average rating of 4 out of 5 stars2,53530 minutes, plus 1 hour for marinating
Grilled Summer Vegetables With Tahini DressingDavid Tanis2001 ratings with an average rating of 4 out of 5 stars2,0011 hour
Avocado-Black Bean TostadasDavid Tanis331 ratings with an average rating of 5 out of 5 stars33140 minutes, plus cooling
Classic Beef Brisket With Caramelized OnionsDavid Tanis1958 ratings with an average rating of 4 out of 5 stars1,958About 4 hours, plus overnight marinating
Creamy Chicken Liver Pasta With Wild MorelsDavid Tanis353 ratings with an average rating of 5 out of 5 stars35340 minutes
New Potatoes Baked in ParchmentDavid Tanis461 ratings with an average rating of 5 out of 5 stars4611 hour
Baked Lebanese KibbeDavid Tanis449 ratings with an average rating of 5 out of 5 stars4491 hour 20 minutes
Mediterranean Smashed ChickpeasDavid Tanis456 ratings with an average rating of 5 out of 5 stars45630 minutes
Citrus Salad With ProseccoDavid Tanis385 ratings with an average rating of 5 out of 5 stars38515 minutes
Spicy Eggplant Salad With Sesame OilDavid Tanis355 ratings with an average rating of 5 out of 5 stars35540 minutes
Garbanzos and Greens with ChorizoDavid Tanis382 ratings with an average rating of 5 out of 5 stars382About 2 hours, plus 8 hours’ soaking
Fresh Pasta With Prosciutto and PeasDavid Tanis397 ratings with an average rating of 5 out of 5 stars39715 minutes
Simple Sea Scallops PersilladeDavid Tanis352 ratings with an average rating of 5 out of 5 stars35220 minutes
Garlic Shrimp BrochettesDavid Tanis385 ratings with an average rating of 5 out of 5 stars38545 minutes, plus at least 1 hour marinating
Persimmon Salad with Pomegranate and WalnutsDavid Tanis477 ratings with an average rating of 5 out of 5 stars47730 minutes
Pecan-Raisin RollsDavid Tanis346 ratings with an average rating of 5 out of 5 stars3462 hours, plus rising
White Wine-Braised Rabbit With MustardDavid Tanis385 ratings with an average rating of 5 out of 5 stars3852 hours
Chilled Watermelon SoupDavid Tanis426 ratings with an average rating of 5 out of 5 stars42630 minutes, plus chilling
Egg Batter Pan-Fried Flounder With Green GarlicDavid Tanis434 ratings with an average rating of 5 out of 5 stars434About 20 minutes
Spicy Corn Pakoras With Mango-Tamarind ChutneyDavid Tanis337 ratings with an average rating of 5 out of 5 stars337About 1 hour
Giant Green Pie (Torta Pasqualina)David Tanis340 ratings with an average rating of 5 out of 5 stars340About 1 1/2 hours
Spinach and Bacon TartineDavid Tanis422 ratings with an average rating of 5 out of 5 stars42220 minutes
Little Onion Tarts With Gorgonzola and WalnutsDavid Tanis346 ratings with an average rating of 5 out of 5 stars3461 hour, plus chilling
Grilled Sea Scallops With Yellow Beets, Cucumbers and LimeDavid Tanis430 ratings with an average rating of 5 out of 5 stars430About 1 1/2 hours
Baked Rice With Chicken and MushroomsDavid Tanis3026 ratings with an average rating of 4 out of 5 stars3,0261 hour 20 minutes
Spicy Calamari With FregolaDavid Tanis379 ratings with an average rating of 5 out of 5 stars37930 minutes
Bo Kho (Vietnamese Braised Beef Stew)David Tanis2089 ratings with an average rating of 4 out of 5 stars2,0891 1/2 hours
Simple Lamb Curry With Carrot RaitaDavid Tanis401 ratings with an average rating of 5 out of 5 stars401About 1 1/2 hours plus marinating time
Julienne Carrot SaladDavid Tanis379 ratings with an average rating of 5 out of 5 stars379About 20 minutes
Classic Masala DosaDavid Tanis479 ratings with an average rating of 5 out of 5 stars4791 hour, plus 12 to 14 hours’ soaking and fermenting
Polpettone With Spinach and ProvoloneDavid Tanis360 ratings with an average rating of 5 out of 5 stars3601 hour 30 minutes
Roasted or Grilled Whole Fish With Tomato VinaigretteDavid Tanis401 ratings with an average rating of 5 out of 5 stars40130 minutes
Pizza With Sweet and Hot PeppersDavid Tanis447 ratings with an average rating of 5 out of 5 stars4471 hour, using prepared dough
Pan-Roasted Cauliflower With Garlic, Parsley and RosemaryDavid Tanis1803 ratings with an average rating of 4 out of 5 stars1,80330 minutes
Burrata With Fava Beans, Fennel and CeleryDavid Tanis408 ratings with an average rating of 5 out of 5 stars40845 minutes
Cabbage Salad With Jalapeño-Lime DressingDavid Tanis485 ratings with an average rating of 5 out of 5 stars48545 minutes
Turkey BiryaniDavid Tanis408 ratings with an average rating of 5 out of 5 stars408About 1 1/2 hours, plus time to cook turkey
Turkish-Spiced Halibut Skewers With Yogurt SauceDavid Tanis382 ratings with an average rating of 5 out of 5 stars382About 30 minutes, plus 1 hour's marination
Raspberry SpumaDavid Tanis474 ratings with an average rating of 5 out of 5 stars47420 minutes, plus at least 2 hours’ freezing
Baked Polenta With Roasted MushroomsDavid Tanis463 ratings with an average rating of 5 out of 5 stars4632 hours, plus at least 2 hours’ cooling
Asparagus With Mustard VinaigretteDavid Tanis390 ratings with an average rating of 5 out of 5 stars390About 20 minutes
Creamy Leek and Parsnip SoupDavid Tanis1888 ratings with an average rating of 4 out of 5 stars1,88825 minutes
David Tanis's Crispy Fried ShallotsDavid Tanis341 ratings with an average rating of 5 out of 5 stars34125 minutes