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Rum Flip
Rosie Schaap, “The American Drink Book”
88 ratings with an average rating of 4 out of 5 stars
88
or to save this recipe.
Rum Sour
Rosie Schaap, “The American Drink Book”
98 ratings with an average rating of 3 out of 5 stars
98
or to save this recipe.
Chocolate Egg Cream
Julia Moskin, Phil Rosenthal
167 ratings with an average rating of 5 out of 5 stars
167
5 minutes
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Arnold Palmer
Lidey Heuck
96 ratings with an average rating of 4 out of 5 stars
96
10 minutes, plus 30 minutes’ cooling
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Cold Brew Coffee
The New York Times
4990 ratings with an average rating of 5 out of 5 stars
4,990
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Dirty Horchata
Kiera Wright-Ruiz, Guisados
970 ratings with an average rating of 4 out of 5 stars
970
15 minutes, plus overnight soaking
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Creamy Vegan Hot Chocolate
Genevieve Ko
510 ratings with an average rating of 4 out of 5 stars
510
5 minutes
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Sweet or Salty Lemonade
Mark Bittman
505 ratings with an average rating of 4 out of 5 stars
505
30 minutes
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Tangerine-Vanilla Floats
Julia Moskin, Suzanne Goin, Teri Gelber
7 ratings with an average rating of 5 out of 5 stars
7
or to save this recipe.
French Hot Chocolate
Molly O’Neill, "The Alice B. Toklas Cook Book"
32 ratings with an average rating of 4 out of 5 stars
32
or to save this recipe.
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