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Chorizo and Avocado Tostadas
Paola Briseño-González
138 ratings with an average rating of 5 out of 5 stars
138
30 minutes
or to save this recipe.
Hearty Bean Nachos With Spicy Salsa
Pati Jinich
524 ratings with an average rating of 4 out of 5 stars
524
1 hour
or to save this recipe.
Roasted Pepper Antipasto
David Tanis
43 ratings with an average rating of 4 out of 5 stars
43
35 minutes
or to save this recipe.
Cheesy Chile Crisp White Beans
Melissa Clark
2960 ratings with an average rating of 5 out of 5 stars
2,960
or to save this recipe.
Pescado a la Talla (Contramar’s Red and Green Grilled Snapper)
Priya Krishna, Gabriela Cámara
33 ratings with an average rating of 5 out of 5 stars
33
55 minutes
or to save this recipe.
Chile Con Queso
Maggie Hennessy, John Lewis
229 ratings with an average rating of 4 out of 5 stars
229
15 minutes
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Chiles Anchos Rellenos de Queso
Rick A. Martínez
90 ratings with an average rating of 4 out of 5 stars
90
1 hours 30 minutes
or to save this recipe.
Adobo Roasted Potatoes
Von Diaz
403 ratings with an average rating of 4 out of 5 stars
403
45 minutes
or to save this recipe.
Tostadas
Rick A. Martínez
636 ratings with an average rating of 4 out of 5 stars
636
1 hour
or to save this recipe.
Pico de Gallo
Rick A. Martínez
779 ratings with an average rating of 5 out of 5 stars
779
15 minutes
or to save this recipe.
Bricklayer-Style Nachos
Pati Jinich
2290 ratings with an average rating of 4 out of 5 stars
2,290
1 hour
or to save this recipe.
Frijoles de Fiesta (Fiesta Refried Beans)
Pati Jinich
614 ratings with an average rating of 4 out of 5 stars
614
About 2 hours
or to save this recipe.
Sheet-Pan Tostadas With Black Beans and Peppers
Melissa Clark
1193 ratings with an average rating of 5 out of 5 stars
1,193
1 hour
or to save this recipe.
Gonzalo Guzmán’s Pork-Braised Butter Beans With Eggs
Tejal Rao
356 ratings with an average rating of 4 out of 5 stars
356
2 hours
or to save this recipe.
Loaded Nachos
Sam Sifton
1725 ratings with an average rating of 4 out of 5 stars
1,725
30 minutes
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Basic Pepper Salsa
Samin Nosrat
113 ratings with an average rating of 4 out of 5 stars
113
30 minutes
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Onion and Tomato Salsa
David Tanis
36 ratings with an average rating of 4 out of 5 stars
36
15 minutes, plus 30 minutes to soak onion
or to save this recipe.
Queso Fundido With Chorizo, Jalapeño and Cilantro
Melissa Clark
1099 ratings with an average rating of 4 out of 5 stars
1,099
25 minutes
or to save this recipe.
Bean Tostadas
Martha Rose Shulman
157 ratings with an average rating of 4 out of 5 stars
157
15 minutes
or to save this recipe.
Warm Pickled Peppers
Mark Bittman
5 ratings with an average rating of 4 out of 5 stars
5
15 minutes
or to save this recipe.
Cherry Pepper Poppers
Melissa Clark
38 ratings with an average rating of 4 out of 5 stars
38
10 minutes plus overnight marinating
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Grilled Poblanos in Garlic Oil
Julia Moskin, Seamus Mullen
48 ratings with an average rating of 5 out of 5 stars
48
1 hour
or to save this recipe.
Tlayuda With Black Bean Purée
Mark Bittman
21 ratings with an average rating of 5 out of 5 stars
21
30 minutes
or to save this recipe.
Romesco Sauce With Marcona Almonds
Florence Fabricant
26 ratings with an average rating of 4 out of 5 stars
26
40 minutes
or to save this recipe.
Steven Raichlen's Romesco Sauce
Steven Raichlen
13 ratings with an average rating of 3 out of 5 stars
13
35 minutes
or to save this recipe.
Peppers And Anchovies
Mark Bittman
5 minutes
or to save this recipe.
Orange-Scented Black Beans With Roasted Poblano Peppers
Molly O’Neill
21 ratings with an average rating of 4 out of 5 stars
21
1 hour 45 minutes
or to save this recipe.
Mark Bittman's Tomatillo Salsa
Mark Bittman
29 ratings with an average rating of 4 out of 5 stars
29
10 minutes
or to save this recipe.
Pipiruchkas Reyenadas De Keso (Peppers stuffed with Cheese)
Molly O’Neill
18 ratings with an average rating of 4 out of 5 stars
18
2 hours
or to save this recipe.
Piquillo Peppers Stuffed With Brandade
Mark Bittman, Cafe Boulud
10 ratings with an average rating of 4 out of 5 stars
10
1 hour 30 minutes
or to save this recipe.
Adobo Fries
Jonathan Reynolds
20 minutes
or to save this recipe.
Sauteed Piquillos
Mark Bittman
10 minutes
or to save this recipe.
Picalese (Pickled Chilies)
Molly O’Neill, Claudette Eugene
12 ratings with an average rating of 4 out of 5 stars
12
5 minutes, plus 2 weeks' refrigeration
or to save this recipe.
Quesadillas
Molly O’Neill
49 ratings with an average rating of 4 out of 5 stars
49
45 minutes
or to save this recipe.
Ancho Chili Butter
Molly O’Neill
5 ratings with an average rating of 3 out of 5 stars
5
20 minutes
or to save this recipe.
Arroz Rojo (Red chili rice)
Molly O’Neill
22 ratings with an average rating of 4 out of 5 stars
22
1 hour 15 minutes
or to save this recipe.
Roasted Salsa
Molly O’Neill
6 ratings with an average rating of 4 out of 5 stars
6
35 minutes
or to save this recipe.
Poblano Guacamole
Molly O’Neill
27 ratings with an average rating of 4 out of 5 stars
27
45 minutes
or to save this recipe.
Sharp-Sweet Peppers
Marian Burros
15 minutes
or to save this recipe.
Papas Pastores (Shepherd Potatoes)
Florence Fabricant
31 ratings with an average rating of 4 out of 5 stars
31
40 minutes
or to save this recipe.
Chayotes Rellenos al Queso (Chayotes stuffed with cheese)
Craig Claiborne
15 ratings with an average rating of 4 out of 5 stars
15
About 50 minutes
or to save this recipe.
Rice With Roasted Peppers And Beans
Molly O’Neill
11 ratings with an average rating of 4 out of 5 stars
11
3 hours 15 minutes
or to save this recipe.
Potato and Cheese Patties
Elaine Louie, Maricel Presilla
1 hour
or to save this recipe.
Crema de Elote (Corn chowder with roasted peppers)
Molly O’Neill
85 ratings with an average rating of 4 out of 5 stars
85
50 minutes
or to save this recipe.
Peppers and Onions
Marian Burros
9 ratings with an average rating of 4 out of 5 stars
9
20 minutes
or to save this recipe.
Guacamole Tostadas
Marian Burros
14 ratings with an average rating of 4 out of 5 stars
14
2 hours 15 minutes
or to save this recipe.
Squid, Tomato And Roasted Poblano Stew
Molly O’Neill
11 ratings with an average rating of 4 out of 5 stars
11
2 hours
or to save this recipe.
Picada (A Nut And Chocolate Condiment)
Craig Claiborne, Pierre Franey
20 minutes
or to save this recipe.
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Search Results

Chorizo and Avocado Tostadas

Hearty Bean Nachos With Spicy Salsa

Roasted Pepper Antipasto

Cheesy Chile Crisp White Beans

Pescado a la Talla (Contramar’s Red and Green Grilled Snapper)

Chile Con Queso

Chiles Anchos Rellenos de Queso

Adobo Roasted Potatoes

Tostadas

Pico de Gallo

Bricklayer-Style Nachos

Frijoles de Fiesta (Fiesta Refried Beans)

Sheet-Pan Tostadas With Black Beans and Peppers

Gonzalo Guzmán’s Pork-Braised Butter Beans With Eggs

Loaded Nachos

Basic Pepper Salsa

Onion and Tomato Salsa

Queso Fundido With Chorizo, Jalapeño and Cilantro

Bean Tostadas

Warm Pickled Peppers

Cherry Pepper Poppers

Grilled Poblanos in Garlic Oil

Tlayuda With Black Bean Purée

Romesco Sauce With Marcona Almonds

Steven Raichlen's Romesco Sauce

Peppers And Anchovies

Orange-Scented Black Beans With Roasted Poblano Peppers

Mark Bittman's Tomatillo Salsa

Pipiruchkas Reyenadas De Keso (Peppers stuffed with Cheese)

Piquillo Peppers Stuffed With Brandade

Adobo Fries

Sauteed Piquillos

Picalese (Pickled Chilies)

Quesadillas

Ancho Chili Butter

Arroz Rojo (Red chili rice)

Roasted Salsa

Poblano Guacamole

Sharp-Sweet Peppers

Papas Pastores (Shepherd Potatoes)

Chayotes Rellenos al Queso (Chayotes stuffed with cheese)

Rice With Roasted Peppers And Beans

Potato and Cheese Patties

Crema de Elote (Corn chowder with roasted peppers)

Peppers and Onions

Guacamole Tostadas

Squid, Tomato And Roasted Poblano Stew

Picada (A Nut And Chocolate Condiment)