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Bacon Scallion Cream Sauce
Julia Moskin, Peter Woods
180 ratings with an average rating of 4 out of 5 stars
180
25 minutes
or to save this recipe.
Oyster Stuffing Cakes
Julia Moskin, Peter Woods
78 ratings with an average rating of 4 out of 5 stars
78
45 minutes, plus about 2 hours’ cooling
or to save this recipe.
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Bacon Scallion Cream Sauce

Oyster Stuffing Cakes