DosaTejal Rao548 ratings with an average rating of 4 out of 5 stars5482 hours, plus soaking and fermenting
Chicken and Rice With Scallion-Ginger SauceSue Li2691 ratings with an average rating of 4 out of 5 stars2,69145 minutes
Gingery Fried Rice With Bok Choy, Mushrooms and BasilAlexa Weibel2048 ratings with an average rating of 4 out of 5 stars2,04820 minutes
Khao Soi Gai (Northern Thai Coconut-Curry Noodles With Chicken)Daniela Galarza, Noree Pla688 ratings with an average rating of 4 out of 5 stars6881 1/4 hours
Moo Shu MushroomsJ. Kenji López-Alt800 ratings with an average rating of 4 out of 5 stars80045 minutes
Mandarin PancakesJ. Kenji López-Alt244 ratings with an average rating of 4 out of 5 stars24430 minutes, plus resting
Chicken and Rice Soup With Ginger and TurmericAlexa Weibel4510 ratings with an average rating of 4 out of 5 stars4,5101 1/4 hours
Tomato and Fennel-Seed PickleTejal Rao, Usha Prabakaran44 ratings with an average rating of 4 out of 5 stars4415 minutes
Instant Pickled Carrot With GingerTejal Rao, Usha Prabakaran317 ratings with an average rating of 4 out of 5 stars31710 minutes
Thai-Inspired Coconut Curry Soup With VegetablesAli Slagle1465 ratings with an average rating of 4 out of 5 stars1,46520 minutes
Indian Butter ChickpeasMelissa Clark7002 ratings with an average rating of 5 out of 5 stars7,0021 hour 10 minutes
Nishime (Dashi-Braised Vegetables With Chicken)Hannah Kirshner, Sydne Gooden86 ratings with an average rating of 4 out of 5 stars862 hours, plus soaking
Sekihan (Red Bean Sticky Rice)Hannah Kirshner, Gaye Sasaki Chinn53 ratings with an average rating of 4 out of 5 stars531½ hours, plus soaking
Ozoni (Mochi Soup)Hannah Kirshner, Corinne Nakagawa Gooden, Sydne Gooden90 ratings with an average rating of 4 out of 5 stars901 hour
Japanese CheesecakeMelissa Clark, Joanne Chang1829 ratings with an average rating of 4 out of 5 stars1,8291 1/2 hours, plus cooling and chilling
Vegetable Pajeon (Korean Scallion Pancakes With Vegetables)Melissa Clark, Sohui Kim2833 ratings with an average rating of 4 out of 5 stars2,83330 minutes
Pancit Palabok (Rice Noodles With Chicken Ragout and Shrimp)Angela Dimayuga189 ratings with an average rating of 4 out of 5 stars1891 hour 20 minutes
Arroz Caldo With Collards and Soy-Cured Egg YolksAngela Dimayuga296 ratings with an average rating of 5 out of 5 stars2962 1/2 hours
Pinakbet (Vegetables Stewed in Fermented Shrimp Paste)Angela Dimayuga103 ratings with an average rating of 4 out of 5 stars10350 minutes
Sinigang (Tamarind Broth With Pork and Vegetables)Angela Dimayuga241 ratings with an average rating of 4 out of 5 stars2412 1/2 hours
Bibingka (Coconut Rice Cakes With Banana Leaves)Angela Dimayuga171 ratings with an average rating of 4 out of 5 stars1711 1/4 hours, plus cooling
Coconut Milk Chicken AdoboAngela Dimayuga5917 ratings with an average rating of 5 out of 5 stars5,9171 3/4 hours
Madhur Jaffrey’s Pressure Cooker Dal (Dal Makkhani)Krysten Chambrot, “Madhur Jaffrey’s Instantly Indian Cookbook”913 ratings with an average rating of 4 out of 5 stars9131 1/4 hours, plus overnight soaking
Seekh Kebab With Mint ChutneyAlexa Weibel, Chintan Pandya278 ratings with an average rating of 4 out of 5 stars27845 minutes, plus chilling
Pan-Seared GyozaKiera Wright-Ruiz, Ivan Orkin, Chris Ying643 ratings with an average rating of 4 out of 5 stars6432 hours
Sweet and Sour Eggplant With Garlic ChipsSue Li3232 ratings with an average rating of 5 out of 5 stars3,23220 minutes
Japanese Curry BrickTejal Rao, Sonoko Sakai823 ratings with an average rating of 4 out of 5 stars82345 minutes
Indian-ish Nachos With Cheddar, Black Beans and ChutneyPriya Krishna, Ritu Krishna3460 ratings with an average rating of 5 out of 5 stars3,46030 minutes
Cha Yen (Thai Iced Tea)Alexa Weibel, Leela Punyaratabandhu558 ratings with an average rating of 4 out of 5 stars55820 minutes, plus chilling
Glazed Cod With Bok Choy, Ginger and Oyster SauceKay Chun2029 ratings with an average rating of 4 out of 5 stars2,02920 minutes
Bhatti da Murgh (Indian Grilled Chicken With Whole Spices)Melissa Clark, Chintan Pandya, Adda Indian Canteen487 ratings with an average rating of 4 out of 5 stars4871 1/2 hours, plus marinating
Maangchi’s Cheese Buldak (Fire Chicken)Sam Sifton, Maangchi5598 ratings with an average rating of 5 out of 5 stars5,59830 minutes
Mango and Sticky Rice PopsiclesSamantha Seneviratne550 ratings with an average rating of 4 out of 5 stars55045 minutes, plus freezing
Tamagoyaki (Japanese Rolled Omelet)Kiera Wright-Ruiz547 ratings with an average rating of 4 out of 5 stars54715 minutes
Peanut Laddoo Buckeye BallsPriya Krishna, Hetal Vasavada463 ratings with an average rating of 4 out of 5 stars46325 minutes, plus freezing
KombuchaSam Sifton518 ratings with an average rating of 4 out of 5 stars5181 1/2 hours, plus fermenting
Spicy Shrimp With Blistered Cucumbers, Corn and TomatoColu Henry595 ratings with an average rating of 4 out of 5 stars59545 minutes
Rice Noodle Salad With Salted Peanuts and HerbsMelissa Clark535 ratings with an average rating of 4 out of 5 stars53525 minutes
Chicken and Mango Soba Salad With Peanut DressingSusan Spungen399 ratings with an average rating of 4 out of 5 stars39925 minutes
Cucumber Salad With Roasted Peanuts and ChileSue Li4529 ratings with an average rating of 5 out of 5 stars4,52915 minutes