Arroz Caldo With Collards and Soy-Cured Egg YolksAngela Dimayuga291 ratings with an average rating of 5 out of 5 stars2912 1/2 hours
Seekh Kebab With Mint ChutneyAlexa Weibel, Chintan Pandya271 ratings with an average rating of 4 out of 5 stars27145 minutes, plus chilling
Madhur Jaffrey’s Pressure Cooker Dal (Dal Makkhani)Krysten Chambrot, “Madhur Jaffrey’s Instantly Indian Cookbook”902 ratings with an average rating of 4 out of 5 stars9021 1/4 hours, plus overnight soaking
Black Pepper Beef and Cabbage Stir-FrySue Li8087 ratings with an average rating of 5 out of 5 stars8,08720 minutes
Pan-Seared GyozaKiera Wright-Ruiz, Ivan Orkin, Chris Ying626 ratings with an average rating of 4 out of 5 stars6262 hours
Sweet and Sour Eggplant With Garlic ChipsSue Li3023 ratings with an average rating of 5 out of 5 stars3,02320 minutes
Japanese Curry BrickTejal Rao, Sonoko Sakai774 ratings with an average rating of 4 out of 5 stars77445 minutes
Indian-ish Nachos With Cheddar, Black Beans and ChutneyPriya Krishna, Ritu Krishna3264 ratings with an average rating of 5 out of 5 stars3,26430 minutes
Cha Yen (Thai Iced Tea)Alexa Weibel, Leela Punyaratabandhu541 ratings with an average rating of 4 out of 5 stars54120 minutes, plus chilling
Glazed Cod With Bok Choy, Ginger and Oyster SauceKay Chun1948 ratings with an average rating of 4 out of 5 stars1,94820 minutes
Bhatti da Murgh (Indian Grilled Chicken With Whole Spices)Melissa Clark, Chintan Pandya, Adda Indian Canteen479 ratings with an average rating of 4 out of 5 stars4791 1/2 hours, plus marinating
Maangchi’s Cheese Buldak (Fire Chicken)Sam Sifton, Maangchi5331 ratings with an average rating of 5 out of 5 stars5,33130 minutes
Mango and Sticky Rice PopsiclesSamantha Seneviratne539 ratings with an average rating of 4 out of 5 stars53945 minutes, plus freezing
Tamagoyaki (Japanese Rolled Omelet)Kiera Wright-Ruiz508 ratings with an average rating of 4 out of 5 stars50815 minutes
Peanut Laddoo Buckeye BallsPriya Krishna, Hetal Vasavada461 ratings with an average rating of 4 out of 5 stars46125 minutes, plus freezing
KombuchaSam Sifton516 ratings with an average rating of 4 out of 5 stars5161 1/2 hours, plus fermenting
Spicy Shrimp With Blistered Cucumbers, Corn and TomatoColu Henry594 ratings with an average rating of 4 out of 5 stars59445 minutes
Rice Noodle Salad With Salted Peanuts and HerbsMelissa Clark476 ratings with an average rating of 4 out of 5 stars47625 minutes
Chicken and Mango Soba Salad With Peanut DressingSusan Spungen390 ratings with an average rating of 4 out of 5 stars39025 minutes
Cucumber Salad With Roasted Peanuts and ChileSue Li4165 ratings with an average rating of 5 out of 5 stars4,16515 minutes
Indian-Spiced Tomato and Egg CasseroleMelissa Clark, Floyd Cardoz2993 ratings with an average rating of 5 out of 5 stars2,9931 hour
Classic Okonomiyaki (Japanese Cabbage and Pork Pancakes)Kay Chun838 ratings with an average rating of 4 out of 5 stars83850 minutes
Crispy Spiced Cauliflower SteaksSamin Nosrat, Kelsie Kerr, Ella Heckert821 ratings with an average rating of 4 out of 5 stars8211 hour
Garlic-Ginger Chicken Breasts With Cilantro and MintPriya Krishna, Priya Krishna, Ritu Krishna3192 ratings with an average rating of 4 out of 5 stars3,19235 minutes, plus marinating
Indian-ish Baked PotatoesPriya Krishna, Priya Krishna, Ritu Krishna1423 ratings with an average rating of 4 out of 5 stars1,4231 hour
Tomato Rice With Crispy CheddarPriya Krishna, Priya Krishna, Ritu Krishna3640 ratings with an average rating of 4 out of 5 stars3,64020 minutes
Spam MusubiKiera Wright-Ruiz, Alana Kysar910 ratings with an average rating of 5 out of 5 stars91020 minutes
Date-and-Walnut BarsTejal Rao, Margarita Manzke590 ratings with an average rating of 4 out of 5 stars5901 hour
Pressure Cooker Miso Chicken Ramen With Bok ChoySarah DiGregorio1215 ratings with an average rating of 4 out of 5 stars1,2151 hour 15 minutes
Umami Garlic Noodles With Mustard GreensMelissa Clark, Adapted from “Vietnamese Food Any Day” by Andrea Nguyen823 ratings with an average rating of 4 out of 5 stars82345 minutes
Tofu Makhani (Indian Butter Tofu)Sarah Copeland6400 ratings with an average rating of 5 out of 5 stars6,40040 minutes
Korean Fried CauliflowerJulia Moskin, Matt Abergel414 ratings with an average rating of 4 out of 5 stars4141 hour
Somen Noodle Soup With MushroomsSue Li1778 ratings with an average rating of 5 out of 5 stars1,77820 minutes
Mango PieSamin Nosrat, Kanta, Hrishikesh Hirway2187 ratings with an average rating of 4 out of 5 stars2,18750 minutes, plus 5 hours’ chilling
Goose PhoKim Severson, Wade Truong37 ratings with an average rating of 3 out of 5 stars372 hours, plus at least 5 hours’ simmering
Peking Duck With Honey and Five-Spice GlazeKay Chun582 ratings with an average rating of 4 out of 5 stars5822 hours, plus drying
Bo Kho (Vietnamese Braised Beef Stew)David Tanis1786 ratings with an average rating of 4 out of 5 stars1,7861 1/2 hours
Cauliflower, Cashew, Pea and Coconut CurryJennifer Steinhauer, Meera Sodha7291 ratings with an average rating of 5 out of 5 stars7,29145 minutes
Han Oak GalbijjimSam Sifton, Peter Cho984 ratings with an average rating of 4 out of 5 stars9842 hours
Thai-Style Coconut Curry Chicken TacosKay Chun1523 ratings with an average rating of 5 out of 5 stars1,52325 minutes
Rice Porridge With Squash and Brown ButterTejal Rao, Minh Phan329 ratings with an average rating of 4 out of 5 stars32940 minutes, plus cooling overnight
Honey-and-Soy-Glazed Chicken ThighsKay Chun6518 ratings with an average rating of 4 out of 5 stars6,51845 minutes