Ice Cream PedaPriya Krishna, Pooja Bavishi25 ratings with an average rating of 4 out of 5 stars251 hour 10 minutes, plus 2 hours’ chilling
Vegetable DumplingsSue Li17 ratings with an average rating of 4 out of 5 stars172 hours 15 minutes, plus at least 4 hours’ resting
Ginger-Scallion Tofu and GreensHetty Lui McKinnon333 ratings with an average rating of 4 out of 5 stars33320 minutes
Milk Bread Pull-Apart RollsNaz Deravian327 ratings with an average rating of 5 out of 5 stars327About 3 hours 10 minutes, plus 1 1/4 hours’ cooling
Honey Salabat Tea CakeLigaya Mishan, Arlyn Osborne151 ratings with an average rating of 4 out of 5 stars1511 hour 40 minutes, plus cooling
Idli (Fermented Rice Cake) Naz Deravian48 ratings with an average rating of 4 out of 5 stars4835 minutes, plus 6 hours’ soaking and at least 12 hours’ fermenting
Upma (Spiced Semolina With Cashews and Chiles)Naz Deravian32 ratings with an average rating of 4 out of 5 stars3245 minutes
Lazi Ji (Chongqing Chicken With Chiles)Ligaya Mishan, Fuchsia Dunlop63 ratings with an average rating of 4 out of 5 stars6340 minutes
Chilled Tofu With Gochujang SauceEric Kim702 ratings with an average rating of 5 out of 5 stars70210 minutes
Shrimp Dumplings With Saffron Shallot SauceKorsha Wilson, Shamim Popal44 ratings with an average rating of 5 out of 5 stars441 1/2 hours
Korean BBQ SteakEric Kim, Peter Cho204 ratings with an average rating of 4 out of 5 stars2041 hour 5 minutes, plus at least 4 hours’ marinating
Chicken AdoboNaz Deravian400 ratings with an average rating of 5 out of 5 stars4001 1/2 hours, plus 1 to 8 hours’ marinating
Chan Chan Yaki (Miso Butter Salmon)Mia Leimkuhler, Marc Matsumoto1243 ratings with an average rating of 5 out of 5 stars1,24335 minutes
Aloo Gosht (Spicy Beef and Potato Stew)Zainab Shah106 ratings with an average rating of 5 out of 5 stars1063 hours
Bánh Bò Nướng (Honeycomb Cake)Genevieve Ko, Hannah Pham158 ratings with an average rating of 4 out of 5 stars158About 2 hours, plus cooling
Lychee CakeRamin Ganeshram26 ratings with an average rating of 4 out of 5 stars26About 2¼ hours, plus cooling and chilling
Spicy Cumin Lamb BurgersChristina Morales, Alexa Weibel, Jason Wang, David Shi90 ratings with an average rating of 5 out of 5 stars9040 minutes (or about 2 hours if making the bread)
Borani Banjan (Afghan-style Eggplant in Yogurt) Zainab Shah854 ratings with an average rating of 5 out of 5 stars85435 minutes
Stir-Fried Chicken With Mushrooms and Snow PeasMelissa Clark, Irene Kuo330 ratings with an average rating of 5 out of 5 stars33030 minutes, plus at least 30 minutes’ chilling
Stir-Fried Bitter Melon and EggsCathy Erway, Chutatip Suntaranon24 ratings with an average rating of 4 out of 5 stars2415 minutes
Shrimp PullaoMelissa Clark, Madhur Jaffrey453 ratings with an average rating of 5 out of 5 stars45350 minutes
Sheet-Pan Chicken Tikka Thighs Zainab Shah2767 ratings with an average rating of 5 out of 5 stars2,7671 hour
Kai YangAlexa Weibel, Sheree Sarabhaya55 ratings with an average rating of 4 out of 5 stars55About 1 1/2 hours, plus overnight marinating
Shahi ToastPriya Krishna69 ratings with an average rating of 4 out of 5 stars6925 minutes, plus overnight chilling
Miso Roasted SalmonEric Kim662 ratings with an average rating of 4 out of 5 stars66215 minutes plus overnight marinating