Savory Holiday Nut MixYewande Komolafe100 ratings with an average rating of 4 out of 5 stars1001 hour 10 minutes
Spicy Curried PotatoesPete Wells, Julie Sahni102 ratings with an average rating of 4 out of 5 stars102About 1 1/4 hours
Braised Lemon Pepper Chicken LegsSohla El-Waylly131 ratings with an average rating of 4 out of 5 stars1311 hour
Coconut Beef CurryZainab Shah133 ratings with an average rating of 4 out of 5 stars133About 2 hours 20 minutes
Yakhni (Chicken Soup With Cilantro and Green Chiles)Zainab Shah30 ratings with an average rating of 5 out of 5 stars30About 2 1/4 hours
Maitake au PoivreFlorence Fabricant, Derek Boccagno170 ratings with an average rating of 5 out of 5 stars17045 minutes
Dry-Brined Thanksgiving Turkey With ChilesEric Kim350 ratings with an average rating of 5 out of 5 stars3502 hours 35 minutes, plus 2 days’ brining
Pepper-Crusted Flank SteakDavid Tanis143 ratings with an average rating of 5 out of 5 stars14335 minutes, plus 1 hour’s marinating
Chicken VindalooNaz Deravian439 ratings with an average rating of 4 out of 5 stars4392 hours 10 minutes
Roscioli Roman Cacio e PepeJulia Moskin, Salumeria Roscioli1042 ratings with an average rating of 3 out of 5 stars1,04230 minutes
Roasted Mushrooms With Smoky Pomegranate SauceAlexa Weibel367 ratings with an average rating of 4 out of 5 stars36750 minutes
Moan Dut Khnao Kchei (Baked Chicken With Young Jackfruit)Amelia Nierenberg, Rotanak Ros19 ratings with an average rating of 4 out of 5 stars191 1/2 hours
Black Pepper Beef and Cabbage Stir-FrySue Li8538 ratings with an average rating of 5 out of 5 stars8,53820 minutes
Sweet-and-Sour Cherries with Bay LeavesPete Wells, Maison Troisgros64 ratings with an average rating of 4 out of 5 stars6410 minutes, plus 3 days' refrigeration
Swordfish With Scallions and Cracked PeppercornsFlorence Fabricant47 ratings with an average rating of 4 out of 5 stars4745 minutes
Baked Tuna Belly in PorrataJonathan Reynolds, Lupa5 ratings with an average rating of 4 out of 5 stars51 hour 45 minutes
Roasted Fillet Of Beef With Black PepperFlorence Fabricant32 ratings with an average rating of 5 out of 5 stars322 hours
Salmon Steak au PoivreMolly O'Neill25 ratings with an average rating of 4 out of 5 stars25About 40 minutes
Lemongrass OilMolly O'Neill9 ratings with an average rating of 3 out of 5 stars96 hours 15 minutes, plus refrigeration
Cracked-Pepper Cream SauceMolly O'Neill30 ratings with an average rating of 5 out of 5 stars3010 minutes
Black Pepper Ice CreamMolly O'Neill, Jean-Georges Vongerichten10 ratings with an average rating of 4 out of 5 stars1015 minutes, plus freeze time
Mustard-Barbecued Lamb ChopsMolly O'Neill14 ratings with an average rating of 4 out of 5 stars1445 minutes, plus overnight refrigeration
Poached Pears With Pepper and Bay LeafFlorence Fabricant7 ratings with an average rating of 4 out of 5 stars71 hour
Seared Tuna In Black Pepper CrustFlorence Fabricant, Alan Harding152 ratings with an average rating of 4 out of 5 stars15230 minutes