Boil Recipes

960 recipes

Spicy Won Tons With Chile Oil
Alexa Weibel, Tony Tan
450 ratings with an average rating of 4 out of 5 stars
450
1 hour, plus at least 4 hours’ resting for chile oil and sauce
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Creamy Asparagus Pasta
Eric Kim
2136 ratings with an average rating of 4 out of 5 stars
2,136
30 minutes
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Russian Salad
Gabrielle Hamilton, Vladimir Ocokoljic
628 ratings with an average rating of 4 out of 5 stars
628
1 hour
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Birria Ramen
Tejal Rao
362 ratings with an average rating of 4 out of 5 stars
362
15 minutes
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Colcannon With Crispy Leeks
Melissa Clark
1113 ratings with an average rating of 4 out of 5 stars
1,113
45 minutes
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Crab and Shrimp Boil Pasta
Millie Peartree
318 ratings with an average rating of 4 out of 5 stars
318
35 minutes
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Pralines
Julia Reed
322 ratings with an average rating of 4 out of 5 stars
322
About 1 hour
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Lobster Salad With Green Beans, Tomatoes and Basil
David Tanis
156 ratings with an average rating of 4 out of 5 stars
156
45 minutes
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Buttermilk-Glazed Pineapple-Carrot Cake
Jean Hewitt
159 ratings with an average rating of 4 out of 5 stars
159
1 hour
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Farro Salad With Corn and Crispy Chickpeas
Melissa Clark
984 ratings with an average rating of 4 out of 5 stars
984
1 1/2 hours
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Creamy Avocado Pesto Pasta
Kay Chun
1034 ratings with an average rating of 4 out of 5 stars
1,034
20 minutes
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Fresh Strawberry Pie
Samantha Seneviratne
3734 ratings with an average rating of 4 out of 5 stars
3,734
45 minutes, plus chilling
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Canlis Salad
Sam Sifton, Canlis Restaurant
1393 ratings with an average rating of 5 out of 5 stars
1,393
10 minutes
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Macaroni Salad With Lemon and Herbs
Alexa Weibel
4979 ratings with an average rating of 4 out of 5 stars
4,979
25 minutes
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Potato Salad With Capers and Anchovies
David Tanis
559 ratings with an average rating of 5 out of 5 stars
559
30 minutes
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Pierogi Ruskie (Potato and Cheese Pierogi)
Amelia Nierenberg, Bar Prasowy
2794 ratings with an average rating of 5 out of 5 stars
2,794
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Crushed Baby Potatoes With Sardines, Celery and Dill
Alison Roman
573 ratings with an average rating of 5 out of 5 stars
573
30 minutes
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Any Vegetable Soup
Melissa Clark
952 ratings with an average rating of 4 out of 5 stars
952
1 hour
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Orecchiette With Fennel and Sausage
Florence Fabricant
749 ratings with an average rating of 4 out of 5 stars
749
45 minutes
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Bollito Misto (Italian Boiled Meats With Red and Green Sauces)
David Tanis
51 ratings with an average rating of 4 out of 5 stars
51
About 5 hours, plus up to 2 nights’ marinating
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Pozole With Duck and Mezcal
Florence Fabricant
69 ratings with an average rating of 4 out of 5 stars
69
2 hours, plus simmering and soaking
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Stuffed Shells
Ali Slagle
2106 ratings with an average rating of 4 out of 5 stars
2,106
About 2 hours
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Maple Pecan Caramel Corn
Melissa Clark
929 ratings with an average rating of 4 out of 5 stars
929
1 hour
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Celery-Leek Soup With Potato and Parsley
Alexa Weibel
1690 ratings with an average rating of 4 out of 5 stars
1,690
45 minutes
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Crawfish and Shrimp Pot With Spiced Sweet Potatoes
Sean Sherman
24 ratings with an average rating of 4 out of 5 stars
24
45 minutes
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Rice Pilaf With Pumpkin, Currants and Pine Nuts
David Tanis
171 ratings with an average rating of 4 out of 5 stars
171
45 minutes
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Pasta With Mussels, Tomatoes and Fried Capers
Melissa Clark
498 ratings with an average rating of 5 out of 5 stars
498
1 hour
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Shrimp Bathed in Olive Oil and Lemon
Julia Moskin, Marcella Hazan
295 ratings with an average rating of 4 out of 5 stars
295
20 minutes, plus cooling
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Tomato Risotto
David Tanis
6175 ratings with an average rating of 5 out of 5 stars
6,175
30 minutes
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Rice Salad With Currants, Almonds and Pistachios
David Tanis
597 ratings with an average rating of 4 out of 5 stars
597
45 minutes
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Farro e Pepe
Samin Nosrat
1616 ratings with an average rating of 4 out of 5 stars
1,616
40 minutes
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Rock-Shrimp Roll
Gabrielle Hamilton
306 ratings with an average rating of 4 out of 5 stars
306
45 minutes
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Spaghetti With Zucchini, Parsley Pesto and Bottarga
David Tanis
177 ratings with an average rating of 4 out of 5 stars
177
1 hour
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Lemony Farro Pasta Salad With Goat Cheese and Mint
Melissa Clark
2286 ratings with an average rating of 5 out of 5 stars
2,286
45 minutes, plus cooling
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Mediterranean Lentil Salad
David Tanis
916 ratings with an average rating of 4 out of 5 stars
916
1 hour
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Boiled Whole Artichokes With Mayonnaise
Gabrielle Hamilton
314 ratings with an average rating of 4 out of 5 stars
314
1 hour
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Red Curry Mussels and Roasted Sweet Potatoes
David Tanis
167 ratings with an average rating of 4 out of 5 stars
167
1 hour
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Linguine With Clams, Roasted Tomatoes and Caramelized Garlic
Melissa Clark
592 ratings with an average rating of 5 out of 5 stars
592
45 minutes
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Black Rice Bowl With Bok Choy and Mushrooms
David Tanis
331 ratings with an average rating of 4 out of 5 stars
331
45 minutes
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Spring Vegetable Ragoût With Brown Butter Couscous
David Tanis
413 ratings with an average rating of 4 out of 5 stars
413
1 hour
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Baked Polenta With Crispy Leeks and Blue Cheese
Melissa Clark
885 ratings with an average rating of 4 out of 5 stars
885
1 hour
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Umami Garlic Noodles With Mustard Greens
Melissa Clark, Adapted from “Vietnamese Food Any Day” by Andrea Nguyen
836 ratings with an average rating of 4 out of 5 stars
836
45 minutes
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Red Wine Spaghetti With Pancetta
David Tanis
1001 ratings with an average rating of 4 out of 5 stars
1,001
30 minutes
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Zuni Café’s Zucchini Pickles
David Tanis, Judy Rodgers
271 ratings with an average rating of 4 out of 5 stars
271
1 hour
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Zuni Café’s Red Onion Pickles
David Tanis, Judy Rodgers
687 ratings with an average rating of 5 out of 5 stars
687
1 hour, plus chilling
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Korean Fried Cauliflower
Julia Moskin, Matt Abergel
417 ratings with an average rating of 4 out of 5 stars
417
1 hour
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Vegetarian Red Borscht
David Tanis
1728 ratings with an average rating of 4 out of 5 stars
1,728
1 hour
or to save this recipe.
Ham and Cheese Pasta With a Handful of Peas
Sam Sifton
1135 ratings with an average rating of 4 out of 5 stars
1,135
or to save this recipe.

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