Pistachio, Rose and Strawberry BunsMelissa Clark, Itamar Srulovich, Sarit Packer206 ratings with an average rating of 5 out of 5 stars2061 1/2 hours plus at least 2 hours' chilling
Spinach Salad With Pancetta and Fried EggsMelissa Clark392 ratings with an average rating of 5 out of 5 stars39220 minutes
Hot Italian Sausage and Broccoli Rabe FrittataDavid Tanis715 ratings with an average rating of 5 out of 5 stars7151 hour
Pecan-Raisin RollsDavid Tanis343 ratings with an average rating of 5 out of 5 stars3432 hours, plus rising
Swiss Chard Slab PieTejal Rao, Kristin Donnelly709 ratings with an average rating of 5 out of 5 stars7091 1/2 hours
Codfish Cakes With Sweet Peppers and OnionsDavid Tanis138 ratings with an average rating of 4 out of 5 stars1381 hour, plus 3 hours' curing
Savory Clafoutis With Corn and Swiss ChardMelissa Clark635 ratings with an average rating of 5 out of 5 stars6351 1/4 hours
Broccoli Rabe, Shakshuka StyleFlorence Fabricant552 ratings with an average rating of 4 out of 5 stars5521 hour
Tomato Tart With Fresh Mozzarella and AnchoviesDavid Tanis235 ratings with an average rating of 4 out of 5 stars2351 1/2 hours
Roasted Potato HashSam Sifton603 ratings with an average rating of 4 out of 5 stars6031 hour 15 minutes
Best Chicken SaladJulia Moskin5045 ratings with an average rating of 4 out of 5 stars5,04520 minutes, plus 2 hours' resting and 4 hours' chilling
Cornmeal-Blueberry PancakesAlison Roman1447 ratings with an average rating of 5 out of 5 stars1,44715 minutes
Coconut-Banana PancakesAlison Roman469 ratings with an average rating of 4 out of 5 stars46915 minutes
Phyllo Ricotta Torte With Spring HerbsMelissa Clark286 ratings with an average rating of 4 out of 5 stars2862 hours, plus at least one hour's cooling
Coconut Almond Cluster GranolaMelissa Clark704 ratings with an average rating of 5 out of 5 stars7041 hour, plus cooling
Buckwheat Crepes With Asparagus, Ham and GruyèreDavid Tanis211 ratings with an average rating of 4 out of 5 stars2111 hour, plus at least 2 hours' chilling
Chocolate BabkaMelissa Clark4033 ratings with an average rating of 5 out of 5 stars4,0333 1/2 hours, plus 6 to 24 hours' rising
Seared Grapefruit With Ginger Maple SyrupMartha Rose Shulman149 ratings with an average rating of 4 out of 5 stars14920 minutes
Seeded Pecan GranolaThe New York Times, Morgan Bordenave1167 ratings with an average rating of 5 out of 5 stars1,1671 hour 15 minutes
Whole Grain Blueberry Muffins With Orange StreuselJulia Moskin690 ratings with an average rating of 4 out of 5 stars690About 2 hours
Creamy Homemade YogurtMelissa Clark1399 ratings with an average rating of 5 out of 5 stars1,39920 minutes, plus fermentation and chilling
Green Chilaquiles With EggsMartha Rose Shulman763 ratings with an average rating of 5 out of 5 stars7631 hour
Danish DoughSamantha Seneviratne694 ratings with an average rating of 5 out of 5 stars69430 minutes, plus 6 hours’ resting
Granola With Popped QuinoaMartha Rose Shulman187 ratings with an average rating of 4 out of 5 stars1871 hour
French Toast With Cinnamon PlumsNigella Lawson127 ratings with an average rating of 4 out of 5 stars12725 Minutes
Bobby Flay’s Salted Caramel SauceSam Sifton, Bobby Flay1464 ratings with an average rating of 5 out of 5 stars1,46420 minutes
Bobby Flay’s Double-Chocolate PancakesSam Sifton, Bobby Flay386 ratings with an average rating of 4 out of 5 stars38645 minutes
Leek or Spinach Soufflé PuddingTamar Adler110 ratings with an average rating of 4 out of 5 stars1101 hour and 30 minutes
Eggplant Baked With Tomatoes and Ricotta SalataFlorence Fabricant509 ratings with an average rating of 4 out of 5 stars50990 minutes, plus cooling if desired
Liège WafflesLigaya Mishan, Smitten Kitchen489 ratings with an average rating of 4 out of 5 stars4891 hour preparation, plus time for proofing and refrigeration
Corn and Lobster TartFlorence Fabricant143 ratings with an average rating of 4 out of 5 stars143 1½ hours
Tomates Farcies (Stuffed Tomatoes)David Tanis378 ratings with an average rating of 4 out of 5 stars3781 hour
Crustless ‘Quiche’Mark Bittman1759 ratings with an average rating of 4 out of 5 stars1,75930 to 40 minutes
Smoked Bluefish Salad April Bloomfield17 ratings with an average rating of 4 out of 5 stars171 1/2 hours, plus overnight refrigeration
Egg-in-a-HoleMartha Rose Shulman1008 ratings with an average rating of 5 out of 5 stars1,00810 minutes
Fresh RicottaMelissa Clark1891 ratings with an average rating of 5 out of 5 stars1,891About 30 minutes
Île Flottante With Fresh CherriesDavid Tanis127 ratings with an average rating of 4 out of 5 stars1271 hour 30 minutes
Finnish PancakesIan Austen, the Hoito390 ratings with an average rating of 5 out of 5 stars390About 20 minutes
Crepes With Raspberry-Cassis SauceMartha Rose Shulman313 ratings with an average rating of 5 out of 5 stars313About 1 hour, plus 30 minutes’ resting
ScrappleSara Bonisteel95 ratings with an average rating of 4 out of 5 stars951 hour, plus overnight resting
Cinnamon Raisin Swirl BreadMelissa Clark635 ratings with an average rating of 5 out of 5 stars6354 hours 15 minutes
Avocado-Cucumber SoupKim Severson, "Thursday Afternoon Cooking Club"200 ratings with an average rating of 4 out of 5 stars2001/2 hour plus chilling time
Spanish Tortilla with Mushrooms and KaleFlorence Fabricant192 ratings with an average rating of 4 out of 5 stars19245 minutes
Ciabatta Egg Sandwich With Tomato JamJulie Scelfo, Robert Newton133 ratings with an average rating of 5 out of 5 stars13345 minutes
Classic Coronation ChickenJeff Gordinier, Tea &762 ratings with an average rating of 4 out of 5 stars7621 hour 15 minutes
Deep Purple Blueberry Smoothie With Black QuinoaMartha Rose Shulman148 ratings with an average rating of 4 out of 5 stars1485 to 10 minutes