Greek Scrambled EggsMark Bittman, Diane Kochilas1164 ratings with an average rating of 5 out of 5 stars1,16430 minutes
Dried Apricot, Cherry and Cranberry InfusionMartha Rose Shulman26 ratings with an average rating of 4 out of 5 stars261 hour
Tonics and Teas From My PantryMartha Rose Shulman132 ratings with an average rating of 5 out of 5 stars13230 minutes
Rose Petal and Vanilla TeaMartha Rose Shulman61 ratings with an average rating of 4 out of 5 stars6130 minutes
Barberry and Orange TeaMartha Rose Shulman23 ratings with an average rating of 4 out of 5 stars2330 minutes
Israeli Couscous and Spicy Herb FrittataMartha Rose Shulman105 ratings with an average rating of 4 out of 5 stars1051 hour 30 minutes
Gingered Winter Fruit AmbrosiaMartha Rose Shulman108 ratings with an average rating of 4 out of 5 stars108About 1 hour
Spanish Tortilla With Tomato-Pepper SaladMelissa Clark772 ratings with an average rating of 5 out of 5 stars77245 minutes
Quesadilla With Mushroom Ragoût and ChipotlesMartha Rose Shulman118 ratings with an average rating of 4 out of 5 stars11810 minutes
Mushroom and Wild Rice StrudelMartha Rose Shulman125 ratings with an average rating of 5 out of 5 stars1252 hours
Mushroom TartMartha Rose Shulman586 ratings with an average rating of 4 out of 5 stars5861 hour 15 minutes
Jo Rooney's Buttermilk BiscuitsDavid Tanis341 ratings with an average rating of 4 out of 5 stars34130 minutes
Miniature Home-Cured 'Ham'David Tanis106 ratings with an average rating of 4 out of 5 stars1065 days’ brining, plus 1 hour for prep and cooking
Braised Lamb With Tomato and AlmondsMark Bittman101 ratings with an average rating of 5 out of 5 stars1013 hours
Lamb With Mint ChimichurriMark Bittman486 ratings with an average rating of 4 out of 5 stars48615 minutes, plus marinating time
Braised Lamb With Anchovies, Garlic and White WineMark Bittman480 ratings with an average rating of 5 out of 5 stars4803 hours
Vietnamese LambMark Bittman447 ratings with an average rating of 4 out of 5 stars44715 minutes, plus marinating time
Braised Lamb With Red Wine and PrunesMark Bittman1709 ratings with an average rating of 5 out of 5 stars1,7092 hours 30 minutes
Lamb With Lemon Grass and GingerMark Bittman73 ratings with an average rating of 4 out of 5 stars7315 minutes, plus marinating time
Leek, Kale and Potato LatkesMartha Rose Shulman303 ratings with an average rating of 4 out of 5 stars303About 30 minutes
Mashed Potato and Broccoli Raab PancakesMartha Rose Shulman197 ratings with an average rating of 4 out of 5 stars19715 minutes
Butternut Squash and Purple Potato LatkesMartha Rose Shulman110 ratings with an average rating of 4 out of 5 stars11015 minutes
Spicy Carrot, Parsnip and Potato LatkesMartha Rose Shulman184 ratings with an average rating of 5 out of 5 stars18415 minutes
Spicy Big Tray ChickenMark Bittman, Spicy Village935 ratings with an average rating of 4 out of 5 stars935About 1 hour, plus time to marinate
Tomato Sauce With Onion and ButterMark Bittman, Marcella Hazan733 ratings with an average rating of 5 out of 5 stars733About 1 hour
Roasted Belgian EndiveMark Bittman, Marcella Hazan137 ratings with an average rating of 4 out of 5 stars137About 1 1/4 hours
Orange Cake, Ancona-StyleMark Bittman, Marcella Hazan260 ratings with an average rating of 4 out of 5 stars260About 2 hours
Roy Choi’s Braised Short-Rib StewSam Sifton, Roy Choi2139 ratings with an average rating of 4 out of 5 stars2,1393 1/2 hours
Melon With Red Chili Flakes, Salt and LimeJeff Schwarz, Greg Kessler126 ratings with an average rating of 4 out of 5 stars126About 10 minutes
Gin and Coconut WaterEric Asimov, ABC Cocina131 ratings with an average rating of 4 out of 5 stars131
Beauty’s Cheese BlintzesDawn Lerman204 ratings with an average rating of 4 out of 5 stars20430 minutes
Tomato, Kale and Mozzarella Sandwich With Parsley PestoMartha Rose Shulman132 ratings with an average rating of 5 out of 5 stars1325 minutes
Biscuits and Momofuku Red-Eye MayoMark Bittman, Sam Sifton121 ratings with an average rating of 4 out of 5 stars121About an hour
Traditional Irish Soda BreadMelissa Clark, Darina Allen3221 ratings with an average rating of 4 out of 5 stars3,221About 1 hour
Spicy Bacon-and-Egg PieMelissa Clark255 ratings with an average rating of 5 out of 5 stars25590 minutes, plus chilling
Classic Potato LatkesMelissa Clark7650 ratings with an average rating of 5 out of 5 stars7,65045 minutes
The AndorraToby Cecchini, Dan Greenbaum14 ratings with an average rating of 4 out of 5 stars142 minutes
Lemon Poppy-Seed Pancakes with Greek Yogurt and JamMelissa Clark383 ratings with an average rating of 5 out of 5 stars38320 minutes
Poached Eggs With Mint and YogurtJulia Moskin, Jennifer Trainer Thompson408 ratings with an average rating of 5 out of 5 stars408About 1 hour