Butter Recipes

782 recipes

Broccoli Puree
Pierre Franey
5 ratings with an average rating of 4 out of 5 stars
5
25 minutes
or to save this recipe.
easy
Siberian Pelmeni (Russian ravioli)
Craig Claiborne, Faith Stewart-Gordon, Nika Hazelton
63 ratings with an average rating of 4 out of 5 stars
63
35 minutes
or to save this recipe.
Sole Mousse in Leeks
Craig Claiborne, Pierre Franey
45 minutes
or to save this recipe.
Poireaux au gratin (Leeks au gratin)
Craig Claiborne, Pierre Franey
5 ratings with an average rating of 4 out of 5 stars
5
45 minutes
or to save this recipe.
Beurre Blanc (White butter sauce)
Craig Claiborne, Pierre Franey
13 ratings with an average rating of 3 out of 5 stars
13
About 10 minutes
or to save this recipe.
Puree de poireaux (Leeks puree)
Craig Claiborne, Pierre Franey
6 ratings with an average rating of 4 out of 5 stars
6
About 30 minutes
or to save this recipe.
Choucroute Garnie (Garnished Sauerkraut)
Pierre Franey
29 ratings with an average rating of 4 out of 5 stars
29
45 minutes
or to save this recipe.
Sauteed Chicken Breasts
Robert Farrar Capon
21 ratings with an average rating of 4 out of 5 stars
21
20 minutes
or to save this recipe.
French apple tart (Tart aux Pommes)
Craig Claiborne
38 ratings with an average rating of 4 out of 5 stars
38
1 hour 20 minutes
or to save this recipe.
Pastry for a French Tart
Craig Claiborne
9 ratings with an average rating of 4 out of 5 stars
9
15 minutes, plus refrigeration time
or to save this recipe.
Hanukkah Doughnuts (Soofganiyot)
Nancy Arum
26 ratings with an average rating of 4 out of 5 stars
26
50 minutes
or to save this recipe.
Puffed Montpelier Crackers
Marilyn Stout, Louise Andrews Kent, Elizabeth Kent Gay
1 hour
or to save this recipe.
Raie au Beurre Noisette (Skate With Brown Butter)
The New York Times
23 ratings with an average rating of 4 out of 5 stars
23
25 minutes
or to save this recipe.
easy
Breast-Down Roasting
Moira Hodgson
1 hour, plus 3 hours' refrigeration and stand time
or to save this recipe.

769 - 782 of 782 results