Pakistani Potato SamosasDavid Tanis234 ratings with an average rating of 4 out of 5 stars234About 1 1/2 hours
Shredded Vegetable SoccaOliver Strand, Jessica Koslow163 ratings with an average rating of 4 out of 5 stars16340 minutes
Sam Beall's Carrot SouffléKim Severson202 ratings with an average rating of 4 out of 5 stars2021 hour 15 minutes
Carrot Soup With Ginger, Turmeric and LimeDavid Tanis1531 ratings with an average rating of 4 out of 5 stars1,53140 minutes
Glazed Grilled CarrotsJeff Gordinier, Karen, Quinn Hatfield1255 ratings with an average rating of 5 out of 5 stars1,25535 minutes
Spicy Pickled CarrotsDavid Tanis, Pierre Thiam246 ratings with an average rating of 5 out of 5 stars24620 minutes
BigosFrancis Lam, Monika Woods303 ratings with an average rating of 4 out of 5 stars3033 1/2 to 7 1/2 hours, depending on your preference
Whole Grain Blueberry Muffins With Orange StreuselJulia Moskin692 ratings with an average rating of 4 out of 5 stars692About 2 hours
Japanese Chicken and Root Vegetable StewMelissa Clark, Ganso Yaki218 ratings with an average rating of 4 out of 5 stars2181 hour
Winter Vegetable Soup With Turnips, Carrots, Potatoes and LeeksMartha Rose Shulman2469 ratings with an average rating of 4 out of 5 stars2,4691 hour
Moroccan Steamed Lamb ShoulderDavid Tanis87 ratings with an average rating of 4 out of 5 stars874 hours, mostly unattended
Crisp-Braised Duck Legs with Aromatic VegetablesMark Bittman911 ratings with an average rating of 5 out of 5 stars911About 2 hours
Sameh Wadi’s Wheat Berries With Carrots, Harissa Yogurt and DatesJulia Moskin, Sameh Wadi91 ratings with an average rating of 4 out of 5 stars911 hour
Vegetables à la GrecqueMartha Rose Shulman54 ratings with an average rating of 4 out of 5 stars541 hour
Roasted Coconut CarrotsDavid Tanis550 ratings with an average rating of 5 out of 5 stars55030 minutes
Rainbow Carrot Stir-FryMartha Rose Shulman189 ratings with an average rating of 4 out of 5 stars18910 minutes
PiklizMelissa Clark, Patrick Celestin416 ratings with an average rating of 4 out of 5 stars41630 minutes, plus 3 days’ pickling
Slow-Cooker CassouletMark Bittman1406 ratings with an average rating of 4 out of 5 stars1,4065 to 7 hours
Lentil Salad With Roasted VegetablesMelissa Clark1927 ratings with an average rating of 5 out of 5 stars1,9271 hour 30 minutes
Orange-Scented Winter Squash and Carrot SoupMartha Rose Shulman179 ratings with an average rating of 4 out of 5 stars1791 hour 15 minutes
Carrot, Parsnip and Potato ColcannonMartha Rose Shulman120 ratings with an average rating of 4 out of 5 stars12045 minutes
Sweet and Spicy Roast ChickenMelissa Clark4267 ratings with an average rating of 5 out of 5 stars4,2671 hour 15 minutes, plus at least 30 minutes’ marinating
Bukharan Plov With Beef, Carrots and Cumin SeedsJoan Nathan119 ratings with an average rating of 4 out of 5 stars1191 hour 50 minutes
Vichy CarrotsSam Sifton, Jody Williams665 ratings with an average rating of 5 out of 5 stars66525 minutes
Quinoa Salad With Roasted Carrots and Frizzled LeeksMelissa Clark194 ratings with an average rating of 5 out of 5 stars1941 hour 15 minutes
Roasted Carrot, Parsnip and Potato SoupMartha Rose Shulman1015 ratings with an average rating of 5 out of 5 stars1,015About 1 hour
Louro’s Roasted Heirloom Carrot Salad With Miso DressingMelissa Clark54 ratings with an average rating of 4 out of 5 stars5445 minutes
Roasted Carrots With Turmeric and CuminMartha Rose Shulman2584 ratings with an average rating of 5 out of 5 stars2,58440 minutes
David Tanis's Vegetable BrothDavid Tanis343 ratings with an average rating of 4 out of 5 stars34345 minutes
Roasted Beets With Moroccan SpicesMark Bittman412 ratings with an average rating of 4 out of 5 stars412About 2 hours
Cheese Pumpkin Soup With Sage and AppleJeff Schwarz, Greg Kessler233 ratings with an average rating of 4 out of 5 stars2331 hour 15 minutes
Lunchbox Harvest MuffinsMelissa Clark3432 ratings with an average rating of 5 out of 5 stars3,43235 minutes
Carrot CandyMark Bittman333 ratings with an average rating of 4 out of 5 stars333About 3 hours, largely unattended
Blender Gazpacho With Celery, Carrot, Cucumber and Red PepperMartha Rose Shulman170 ratings with an average rating of 4 out of 5 stars17010 minutes
Green Beans, Corn and Carrot SaladMelissa Clark945 ratings with an average rating of 5 out of 5 stars94510 minutes
Spring Carrot Pickles With CarawayMartha Rose Shulman37 ratings with an average rating of 4 out of 5 stars3710 minutes, plus 2 days' refrigeration
Stovetop-Braised Carrots and ParsnipsMark Bittman, Sam Sifton349 ratings with an average rating of 4 out of 5 stars349About an hour
Roasted Carrots and Scallions With Thyme and HazelnutsMartha Rose Shulman257 ratings with an average rating of 4 out of 5 stars257About 1 hour
Warm Millet, Carrot and Kale Salad With Curry-Scented DressingMartha Rose Shulman33 ratings with an average rating of 4 out of 5 stars33About 2 hours
Julienne Carrot SaladDavid Tanis348 ratings with an average rating of 5 out of 5 stars348About 20 minutes
Red Cabbage, Carrot and Broccoli Stem Latkes With Caraway and SesameMartha Rose Shulman43 ratings with an average rating of 4 out of 5 stars43About 45 minutes
Cabbage, Carrot and Purple Kale LatkesMartha Rose Shulman131 ratings with an average rating of 4 out of 5 stars13130 minutes
Basic Braised TurkeyMark Bittman363 ratings with an average rating of 5 out of 5 stars363About 3 hours
Pickled Carrot SlicesDavid Tanis125 ratings with an average rating of 5 out of 5 stars125About 30 minutes