Eggplant CaponataDavid Tanis772 ratings with an average rating of 4 out of 5 stars7721 hour, plus 1 hour to mellow
Burrata With Fava Beans, Fennel and CeleryDavid Tanis387 ratings with an average rating of 5 out of 5 stars38745 minutes
The Original Waldorf SaladThe New York Times450 ratings with an average rating of 4 out of 5 stars45010 minutes
Smoked Trout and Beet Salad With Pink CaviarDavid Tanis89 ratings with an average rating of 5 out of 5 stars891 hour
Marinated Celery Salad With Chickpeas and ParmesanJulia Moskin, Cara Mangini1861 ratings with an average rating of 5 out of 5 stars1,86130 to 40 minutes, plus marinating
Chicken Breast Milanese With Green Olive-Celery RelishDavid Tanis357 ratings with an average rating of 4 out of 5 stars3571 hour, plus optional chilling
A Very Updated Vegetable ChartreuseTamar Adler116 ratings with an average rating of 4 out of 5 stars116
Charred Cauliflower StewAmanda Cohen913 ratings with an average rating of 4 out of 5 stars9131 hour 10 minutes
Vegetables à la GrecqueTamar Adler61 ratings with an average rating of 5 out of 5 stars611 hour, plus marinating
Crisp-Braised Duck Legs with Aromatic VegetablesMark Bittman884 ratings with an average rating of 5 out of 5 stars884About 2 hours
Classic Tuna Salad SandwichThe New York Times, Craig Claiborne3224 ratings with an average rating of 5 out of 5 stars3,2245 minutes
Radish and Herb Salad with Meyer Lemon DressingMelissa Clark377 ratings with an average rating of 5 out of 5 stars37720 minutes
Turkey Waldorf SaladMartha Rose Shulman213 ratings with an average rating of 5 out of 5 stars21310 minutes
Scallion and Celery QuicheMartha Rose Shulman448 ratings with an average rating of 5 out of 5 stars448About 45 to 50 minutes (including prebaking the tart shell and baking the quiche)
Pork Stewed With Lentils and CeleryFlorence Fabricant369 ratings with an average rating of 5 out of 5 stars3691 1/2 hours
David Tanis's Vegetable BrothDavid Tanis342 ratings with an average rating of 4 out of 5 stars34245 minutes
Blender Gazpacho With Celery, Carrot, Cucumber and Red PepperMartha Rose Shulman170 ratings with an average rating of 4 out of 5 stars17010 minutes
Celery and Radish Salad With GorgonzolaMartha Rose Shulman172 ratings with an average rating of 5 out of 5 stars1725 minutes
Puréed Broccoli and Celery SoupMartha Rose Shulman888 ratings with an average rating of 5 out of 5 stars88845 minutes
Celery Risotto With Dandelion Greens or KaleMartha Rose Shulman207 ratings with an average rating of 5 out of 5 stars2071 hour
Pan-Cooked Celery With Tomatoes and ParsleyMartha Rose Shulman106 ratings with an average rating of 4 out of 5 stars106About 20 minutes
Fuyu Persimmon SaladDavid Tanis156 ratings with an average rating of 5 out of 5 stars156About 20 minutes
Bloody Mary Celery SticksMelissa Clark, Nathan Myhrvold, Chris Young, Maxime Bilet39 ratings with an average rating of 4 out of 5 stars3920 minutes plus dripping and chilling times
Southwestern Potato and Celery OmeletMartha Rose Shulman84 ratings with an average rating of 5 out of 5 stars84About 15 minutes
Cabbage With Apples, Onions and CarawayDavid Tanis152 ratings with an average rating of 4 out of 5 stars15225 minutes
Watermelon GazpachoMartha Rose Shulman277 ratings with an average rating of 4 out of 5 stars27710 minutes, plus several hours chilling time
White Beans With CeleryMartha Rose Shulman460 ratings with an average rating of 4 out of 5 stars460About 2 hours 30 minutes
Turkey Gravy From ScratchJulia Moskin370 ratings with an average rating of 4 out of 5 stars370About 9 hours, plus cooling
Wild Rice Salad With Celery and WalnutsMartha Rose Shulman327 ratings with an average rating of 4 out of 5 stars32745 minutes
Curried Waldorf SaladMartha Rose Shulman285 ratings with an average rating of 4 out of 5 stars28510 minutes
Celery and Potato SoupMartha Rose Shulman547 ratings with an average rating of 5 out of 5 stars5471 hour
Braised KaleAlex Witchel, North Pond507 ratings with an average rating of 4 out of 5 stars50730 minutes
Maine Coast Lobster RollsThe New York Times970 ratings with an average rating of 4 out of 5 stars97020 minutes
Ed Levine’s Matzo Ball SoupEd Levine55 ratings with an average rating of 4 out of 5 stars55For broth, 2 hours plus chilling; for matzo balls, 2 hours
Bread Stuffing With Black Pepper and VinegarKim Severson11 ratings with an average rating of 5 out of 5 stars111 hour
Celery, Watermelon and Cucumber SaladSara Dickerman20 ratings with an average rating of 4 out of 5 stars203 hours' refrigeration
Stir-Fried Celery in Meat SauceSara Dickerman, Irene Kuo17 ratings with an average rating of 4 out of 5 stars1720 minutes
Braised and Gratinéed CeleryAmanda Hesser, "The Classic Italian Cookbook"9 ratings with an average rating of 4 out of 5 stars930 minutes
Smoked Trout With Celery SaladAmanda Hesser15 ratings with an average rating of 4 out of 5 stars1520 minutes
Couscous With Celery, Parsley and Red-Wine VinegarAmanda Hesser25 ratings with an average rating of 4 out of 5 stars2515 minutes