Vegetable Soup With Tamarind and LemongrassYewande Komolafe539 ratings with an average rating of 4 out of 5 stars53935 minutes
Grapefruit-Herb Salad With Coconut and Crispy ShallotsYewande Komolafe242 ratings with an average rating of 4 out of 5 stars24230 minutes
Tostadas Campechanas de Mariscos (Seafood Tostadas)Rick A. Martínez82 ratings with an average rating of 4 out of 5 stars8220 minutes
Spicy Peanut and Pumpkin SoupYewande Komolafe3276 ratings with an average rating of 4 out of 5 stars3,27635 minutes
New Mexico Breakfast BurritosAli Slagle803 ratings with an average rating of 4 out of 5 stars80345 minutes
Pad Krapow Gai (Thai Basil Chicken) Alexa Weibel, Kris Yenbamroong5432 ratings with an average rating of 5 out of 5 stars5,43215 minutes
Grilled Broccoli and Lemon With Chile and GarlicYotam Ottolenghi649 ratings with an average rating of 4 out of 5 stars64945 minutes
Sambal Belacan Clarissa Wei, Sharon Wee65 ratings with an average rating of 4 out of 5 stars6510 minutes
One-Pot Vegetable BiryaniZainab Shah1546 ratings with an average rating of 4 out of 5 stars1,5461 hour
Pilipili OilKorsha Wilson, Bryant Terry53 ratings with an average rating of 4 out of 5 stars5310 minutes, plus refrigeration
Amu’s Chicken KormaSohla El-Waylly1048 ratings with an average rating of 4 out of 5 stars1,0481 1/2 hours
Chaat PartyPriya Krishna, Maneet Chauhan415 ratings with an average rating of 4 out of 5 stars41510 minutes, for assembly
Smashed Potatoes With Thai-Style Chile and Herb SauceLidey Heuck792 ratings with an average rating of 5 out of 5 stars7921 1/4 hours
Pressure Cooker Hot Honey RibsSarah DiGregorio588 ratings with an average rating of 4 out of 5 stars5881 hour 10 minutes
Cold Rice Noodles With Coconut Milk, Peanuts and LimeAli Slagle524 ratings with an average rating of 4 out of 5 stars52420 minutes
Mee Goreng (Southeast Asian Fried Noodles)Natalie Pattillo158 ratings with an average rating of 4 out of 5 stars15830 minutes
B.J. Dennis’s Okra Stir-Fry With RiceKim Severson367 ratings with an average rating of 4 out of 5 stars36715 minutes
Chile-Tomato Not Too Hot SauceMark Bittman31 ratings with an average rating of 4 out of 5 stars31About an hour
PozoleMark Bittman623 ratings with an average rating of 4 out of 5 stars623About 2 hours, plus hominy soaking time
Balkan Eggplant and Chile PuréeMartha Rose Shulman132 ratings with an average rating of 4 out of 5 stars1321 hour 30 minutes