Carrot Cake Butter MochiVaughn Vreeland88 ratings with an average rating of 5 out of 5 stars882 hours 30 minutes
Kale Salad With Pickled Raisin VinaigretteSheela Prakash140 ratings with an average rating of 5 out of 5 stars14035 minutes
Oregano-Garlic Chicken With Big CroutonsChristian Reynoso220 ratings with an average rating of 5 out of 5 stars22040 minutes
Um Ali (Sweet Milk and Phyllo Pudding)Noor Murad11 ratings with an average rating of 4 out of 5 stars11About 1 1/2 hours
Herbed Rice in Chard LeavesDavid Tanis45 ratings with an average rating of 4 out of 5 stars451 hour 30 minutes
One-Pot Tuna Orzo With ZucchiniSamantha Seneviratne1150 ratings with an average rating of 5 out of 5 stars1,15035 minutes
Spiced Chicken and Rice With Cardamom and CinnamonKay Chun2437 ratings with an average rating of 5 out of 5 stars2,43745 minutes
Glazed Lamb Meatballs With Golden Raisins and Pine NutsKay Chun277 ratings with an average rating of 5 out of 5 stars27750 minutes
Roasted Cauliflower and Arugula SaladMelissa Clark1542 ratings with an average rating of 5 out of 5 stars1,54255 minutes
Caribbean Black CakeRamin Ganeshram, Marva Adams-Miller365 ratings with an average rating of 4 out of 5 stars365About 14 hours
Cranberry Sauce With Orange and Golden RaisinsClaire Saffitz373 ratings with an average rating of 5 out of 5 stars37324 1/2 hours
Spiced Squash and Phyllo PieDavid Tanis180 ratings with an average rating of 4 out of 5 stars1802 hours, plus 15 minutes’ resting
Roasted Zucchini Pasta SaladKay Chun1018 ratings with an average rating of 5 out of 5 stars1,01850 minutes
Coronation Chicken SaladMelissa Clark1747 ratings with an average rating of 4 out of 5 stars1,7471 1/2 hours
Cozonac (Walnut and Raisin Easter Bread)Genevieve Ko, Irina Georgescu142 ratings with an average rating of 4 out of 5 stars1421 1/2 hours, plus 2 1/2 hours proofing and cooling
Baked Apples With Honey and ApricotDavid Tanis146 ratings with an average rating of 4 out of 5 stars1461 hour 10 minutes
Challah BreadClaire Saffitz1802 ratings with an average rating of 5 out of 5 stars1,8021 hour 20 minutes, plus proofing and cooling
Brussels Sprouts in SaorSamin Nosrat364 ratings with an average rating of 4 out of 5 stars364About 45 minutes
Molasses Ginger CakeDavid Tanis223 ratings with an average rating of 4 out of 5 stars2231 hour, plus cooling
Baba au RhumDavid Tanis303 ratings with an average rating of 4 out of 5 stars3032 1/2 hours, plus 2 hours’ soaking
Pressure Cooker Chicken KormaMelissa Clark, Madhur Jaffrey809 ratings with an average rating of 4 out of 5 stars80935 minutes, plus 2 hours' steeping
Sweet-and-Sour Cauliflower With Golden RaisinsDavid Tanis337 ratings with an average rating of 4 out of 5 stars33730 minutes
Spiced Lamb and Rice with Walnuts, Mint and PomegranateDavid Tanis373 ratings with an average rating of 4 out of 5 stars3732 hours
Rye and Ginger CakeFlorence Fabricant93 ratings with an average rating of 4 out of 5 stars931 1/2 hours, plus cooling
Golden Raisin and Pecan ThinsMelissa Clark, Genevieve Ko137 ratings with an average rating of 5 out of 5 stars1371 hour plus freezing
Pecan-Raisin RollsDavid Tanis344 ratings with an average rating of 5 out of 5 stars3442 hours, plus rising
Spicy Dried Fruit Dessert SauceJulia Moskin17 ratings with an average rating of 4 out of 5 stars17About 1 day
Aylenish Rugelach With Orange, Walnuts and CinnamonJulia Moskin74 ratings with an average rating of 4 out of 5 stars741 hour 30 minutes
Soda Bread With Walnuts and RaisinsMartha Rose Shulman264 ratings with an average rating of 5 out of 5 stars2641 hour
Grilled Cherry Tomatoes With Curry and Golden RaisinsJohn Willoughby, Chris Schlesinger134 ratings with an average rating of 4 out of 5 stars134About 30 minutes
Rice Pudding With Golden RaisinsMelissa Clark858 ratings with an average rating of 5 out of 5 stars85850 minutes
Seven Vegetable CouscousTara Parker-Pope, "Vegan Holiday Kitchen"360 ratings with an average rating of 4 out of 5 stars3601 hour
Granola MuffinsMartha Rose Shulman399 ratings with an average rating of 4 out of 5 stars3991 hour 30 minutes
Gruyère-Stuffed Roasted Red Peppers With Raisins and OlivesMelissa Clark88 ratings with an average rating of 4 out of 5 stars88About an hour
Fruit, Poached and MarinatedMartha Rose Shulman12 ratings with an average rating of 4 out of 5 stars12You can poach the bananas several hours before serving.
Chicken With Cinnamon and DatesThe New York Times, Kim Sunée38 ratings with an average rating of 4 out of 5 stars382 hours
Roasted Pork Tenderloin With Ginger And Golden RaisinsAmanda Hesser85 ratings with an average rating of 4 out of 5 stars8545 minutes
Torta Turchesca (Venetian Rice-Pudding Tart)Molly O'Neill, Joyce Goldstein2 hours, plus overnight refrigeration
Rice Pilaf With Golden RaisinsPierre Franey16 ratings with an average rating of 5 out of 5 stars1630 minutes