Potato and Poblano GratinPaola Briseño-González6 ratings with an average rating of 5 out of 5 stars62 hours 30 minutes
Slow Cooker Red Lentil Pumpkin SoupSarah DiGregorio941 ratings with an average rating of 5 out of 5 stars9414 hours 5 minutes
Chorizo Verde TacosPaola Briseño-González11 ratings with an average rating of 4 out of 5 stars1145 minutes
Nashif Rubian (Tamarind-Tomato Shrimp)Noor Murad34 ratings with an average rating of 5 out of 5 stars3440 minutes
Coconut Beef CurryZainab Shah112 ratings with an average rating of 4 out of 5 stars112About 2 hours 20 minutes
Curried Red Bean Soup With KaleZaynab Issa147 ratings with an average rating of 5 out of 5 stars14740 minutes
Green Beans With Lime and Red OnionsMelissa Clark227 ratings with an average rating of 5 out of 5 stars22720 minutes
Likama Roasted Salmon With Cabbage SaladNargisse Benkabbou499 ratings with an average rating of 5 out of 5 stars49925 minutes
Skillet Eggs With Garam Masala and TomatoesMelissa Clark793 ratings with an average rating of 4 out of 5 stars79335 minutes
Mussels in Spicy Green BrothDavid Tanis71 ratings with an average rating of 4 out of 5 stars7150 minutes
Sheet-Pan Turmeric Chicken and Crispy RiceMelissa Clark2858 ratings with an average rating of 5 out of 5 stars2,8581 hour 40 minutes
Crispy Green Bean and Potato SabziPriya Krishna867 ratings with an average rating of 4 out of 5 stars86725 minutes
Hilib Sambuus (Fried Beef Dumplings)Ifrah F. Ahmed116 ratings with an average rating of 4 out of 5 stars1161 hour
Vegetarian Reuben SandwichAli Slagle1230 ratings with an average rating of 4 out of 5 stars1,23015 minutes
Tomato-Lentil Soup With Goat CheeseAli Slagle2287 ratings with an average rating of 5 out of 5 stars2,28735 minutes
Cranberry Spice Bundt CakeDorie Greenspan1691 ratings with an average rating of 5 out of 5 stars1,6911 1/2 hours, plus cooling
Roasted Squash With Spiced Onion GravySohla El-Waylly549 ratings with an average rating of 4 out of 5 stars54945 minutes
Honey Cake Joan Nathan524 ratings with an average rating of 4 out of 5 stars5241 ½ hours, plus at least 3 hours’ chilling and 25 hours’ resting