Roasted Salmon Glazed With Brown Sugar and MustardSam Sifton20897 ratings with an average rating of 5 out of 5 stars20,89715 minutes
Cottage Cheese Egg BitesNaz Deravian3210 ratings with an average rating of 5 out of 5 stars3,21040 minutes
Beef CarpaccioGabrielle Hamilton90 ratings with an average rating of 4 out of 5 stars9030 minutes, plus 2 hours for chilling
BBQ EggsSteven Raichlen, Backyard Barbecue128 ratings with an average rating of 4 out of 5 stars12830 minutes, plus 7 days’ pickling
Chinese-Style BBQ RibsJulia Moskin, Katie Workman, Carolyn Phillips683 ratings with an average rating of 4 out of 5 stars683About 2 hours, and at least 4 hours' marinating
Poached Eggs in Red Wine (Oeufs en Meurette)Tejal Rao, Michael Harlan Turkell89 ratings with an average rating of 4 out of 5 stars892 hours
Venison and Trotter PieTejal Rao, Angie Mar153 ratings with an average rating of 4 out of 5 stars1531 hour, plus 8 hours' braising and baking
Pan-Seared Steak With Red Wine SauceMelissa Clark1499 ratings with an average rating of 5 out of 5 stars1,49935 minutes
Salmon in Fig LeavesMark Bittman, Alice Waters167 ratings with an average rating of 4 out of 5 stars16730 minutes
Roasted Red Pepper Filled With TunaMartha Rose Shulman284 ratings with an average rating of 5 out of 5 stars28415 minutes
Endive Leaves With Crab RillettesMartha Rose Shulman97 ratings with an average rating of 4 out of 5 stars9720 minutes
Lentils With Smoked Trout RilletesMartha Rose Shulman80 ratings with an average rating of 5 out of 5 stars80About 45 minutes
Cold Steamed Petrale Sole with Uncooked Tomato SauceMartha Rose Shulman63 ratings with an average rating of 5 out of 5 stars6330 minutes
Cold Poached Pacific Cod with SpicesMartha Rose Shulman36 ratings with an average rating of 4 out of 5 stars3645 minutes
Uncooked Tomato and Mint Sauce with Poached EggsMartha Rose Shulman70 ratings with an average rating of 5 out of 5 stars70About 15 minutes
Stir-Fried Beans With Tofu and ChilesMartha Rose Shulman427 ratings with an average rating of 5 out of 5 stars4277 to 8 minutes
Stir-Fried Turkey Breast With Snap or Snow Peas and ChardMartha Rose Shulman81 ratings with an average rating of 3 out of 5 stars81About 7 minutes
Arugula and Corn Salad With Roasted Red Peppers and White BeansMartha Rose Shulman170 ratings with an average rating of 5 out of 5 stars170About 15 minutes (once peppers are roasted)
Salmon and Tomatoes in FoilMark Bittman6082 ratings with an average rating of 5 out of 5 stars6,08230 minutes