Orecchiette With Tomato Sauce and KaleMartha Rose Shulman1014 ratings with an average rating of 5 out of 5 stars1,014About 45 minutes
Savory Bread Pudding With Kale and MushroomsMartha Rose Shulman985 ratings with an average rating of 5 out of 5 stars9851 hour 20 minutes
Risotto With Kale and Red BeansMartha Rose Shulman94 ratings with an average rating of 4 out of 5 stars9445 minutes
GiardinieraCathy Barrow325 ratings with an average rating of 4 out of 5 stars3251 hour, plus 3 days’ pickling
Balsamic Panna CottaMelissa Clark, Nathan Myhrvold, Chris Young, Maxime Bilet76 ratings with an average rating of 4 out of 5 stars7615 minutes plus chilling time
Risotto With Parsnips and GreensDavid Tanis166 ratings with an average rating of 5 out of 5 stars166About 40 minutes
Italian-Style Braised Rabbit With Rosemary and MushroomsDavid Tanis182 ratings with an average rating of 5 out of 5 stars182About 1 hour 30 minutes
Pasta, Beans and TomatoesMark Bittman970 ratings with an average rating of 4 out of 5 stars97010 minutes
Italian Tomato SauceLeslie Bruni254 ratings with an average rating of 4 out of 5 stars2543 hours 30 minutes
Wild Boar RagùJeff Gordinier, Caterina Schenardi, Daniele Boldrini452 ratings with an average rating of 5 out of 5 stars4523 1/2 hours, plus overnight marinating
Midnight Pasta With Garlic, Anchovy, Capers and Red PepperDavid Tanis5787 ratings with an average rating of 5 out of 5 stars5,78715 to 20 minutes
Tuna Steaks With FennelMartha Rose Shulman513 ratings with an average rating of 4 out of 5 stars5131 hour 15 minutes
Home/Made Mushroom LasagnaSam Sifton, Monica Byrne2127 ratings with an average rating of 4 out of 5 stars2,1272 hours
Stuffed Shells Filled With Spinach and RicottaMartha Rose Shulman2678 ratings with an average rating of 5 out of 5 stars2,6781 hour
Winter Squash With Anchovies, Capers, Olives and Ricotta SalataMartha Rose Shulman20 ratings with an average rating of 4 out of 5 stars2045 minutes
Fried Winter Squash With MintMartha Rose Shulman55 ratings with an average rating of 5 out of 5 stars55About 15 minutes
Burrata With Bacon, Escarole and Caramelized ShallotsAlex Witchel, Nancy Silverton27 ratings with an average rating of 5 out of 5 stars271 hour 30 minutes
Eggs Poached in Marinara SauceMartha Rose Shulman983 ratings with an average rating of 5 out of 5 stars98310 minutes
Chicken Scaloppine With LemonMark Bittman1004 ratings with an average rating of 4 out of 5 stars1,00420 minutes
Gorgonzola Walnut Crostini With Pear SaladDavid Tanis56 ratings with an average rating of 5 out of 5 stars5630 minutes
Orecchiette With Broccoli Rabe and Red PepperMartha Rose Shulman124 ratings with an average rating of 4 out of 5 stars12430 minutes
Rustic Plum Crostata With Lemon ThymeMelissa Clark213 ratings with an average rating of 5 out of 5 stars2131 hour 20 minutes
Greens Frittata With Mozzarella and ProsciuttoDavid Tanis513 ratings with an average rating of 5 out of 5 stars513About 15 minutes
Sam Sifton’s Vitello TonnatoSam Sifton72 ratings with an average rating of 4 out of 5 stars721 1/4 hours, plus chilling
Fluke CrudoJoan Nathan, Derek Wagner49 ratings with an average rating of 4 out of 5 stars4920 minutes
Eggplant Parmesan DeconstructedMelissa Clark396 ratings with an average rating of 4 out of 5 stars3961 hour 15 minutes
Pappardelle With Fresh Ricotta, Squash Blossoms and Basil OilDavid Tanis182 ratings with an average rating of 5 out of 5 stars18230 minutes
Fregola With CornElaine Louie, Lee McGrath262 ratings with an average rating of 5 out of 5 stars26230 minutes
Sicilian Stuffed TomatoesMartha Rose Shulman55 ratings with an average rating of 4 out of 5 stars55About 1 hour
Tomato StracciatellaMartha Rose Shulman121 ratings with an average rating of 4 out of 5 stars12145 minutes
Pan-Roasted Baby ArtichokesDavid Tanis209 ratings with an average rating of 4 out of 5 stars20930 minutes
Pungent Parsley and Caper SauceMartha Rose Shulman90 ratings with an average rating of 4 out of 5 stars90About 20 minutes
Shrimp, Sugar-Snap Pea and Potato Salad With Mint and PecorinoMelissa Clark169 ratings with an average rating of 5 out of 5 stars16945 minutes
Penne Carbonara With Fava Beans, Peas and PecorinoAlice Hart78 ratings with an average rating of 4 out of 5 stars7845 minutes
Asparagus With Gremolata, Lemon and Olive OilMartha Rose Shulman315 ratings with an average rating of 5 out of 5 stars3155 minutes
Asparagus and Mushroom SaladMartha Rose Shulman256 ratings with an average rating of 5 out of 5 stars25610 minutes
Fresh Fava Bean and Shrimp RisottoMartha Rose Shulman99 ratings with an average rating of 4 out of 5 stars991 hour 15 minutes
Spaghetti With Fava Beans, Bread Crumbs and MarjoramMartha Rose Shulman60 ratings with an average rating of 4 out of 5 stars6030 minutes
Fava Bean PuréeMartha Rose Shulman133 ratings with an average rating of 4 out of 5 stars133About 30 minutes
Pasta With Green PuttanescaMelissa Clark1646 ratings with an average rating of 4 out of 5 stars1,64620 minutes
Fregola With Artichokes, Feta, Toasted Almonds and HerbsMelissa Clark94 ratings with an average rating of 5 out of 5 stars9445 minutes
Torrisi's Chicken Fra DiavoloFrank Bruni, Torrisi Italian Specialties54 ratings with an average rating of 4 out of 5 stars541 hour 15 minutes, plus overnight soaking
Ribollita With CabbageMartha Rose Shulman177 ratings with an average rating of 4 out of 5 stars1772 hours 45 minutes
Tuscan Bread and Tomato SoupMartha Rose Shulman230 ratings with an average rating of 4 out of 5 stars23030 minutes
Saltimbocca of Shad and Shad RoeFlorence Fabricant5 ratings with an average rating of 3 out of 5 stars530 minutes
Swiss Chard and Chickpea MinestroneMartha Rose Shulman797 ratings with an average rating of 5 out of 5 stars79745 minutes