Oven-Roasted Mussels With Fresh SpinachMartha Rose Shulman45 ratings with an average rating of 4 out of 5 stars4530 minutes
Mark Bittman's Basic Pizza DoughMark Bittman1587 ratings with an average rating of 5 out of 5 stars1,5872 to 3 hours mostly unattended, or less in a pinch
White Bean and Caramelized Onion CalzoneMelissa Clark69 ratings with an average rating of 4 out of 5 stars69About 1 hour
Cannoli Cream Calzone With Honey and OrangeMelissa Clark106 ratings with an average rating of 4 out of 5 stars106About 30 minutes
Broccoli Rabe, Olive and Parmesan CalzoneMelissa Clark103 ratings with an average rating of 5 out of 5 stars103About 40 minutes
Roman Egg Drop SoupDavid Tanis, Mona Talbott425 ratings with an average rating of 4 out of 5 stars425About 20 minutes
Polenta and Broccoli Rabe LasagnaMelissa Clark115 ratings with an average rating of 4 out of 5 stars1151 hour 45 minutes
Pasta With Caramelized Cabbage, Anchovies and Bread CrumbsMelissa Clark1938 ratings with an average rating of 5 out of 5 stars1,93840 minutes
Calamari With Herbs and PolentaDavid Tanis88 ratings with an average rating of 5 out of 5 stars881 hour 15 minutes
Chicken CacciatoreMartha Rose Shulman4085 ratings with an average rating of 5 out of 5 stars4,0851 hour 45 minutes
Savory Bread Pudding With Kale and MushroomsMartha Rose Shulman1015 ratings with an average rating of 5 out of 5 stars1,0151 hour 20 minutes
Orecchiette With Tomato Sauce and KaleMartha Rose Shulman1066 ratings with an average rating of 5 out of 5 stars1,066About 45 minutes
Risotto With Kale and Red BeansMartha Rose Shulman99 ratings with an average rating of 4 out of 5 stars9945 minutes
GiardinieraCathy Barrow335 ratings with an average rating of 4 out of 5 stars3351 hour, plus 3 days’ pickling
Balsamic Panna CottaMelissa Clark, Nathan Myhrvold, Chris Young, Maxime Bilet77 ratings with an average rating of 4 out of 5 stars7715 minutes plus chilling time
Risotto With Parsnips and GreensDavid Tanis176 ratings with an average rating of 5 out of 5 stars176About 40 minutes
Italian-Style Braised Rabbit With Rosemary and MushroomsDavid Tanis189 ratings with an average rating of 5 out of 5 stars189About 1 hour 30 minutes
Pasta, Beans and TomatoesMark Bittman988 ratings with an average rating of 4 out of 5 stars98810 minutes
Italian Tomato SauceLeslie Bruni256 ratings with an average rating of 4 out of 5 stars2563 hours 30 minutes
Wild Boar RagùJeff Gordinier, Caterina Schenardi, Daniele Boldrini462 ratings with an average rating of 5 out of 5 stars4623 1/2 hours, plus overnight marinating
Midnight Pasta With Garlic, Anchovy, Capers and Red PepperDavid Tanis6021 ratings with an average rating of 5 out of 5 stars6,02115 to 20 minutes
Tuna Steaks With FennelMartha Rose Shulman534 ratings with an average rating of 4 out of 5 stars5341 hour 15 minutes
Home/Made Mushroom LasagnaSam Sifton, Monica Byrne2138 ratings with an average rating of 4 out of 5 stars2,1382 hours
Stuffed Shells Filled With Spinach and RicottaMartha Rose Shulman2843 ratings with an average rating of 5 out of 5 stars2,8431 hour
Winter Squash With Anchovies, Capers, Olives and Ricotta SalataMartha Rose Shulman22 ratings with an average rating of 4 out of 5 stars2245 minutes
Fried Winter Squash With MintMartha Rose Shulman55 ratings with an average rating of 5 out of 5 stars55About 15 minutes
Burrata With Bacon, Escarole and Caramelized ShallotsAlex Witchel, Nancy Silverton28 ratings with an average rating of 5 out of 5 stars281 hour 30 minutes
Eggs Poached in Marinara SauceMartha Rose Shulman995 ratings with an average rating of 5 out of 5 stars99510 minutes
Chicken Scaloppine With LemonMark Bittman1031 ratings with an average rating of 4 out of 5 stars1,03120 minutes
Gorgonzola Walnut Crostini With Pear SaladDavid Tanis56 ratings with an average rating of 5 out of 5 stars5630 minutes
Grape FocacciaMelissa Clark101 ratings with an average rating of 4 out of 5 stars1011 hour 15 minutes
Orecchiette With Broccoli Rabe and Red PepperMartha Rose Shulman127 ratings with an average rating of 4 out of 5 stars12730 minutes
Rustic Plum Crostata With Lemon ThymeMelissa Clark216 ratings with an average rating of 5 out of 5 stars2161 hour 20 minutes
Greens Frittata With Mozzarella and ProsciuttoDavid Tanis554 ratings with an average rating of 5 out of 5 stars554About 15 minutes
Eggplant Parmesan DeconstructedMelissa Clark409 ratings with an average rating of 4 out of 5 stars4091 hour 15 minutes
Pappardelle With Fresh Ricotta, Squash Blossoms and Basil OilDavid Tanis191 ratings with an average rating of 5 out of 5 stars19130 minutes
Fluke CrudoJoan Nathan, Derek Wagner50 ratings with an average rating of 4 out of 5 stars5020 minutes
Fregola With CornElaine Louie, Lee McGrath269 ratings with an average rating of 5 out of 5 stars26930 minutes
Sicilian Stuffed TomatoesMartha Rose Shulman56 ratings with an average rating of 4 out of 5 stars56About 1 hour
Tomato StracciatellaMartha Rose Shulman121 ratings with an average rating of 4 out of 5 stars12145 minutes
Pan-Roasted Baby ArtichokesDavid Tanis217 ratings with an average rating of 4 out of 5 stars21730 minutes
Pungent Parsley and Caper SauceMartha Rose Shulman91 ratings with an average rating of 4 out of 5 stars91About 20 minutes
Shrimp, Sugar-Snap Pea and Potato Salad With Mint and PecorinoMelissa Clark180 ratings with an average rating of 5 out of 5 stars18045 minutes