Beet Green, Rice and Ricotta BlinisMartha Rose Shulman21 ratings with an average rating of 4 out of 5 stars2120 minutes
Broiled Fish With ChermoulaMartha Rose Shulman381 ratings with an average rating of 4 out of 5 stars38115 minutes, plus 30 minutes' refrigeration
Striped Bass or Mahi Mahi With Fennel, Leeks and TomatoesMartha Rose Shulman607 ratings with an average rating of 5 out of 5 stars6071 hour
Oven-Steamed Arctic Char With PiperadeMartha Rose Shulman89 ratings with an average rating of 5 out of 5 stars891 hour 10 minutes
Greek Baked Fish With Tomatoes and OnionsMartha Rose Shulman1233 ratings with an average rating of 5 out of 5 stars1,2332 hours 15 minutes
Oven-Poached Pacific Sole With Lemon Caper SauceMartha Rose Shulman1036 ratings with an average rating of 5 out of 5 stars1,03640 minutes
Chicken, Chermoula and Vegetable SandwichMartha Rose Shulman48 ratings with an average rating of 4 out of 5 stars48About 30 minutes
Mushroom Melt With Parsley Pesto, Kale and ArugulaMartha Rose Shulman90 ratings with an average rating of 5 out of 5 stars90About 10 minutes
Two Tofu SandwichesMartha Rose Shulman102 ratings with an average rating of 4 out of 5 stars10240 minutes
Large White Bean, Tuna and Spinach SaladMartha Rose Shulman307 ratings with an average rating of 4 out of 5 stars307About 2 hours
Black-Eyed Pea Soup or Stew With Pomegranate and ChardMartha Rose Shulman181 ratings with an average rating of 4 out of 5 stars1811 hour 15 minutes
White or Pink Beans With Beet Greens and ParmesanMartha Rose Shulman99 ratings with an average rating of 4 out of 5 stars992 hours 15 minutes
Bean and Green Herb StewMartha Rose Shulman144 ratings with an average rating of 4 out of 5 stars1442 hours 30 minutes
Mushroom, Bulgur, Spinach and Turkey Fritters With Yogurt SauceMartha Rose Shulman114 ratings with an average rating of 4 out of 5 stars11430 minutes, plus 30 minutes' refrigeration
Mushroom and Beef MeatballsMartha Rose Shulman337 ratings with an average rating of 4 out of 5 stars337About 2 hours 45 minutes
Mushroom and Turkey BurgersMartha Rose Shulman200 ratings with an average rating of 5 out of 5 stars200About 30 minutes, plus 30 minutes' refrigeration
Mushroom and Beef BurgersMartha Rose Shulman296 ratings with an average rating of 5 out of 5 stars29620 minutes, plus 30 minutes' refrigeration
Samuel’s Roasted Mushroom BaseMartha Rose Shulman165 ratings with an average rating of 4 out of 5 stars16530 minutes
Whole Wheat Irish Soda Bread With BulgurMartha Rose Shulman152 ratings with an average rating of 4 out of 5 stars1521 hour 30 minutes
Winter Tomato Soup With BulgurMartha Rose Shulman841 ratings with an average rating of 5 out of 5 stars8411 hour
Leek QuicheMartha Rose Shulman1612 ratings with an average rating of 5 out of 5 stars1,6121 hour 30 minutes
Rainbow Potato RoastMartha Rose Shulman1077 ratings with an average rating of 5 out of 5 stars1,0771 hour
La Zucca Magica’s Orange and Olive SaladMark Bittman80 ratings with an average rating of 5 out of 5 stars8020 minutes
More-Vegetable-Than-Egg FrittataMark Bittman2680 ratings with an average rating of 5 out of 5 stars2,68030 minutes
Spicy Lentil and Sweet Potato Stew With ChipotlesMartha Rose Shulman1561 ratings with an average rating of 5 out of 5 stars1,5611 hour
Winter Tomato QuicheMartha Rose Shulman461 ratings with an average rating of 5 out of 5 stars4611 hour 40 minutes
Tofu Mushroom "Quiche"Martha Rose Shulman272 ratings with an average rating of 4 out of 5 stars2721 hour 45 minutes
Goat Cheese, Chard and Herb Pie in a Phyllo CrustMartha Rose Shulman297 ratings with an average rating of 5 out of 5 stars2971 hour 15 minutes
Bibimbap With Chicken and MushroomsMartha Rose Shulman97 ratings with an average rating of 4 out of 5 stars97About 2 hours
Mixed Greens Galette With Onions and ChickpeasMartha Rose Shulman104 ratings with an average rating of 4 out of 5 stars1042 hours 30 minutes
Gluten-Free Whole Grain Mediterranean Pie CrustMartha Rose Shulman118 ratings with an average rating of 4 out of 5 stars1181 hour 30 minutes
Whole Wheat Mediterranean Pie CrustMartha Rose Shulman594 ratings with an average rating of 4 out of 5 stars59415 minutes, plus 1 hour resting
Tangerine SorbetMartha Rose Shulman78 ratings with an average rating of 4 out of 5 stars781 hour, plus at least 4 hours' freezing and refrigeration
Pear Vanilla SorbetMartha Rose Shulman98 ratings with an average rating of 4 out of 5 stars9830 minutes, plus at least 4 hours' freezing and refrigeration
Lemon and Blood Orange Gelée ParfaitsMartha Rose Shulman40 ratings with an average rating of 4 out of 5 stars401 hour 30 minutes
Blood Orange CompoteMartha Rose Shulman26 ratings with an average rating of 4 out of 5 stars26About 30 minutes
Quick Tomato, White Bean and Kale SoupMartha Rose Shulman4132 ratings with an average rating of 5 out of 5 stars4,13255 minutes
Couscous With Tomatoes, Kale and ChickpeasMartha Rose Shulman320 ratings with an average rating of 4 out of 5 stars320About 45 minutes
Soft Black Bean Tacos With Salsa and CabbageMartha Rose Shulman354 ratings with an average rating of 5 out of 5 stars354About 20 minutes
Gluten-Free Cornmeal Molasses MuffinsMartha Rose Shulman159 ratings with an average rating of 4 out of 5 stars159About 45 minutes
Gluten-Free Buckwheat, Poppy Seed and Blueberry MuffinsMartha Rose Shulman308 ratings with an average rating of 4 out of 5 stars308About 45 minutes
Gluten-Free Whole Grain Cheese and Mustard MuffinsMartha Rose Shulman151 ratings with an average rating of 4 out of 5 stars151About 45 minutes
Gluten-Free Cornmeal, Fig and Orange MuffinsMartha Rose Shulman96 ratings with an average rating of 4 out of 5 stars96About 45 minutes
Puréed Broccoli and Celery SoupMartha Rose Shulman877 ratings with an average rating of 5 out of 5 stars87745 minutes
Celery Risotto With Dandelion Greens or KaleMartha Rose Shulman205 ratings with an average rating of 5 out of 5 stars2051 hour
Pan-Cooked Celery With Tomatoes and ParsleyMartha Rose Shulman105 ratings with an average rating of 4 out of 5 stars105About 20 minutes
Lentil, Celery and Tomato MinestroneMartha Rose Shulman300 ratings with an average rating of 5 out of 5 stars300About 1 hour 30 minutes
Warm Millet, Carrot and Kale Salad With Curry-Scented DressingMartha Rose Shulman33 ratings with an average rating of 4 out of 5 stars33About 2 hours