Editors’ Collection

Eid al-Adha Recipes

Celebrate Eid al-Adha — also known as “Big Eid” or “Salty Eid” — with these delicious recipes.

Armando Rafael for The New York Times. Food Stylist: Cyd Raftus McDowell.

Recipes

Weeknight Chicken Tagine
Nargisse Benkabbou
2676 ratings with an average rating of 5 out of 5 stars
2,676
40 minutes
or to save this recipe.
Easy
Pistachio Baklava
Melissa Clark, Karakoy Gulluoglu
708 ratings with an average rating of 5 out of 5 stars
708
2½ hours, plus cooling
or to save this recipe.
Kerala-Style Vegetable Korma
Zainab Shah
1903 ratings with an average rating of 5 out of 5 stars
1,903
18 minutes
or to save this recipe.
Easy
Beef Boti (Marinated Grilled Kebabs)
Kausar Ahmed
17 ratings with an average rating of 4 out of 5 stars
17
1 hour, plus 12 hours’ marinating
or to save this recipe.
Sajiyeh
Reem Kassis
278 ratings with an average rating of 4 out of 5 stars
278
40 minutes
or to save this recipe.
Zaalouk (Eggplant and Tomato Salad)
Nargisse Benkabbou
586 ratings with an average rating of 5 out of 5 stars
586
45 minutes
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Kibbeh Maqlieh (Fried Meat and Bulgur Patties)
Zainab Shah, Rala Ziadeh
1 hour 30 minutes
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Ka’ak el Eid
Reem Kassis
82 ratings with an average rating of 4 out of 5 stars
82
1¾ hours, plus overnight resting and cooling
or to save this recipe.
Eggplant Fatteh (Crispy Pita, Eggplant and Yogurt)
Reem Kassis, Salam Dakkak
109 ratings with an average rating of 5 out of 5 stars
109
1 hour
or to save this recipe.
Shami Kebab (Crispy Beef and Chickpea Patties)
Zainab Shah
57 ratings with an average rating of 4 out of 5 stars
57
About 2½ hours
or to save this recipe.
Chicken Satay
Naz Deravian, Pailin Chongchitnant
513 ratings with an average rating of 5 out of 5 stars
513
55 minutes
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Baba Ghanouj
Martha Rose Shulman
1869 ratings with an average rating of 5 out of 5 stars
1,869
1 hour 15 minutes
or to save this recipe.
Healthy
Quick Chicken Karahi (Spicy Chicken and Tomatoes With Chiles)
Zainab Shah
834 ratings with an average rating of 4 out of 5 stars
834
35 minutes
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Kali Mirch Karahi (Black Pepper Chicken)
Zainab Shah
243 ratings with an average rating of 4 out of 5 stars
243
30 minutes
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Easy
Kaab el Ghazal (Gazelle Horn Cookies)
Nargisse Benkabbou
95 ratings with an average rating of 5 out of 5 stars
95
35 minutes
or to save this recipe.
Cashew Butter Chicken Korma
Zainab Shah
2218 ratings with an average rating of 5 out of 5 stars
2,218
35 minutes
or to save this recipe.
Easy
Msemen (Moroccan Flatbreads)
Nargisse Benkabbou
272 ratings with an average rating of 4 out of 5 stars
272
1 hour 15 minutes
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Chickpea Fatteh (Crispy Pita, Chickpeas and Yogurt)
Reem Kassis, Sawsan Daana
203 ratings with an average rating of 5 out of 5 stars
203
About 1 hour
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Keema Shimla Mirch (Ground Chicken With Bell Peppers)
Zainab Shah
1447 ratings with an average rating of 5 out of 5 stars
1,447
30 minutes
or to save this recipe.
Lamb Patties With Fried Onions And Tahini-Yogurt Sauce
David Tanis
307 ratings with an average rating of 4 out of 5 stars
307
1½ hours
or to save this recipe.
Ground Lamb Pulao
Nik Sharma
1262 ratings with an average rating of 4 out of 5 stars
1,262
45 minutes
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Spiced Lamb Meatballs With Yogurt and Herbs
David Tanis
1380 ratings with an average rating of 5 out of 5 stars
1,380
1 hour
or to save this recipe.
Easy
Smashed Beef Kebab With Cucumber Yogurt
Zaynab Issa
8957 ratings with an average rating of 5 out of 5 stars
8,957
25 minutes
or to save this recipe.
Easy
Joojeh Kabab ba Holu (Saffron Chicken Kababs With Peaches)
Naz Deravian
800 ratings with an average rating of 4 out of 5 stars
800
40 minutes, plus 2 to 24 hours’ marinating
or to save this recipe.
Keema Samosas (Chicken Samosas)
Zainab Shah
283 ratings with an average rating of 4 out of 5 stars
283
1½ hours
or to save this recipe.
Lamb Biryani
Tejal Rao
1846 ratings with an average rating of 4 out of 5 stars
1,846
4½ hours, plus overnight marinating
or to save this recipe.
Khoresh-e Ghormeh Sabzi (Persian Herb, Bean and Lamb Stew)
Samin Nosrat
662 ratings with an average rating of 5 out of 5 stars
662
4 hours
or to save this recipe.
Moroccan Kefta
Nargisse Benkabbou
767 ratings with an average rating of 4 out of 5 stars
767
15 minutes, plus 1 hour's chilling
or to save this recipe.
Rendang Daging (Beef Rendang)
Kayla Stewart, Lara Lee
462 ratings with an average rating of 4 out of 5 stars
462
3¼ hours
or to save this recipe.
Mrouzia Lamb Shanks
Nargisse Benkabbou
525 ratings with an average rating of 4 out of 5 stars
525
3 hours
or to save this recipe.
Opor Ayam (Indonesian Chicken Curry)
Tejal Rao, Retno Pratiwi
63 ratings with an average rating of 4 out of 5 stars
63
70 minutes
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Zaalouk With Tahini
Yotam Ottolenghi
823 ratings with an average rating of 4 out of 5 stars
823
2 hours
or to save this recipe.
Healthy
Kabab Koobideh
Farideh Sadeghin
147 ratings with an average rating of 5 out of 5 stars
147
2¼ hours
or to save this recipe.
Shish Kebab
Naz Deravian
626 ratings with an average rating of 5 out of 5 stars
626
30 minutes, plus 2 to 24 hours’ marinating
or to save this recipe.
Amu’s Chicken Korma
Sohla El-Waylly
1048 ratings with an average rating of 4 out of 5 stars
1,048
1½ hours
or to save this recipe.
Polo Ba Tahdig (Persian Rice With Bread Crust)
Samin Nosrat
621 ratings with an average rating of 4 out of 5 stars
621
1½ hours, plus 30 minutes’ soaking
or to save this recipe.
Maha Sarsour’s Maqluba (Upside-Down Chicken and Rice)
Francis Lam, Maha Sarsour
990 ratings with an average rating of 4 out of 5 stars
990
1 hour 45 minutes
or to save this recipe.
Rose and Almond Ghriba
Nargisse Benkabbou
1151 ratings with an average rating of 4 out of 5 stars
1,151
45 minutes
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Yvonne Maffei’s Roast Chicken With Couscous, Dates and Buttered Almonds
Julia Moskin, Yvonne Maffei
1851 ratings with an average rating of 4 out of 5 stars
1,851
90 minutes
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Chicken Tikka
Chintan Pandya
697 ratings with an average rating of 4 out of 5 stars
697
45 minutes, plus 3 hours marinating
or to save this recipe.
Meatballs in Sour Cherry Sauce (Kabab Karaz)
The New York Times, Anissa Helou
156 ratings with an average rating of 4 out of 5 stars
156
45 minutes
or to save this recipe.
Doro Wat (Ethiopian-Style Spicy Chicken)
Joan Nathan
615 ratings with an average rating of 4 out of 5 stars
615
1 hour
or to save this recipe.
Carrot Maqluba
Reem Kassis
753 ratings with an average rating of 4 out of 5 stars
753
1 hour
or to save this recipe.
Keema (Spiced Ground Meat)
Tejal Rao
2393 ratings with an average rating of 4 out of 5 stars
2,393
1 hour
or to save this recipe.
Lamb Tagine
Melissa Clark
2470 ratings with an average rating of 5 out of 5 stars
2,470
4 hours
or to save this recipe.
Chickpea and Herb Fatteh
Yotam Ottolenghi
614 ratings with an average rating of 4 out of 5 stars
614
1½ hours, plus at least 8 hours’ soaking
or to save this recipe.
Mussakhan (Roast Chicken With Sumac and Red Onions)
Mayukh Sen, Yasmin Khan
2266 ratings with an average rating of 5 out of 5 stars
2,266
1 hour, plus 1 to 3 hours’ marinating
or to save this recipe.
Khoresh-e Bademjoon (Persian Lamb, Eggplant and Tomato Stew)
Samin Nosrat
422 ratings with an average rating of 4 out of 5 stars
422
3 hours
or to save this recipe.
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