Roasted Asparagus and Scallion QuicheMartha Rose Shulman1135 ratings with an average rating of 5 out of 5 stars1,135About 1 hour (including baking the quiche)
Fettuccine With Brussels Sprouts, Lemon and RicottaMartha Rose Shulman686 ratings with an average rating of 4 out of 5 stars686About 20 minutes
Three-Cheese-and-Mushroom Quinoa RisottoMark Bittman204 ratings with an average rating of 5 out of 5 stars2041 hour 15 minutes
Cabbage and Parmesan Soup With BarleyMartha Rose Shulman443 ratings with an average rating of 5 out of 5 stars443About 1 hour 10 minutes
Bruschetta With Cabbage Braised in WineMartha Rose Shulman148 ratings with an average rating of 4 out of 5 stars14835 minutes
Spinach Salad with Prosciutto and PersimmonMelissa Clark78 ratings with an average rating of 5 out of 5 stars7840 minutes
Pressure Cooker Porcini RisottoMark Bittman, Lorna Sass1665 ratings with an average rating of 5 out of 5 stars1,66515 minutes
Lemon-Garlic Kale SaladJulia Moskin, Melissa Clark479 ratings with an average rating of 5 out of 5 stars479About 25 minutes
Lamb Chops Fried in Parmesan BatterMark Bittman, Marcella Hazan181 ratings with an average rating of 5 out of 5 stars181About 20 minutes
Roasted Beets With Pine Nuts and ParmesanMark Bittman297 ratings with an average rating of 4 out of 5 stars2972 hours
Garlic Scape PestoJeff Schwarz, Greg Kessler1904 ratings with an average rating of 5 out of 5 stars1,9043 minutes
Grilled Pizza With Grilled Fennel and ParmesanMartha Rose Shulman43 ratings with an average rating of 5 out of 5 stars4330 minutes
Lasagna With Roasted Kabocha Squash and BéchamelMartha Rose Shulman397 ratings with an average rating of 4 out of 5 stars3972 hours
Warm Corn Salad With SaffronMark Bittman145 ratings with an average rating of 4 out of 5 stars14510 minutes
Braised Leeks With ParmesanMartha Rose Shulman1137 ratings with an average rating of 5 out of 5 stars1,1371 hour 15 minutes
Grilled Caesar SaladSam Sifton, Alan Ashkinaze256 ratings with an average rating of 4 out of 5 stars25635 minutes
Asparagus With Walnuts, Parmesan and Brown ButterMelissa Clark221 ratings with an average rating of 5 out of 5 stars22110 minutes
Shaved Asparagus With Arugula and ParmesanDavid Tanis304 ratings with an average rating of 5 out of 5 stars304About 20 minutes
Parmesan Lamb ChopsDavid Tanis221 ratings with an average rating of 5 out of 5 stars221About 30 minutes
Savory WafflesTara Parker-Pope, "What Chefs Feed Their Kids"91 ratings with an average rating of 4 out of 5 stars9120 minutes
Olive Oil CrackersMartha Rose Shulman210 ratings with an average rating of 4 out of 5 stars21015 minutes
Fazzoletti With Chunky PestoMark Bittman50 ratings with an average rating of 5 out of 5 stars501 hour
Savory Butternut Squash and Parmesan Bread PuddingTara Parker-Pope, "Cooking Light Way to Cook Vegetarian"220 ratings with an average rating of 4 out of 5 stars2201 hour 30 minutes
Ricotta Cheese GnocchiMark Bittman2940 ratings with an average rating of 5 out of 5 stars2,94045 minutes to 1 hour
Chicken Meatballs, Italian StyleMark Bittman670 ratings with an average rating of 5 out of 5 stars67060 minutes
Chicken Paillard With Parmesan Bread CrumbsJennifer Steinhauer294 ratings with an average rating of 4 out of 5 stars29440 minutes
Crunchy Baked Potatoes With Anchovy, Parmesan and RosemaryMelissa Clark268 ratings with an average rating of 4 out of 5 stars2681 hour 30 minutes
Roman Style Baked Semolina GnocchiFlorence Fabricant, Testaccio Restaurant128 ratings with an average rating of 5 out of 5 stars1281 hour
Cheese Straws With PimentónJulia Moskin, Melissa Hamilton, Christopher Hirsheimer182 ratings with an average rating of 4 out of 5 stars18230 minutes
Creamy Pasta With Smoked Bacon and PeasAlex Witchel, Jamie Oliver3868 ratings with an average rating of 4 out of 5 stars3,868About 15 minutes
Mushroom and Fresh Herb SaladMartha Rose Shulman43 ratings with an average rating of 5 out of 5 stars435 minutes
Polenta With Parmesan and Tomato SauceMartha Rose Shulman174 ratings with an average rating of 5 out of 5 stars1741 hour 15 minutes
Parmesan Cream CrackersMark Bittman617 ratings with an average rating of 5 out of 5 stars61720 minutes
Café Salle Pleyel BurgerJane Sigal, Sonia Ezgulian187 ratings with an average rating of 4 out of 5 stars18745 minutes
Braised Fennel With Meyer Lemon and ParmesanJill Santopietro442 ratings with an average rating of 5 out of 5 stars44230 minutes
Penne with Ricotta and PeasMark Bittman693 ratings with an average rating of 4 out of 5 stars69330 minutes