Pastries Recipes

89 recipes

Big Jam Danish
Carolina Gelen
59 ratings with an average rating of 5 out of 5 stars
59
45 minutes
or to save this recipe.
Raspberry Almond Toasts
Sheela Prakash
116 ratings with an average rating of 5 out of 5 stars
116
50 minutes
or to save this recipe.
Giant Mont Blanc
Nicola Lamb
118 ratings with an average rating of 4 out of 5 stars
118
or to save this recipe.
Giant Strawberry Turnover
Yossy Arefi
167 ratings with an average rating of 5 out of 5 stars
167
or to save this recipe.
Cream Puffs
Samantha Seneviratne
53 ratings with an average rating of 5 out of 5 stars
53
1½ hours
or to save this recipe.
Quesitos (Sweet Cream Cheese Pastries)
Von Diaz
19 ratings with an average rating of 4 out of 5 stars
19
1 1/4 hours
or to save this recipe.
Apple Hand Pies
Samantha Seneviratne
97 ratings with an average rating of 5 out of 5 stars
97
4 hours
or to save this recipe.
Giant Jam Bun
Melissa Clark
294 ratings with an average rating of 5 out of 5 stars
294
2 ½ hours
or to save this recipe.
Savory Feta Turnovers
Nargisse Benkabbou
182 ratings with an average rating of 5 out of 5 stars
182
40 minutes
or to save this recipe.
Spiraled Spanakopita With Feta
Brian Levy
133 ratings with an average rating of 5 out of 5 stars
133
or to save this recipe.
Sopapillas
Farideh Sadeghin
85 ratings with an average rating of 4 out of 5 stars
85
About 2 hours
or to save this recipe.
Cannoli
Claire Saffitz
143 ratings with an average rating of 4 out of 5 stars
143
1 hour 25 minutes, plus 8 hours’ chilling
or to save this recipe.
Cheese Sambousek
Joan Nathan, Rachel Harary Gindi
151 ratings with an average rating of 4 out of 5 stars
151
1 1/2 hours
or to save this recipe.
Baklava
Naz Deravian
199 ratings with an average rating of 4 out of 5 stars
199
or to save this recipe.
Funnel Cake
Lidey Heuck
58 ratings with an average rating of 4 out of 5 stars
58
20 minutes
or to save this recipe.
Classic Kouign-Amann
Yewande Komolafe, Nicolas Henry
644 ratings with an average rating of 4 out of 5 stars
644
3 hours, plus at least 5 hours’ rising and 30 minutes’ resting
or to save this recipe.
Paris-Brest
Claire Saffitz
594 ratings with an average rating of 4 out of 5 stars
594
3 hours, plus cooling and chilling
or to save this recipe.
Crunchy Coconut Twists
Melissa Clark
633 ratings with an average rating of 4 out of 5 stars
633
25 minutes, plus chilling
or to save this recipe.
Giant Almond Croissant
Sohla El-Waylly
3030 ratings with an average rating of 4 out of 5 stars
3,030
1 1/2 hours
or to save this recipe.
easy
Chebureki
Julia Moskin, Olga Koutseridi
217 ratings with an average rating of 4 out of 5 stars
217
4 hours
or to save this recipe.
Hot Cross Buns
Genevieve Ko
937 ratings with an average rating of 4 out of 5 stars
937
4 1/2 hours
or to save this recipe.
Qatayef Asafiri (Stuffed Semolina Pancakes)
Reem Kassis
399 ratings with an average rating of 4 out of 5 stars
399
or to save this recipe.
Conchas
Pati Jinich
375 ratings with an average rating of 4 out of 5 stars
375
1 1/2 hours, plus rising time
or to save this recipe.
Mexican Buñuelos With Piloncillo Syrup
Christina Morales, Mely Martínez
119 ratings with an average rating of 3 out of 5 stars
119
2 hours
or to save this recipe.
Pumpkin Cream-Cheese Muffins
Yossy Arefi
892 ratings with an average rating of 4 out of 5 stars
892
or to save this recipe.
Pistachio Morning Buns
Claire Saffitz
776 ratings with an average rating of 4 out of 5 stars
776
2 hours, plus 6 to 26 hours’ resting and proofing
or to save this recipe.
Almond Croissants
Claire Saffitz
363 ratings with an average rating of 4 out of 5 stars
363
1 hour
or to save this recipe.
Pain au Chocolat
Claire Saffitz
335 ratings with an average rating of 5 out of 5 stars
335
About 4 hours, largely unattended
or to save this recipe.
Ham and Cheese Croissants
Claire Saffitz
264 ratings with an average rating of 4 out of 5 stars
264
4 hours, largely unattended
or to save this recipe.
Croissants
Claire Saffitz
3123 ratings with an average rating of 5 out of 5 stars
3,123
24 hours, largely unattended
or to save this recipe.
Pastelillos de Guayaba (Guava Cheese Pastries)
Von Diaz
335 ratings with an average rating of 5 out of 5 stars
335
1 1/2 hours
or to save this recipe.
Small-Batch Blueberry Muffins
Erin Jeanne McDowell, Michelle Lopez
1084 ratings with an average rating of 4 out of 5 stars
1,084
About 35 minutes, plus optional resting
or to save this recipe.
Cacio e Pepe Cheese Puffs
Julia Moskin, Ina Garten
3346 ratings with an average rating of 4 out of 5 stars
3,346
or to save this recipe.
Sweet Potato Cinnamon Swirl Bread
Laurie Ellen Pellicano
187 ratings with an average rating of 4 out of 5 stars
187
2 hours, plus proofing and chilling
or to save this recipe.
Fatima’s Fingers (Tunisian Egg Rolls)
Jamel Charouel, Jamel Charouel Sr.
115 ratings with an average rating of 4 out of 5 stars
115
2 hours
or to save this recipe.
Graham Cracker Crust
The New York Times
504 ratings with an average rating of 5 out of 5 stars
504
About 15 minutes
or to save this recipe.
Berry Hand Pies
Julia Moskin, Cheryl, Griffith Day
387 ratings with an average rating of 4 out of 5 stars
387
2 1/4 hours, plus chilling
or to save this recipe.
Cheddar-Walnut Gougères
Dorie Greenspan
307 ratings with an average rating of 4 out of 5 stars
307
1 hour
or to save this recipe.
Baked Carrot Cake Doughnuts
Samantha Seneviratne
432 ratings with an average rating of 4 out of 5 stars
432
35 minutes
or to save this recipe.
Pastelitos (Guava and Cream Cheese Pastries)
Daniela Galarza, Anya von Bremzen
359 ratings with an average rating of 5 out of 5 stars
359
1 hour
or to save this recipe.
Matar Kachori (Fried Pea-Filled Pastries)
Tejal Rao
111 ratings with an average rating of 4 out of 5 stars
111
1 1/4 hours
or to save this recipe.
Jingalov Hats
Tejal Rao, Kate Leahy, John Lee, Ara Zada
622 ratings with an average rating of 4 out of 5 stars
622
1 hour
or to save this recipe.
Kringle
Melissa Clark, Shauna Sever
411 ratings with an average rating of 4 out of 5 stars
411
2 hours, plus at least 5 hours’ chilling
or to save this recipe.
Churros With Strawberry Sauce
Joan Nathan
130 ratings with an average rating of 4 out of 5 stars
130
About 1 1/4 hours
or to save this recipe.
Baked Brie With Quick Cranberry Jam
Lidey Heuck
1018 ratings with an average rating of 4 out of 5 stars
1,018
or to save this recipe.
Swedish Cardamom Buns
Charlotte Druckman, Fabrique bakery
2153 ratings with an average rating of 4 out of 5 stars
2,153
1 hour, plus cooling and 3 hours’ resting
or to save this recipe.
Caramel-Apple Dutch Baby
Erin Jeanne McDowell
996 ratings with an average rating of 4 out of 5 stars
996
30 minutes
or to save this recipe.
Chicken Ragù Hand Pies
Kim Severson
308 ratings with an average rating of 4 out of 5 stars
308
45 minutes, plus 1 hour chilling
or to save this recipe.

1 - 48 of 89 results