Project Recipes

960 recipes

Turbot Poached in Tarragon Broth
Molly O'Neill
16 ratings with an average rating of 4 out of 5 stars
16
4 hours
or to save this recipe.
Savory Buckwheat Beignets
Florence Fabricant, Thalia Restaurant
7 ratings with an average rating of 3 out of 5 stars
7
45 minutes
or to save this recipe.
Fish Poached In Buttermilk
Amanda Hesser, Jo Jo
69 ratings with an average rating of 4 out of 5 stars
69
30 minutes
or to save this recipe.
Jerk Pork Roast
Molly O'Neill
44 ratings with an average rating of 4 out of 5 stars
44
1 hour 15 minutes, plus overnight marination
or to save this recipe.
Roasted Squash Soup With Cumin
Molly O'Neill
47 ratings with an average rating of 4 out of 5 stars
47
1 hour 20 minutes
or to save this recipe.
Veal Stock
Molly O'Neill
48 ratings with an average rating of 4 out of 5 stars
48
8 hours 30 minutes, plus refrigeration
or to save this recipe.
Snap Peas and Shiitake Mushrooms In Scallion Crepes With Lemon Zest
Molly O'Neill
7 ratings with an average rating of 4 out of 5 stars
7
2 hours 45 minutes
or to save this recipe.
Baked Banana With Poppy-Seed-Honey Ice Cream and Chocolate Tuiles
Molly O'Neill
1 hour, plus freezing
or to save this recipe.
Crispy Rice Crepe Napoleons With Raspberry Red-Chili-Pepper Sorbet
Molly O'Neill
50 minutes
or to save this recipe.
Ginger Brittle
Molly O'Neill
7 ratings with an average rating of 4 out of 5 stars
7
45 minutes
or to save this recipe.
Pear-Stuffed Pork Roast With Dark-Beer Sauce
Molly O'Neill
14 ratings with an average rating of 4 out of 5 stars
14
About 2 hours
or to save this recipe.
Broiled Lobsters With Sichuan Peppercorns
Molly O'Neill
9 ratings with an average rating of 3 out of 5 stars
9
1 hour
or to save this recipe.
Chicken With Scotch-Bonnet Peppers and Pomegranate-Molasses Jerk Sauce
Molly O'Neill
12 ratings with an average rating of 4 out of 5 stars
12
15 minutes, plus overnight refrigeration
or to save this recipe.
Texas-Style Brisket
Steven Raichlen
71 ratings with an average rating of 4 out of 5 stars
71
6 hours
or to save this recipe.
North Carolina-Style Pulled Pork
Steven Raichlen
105 ratings with an average rating of 4 out of 5 stars
105
5 hours
or to save this recipe.
Cornmeal-Strawberry Shortcakes
Florence Fabricant
44 ratings with an average rating of 4 out of 5 stars
44
1 hour 30 minutes
or to save this recipe.
Strawberry-Cream Sponge Roulade
Florence Fabricant
8 ratings with an average rating of 4 out of 5 stars
8
1 hour
or to save this recipe.
Salt-Baked Whole Pompano With Parsley Oil
Molly O'Neill
23 ratings with an average rating of 5 out of 5 stars
23
1 hour 15 minutes, plus refrigeration
or to save this recipe.
Red Snapper Stew With Aioli
Molly O'Neill
23 ratings with an average rating of 4 out of 5 stars
23
30 minutes
or to save this recipe.
Boiled Leg of Lamb With Lemon-Caper Sauce
Molly O'Neill
3 hours 30 minutes
or to save this recipe.
Frito Misto Of Artichokes And Fennel
Amanda Hesser, Reed Hearon
50 minutes
or to save this recipe.
Lemon Wafers
Barbara Kafka
8 ratings with an average rating of 3 out of 5 stars
8
40 minutes
or to save this recipe.
Culotte Steaks With Onion Glaze And Horseradish Bread Crumbs
Molly O'Neill, "The Complete Meat Cookbook"
50 minutes
or to save this recipe.
Classic Choucroute
Mark Bittman, Andre Soltner, Seymour Britchky
41 ratings with an average rating of 4 out of 5 stars
41
2 hours
or to save this recipe.
Shortcut Choucroute
Mark Bittman
23 ratings with an average rating of 4 out of 5 stars
23
2 hours
or to save this recipe.
Vietnamese-Style Beef Stock
Molly O'Neill
34 ratings with an average rating of 5 out of 5 stars
34
4 hours, plus refrigeration
or to save this recipe.
Sopa Seca de Calamares (Squid and Tortilla Casserole)
Molly O'Neill
3 hours 45 minutes
or to save this recipe.
Whiting Stew With White Beans, Butternut Squash and Chorizo
Molly O'Neill
15 ratings with an average rating of 4 out of 5 stars
15
About 2 hours 40 minutes
or to save this recipe.
Tim McNulty's Blackened Hake Fillets With Roasted Red Pepper Sauce
Molly O'Neill
18 ratings with an average rating of 4 out of 5 stars
18
40 minutes
or to save this recipe.
Lobster Bisque With Tarragon
Molly O'Neill
31 ratings with an average rating of 4 out of 5 stars
31
2 hours 10 minutes
or to save this recipe.
Winter Short-Rib Stew
Barbara Kafka
64 ratings with an average rating of 4 out of 5 stars
64
2 hours 30 minutes
or to save this recipe.
Rolled Walnut Bread (Kalacs)
Molly O'Neill
19 ratings with an average rating of 4 out of 5 stars
19
About 3 hours
or to save this recipe.
Aromatic Rice Pudding From India
Amanda Hesser, Jeffrey Alford, Naomi Duguid
47 ratings with an average rating of 4 out of 5 stars
47
1 hour 30 minutes
or to save this recipe.
Coriander Duck With Sweet-Potato Sauce
Marian Burros, Michel Nischan
11 ratings with an average rating of 4 out of 5 stars
11
3 hours
or to save this recipe.
Nancy Linehan's Seafood Chowder
Molly O'Neill
21 ratings with an average rating of 3 out of 5 stars
21
1 hour 20 minutes
or to save this recipe.
Helen Kent's Apple Pie With Quince
Molly O'Neill
5 ratings with an average rating of 4 out of 5 stars
5
1 hour 30 minutes
or to save this recipe.
Mary Encinger's Brownies
Molly O'Neill
141 ratings with an average rating of 5 out of 5 stars
141
30 minutes
or to save this recipe.
Gina Pfeiffer's Chili
Molly O'Neill
40 ratings with an average rating of 4 out of 5 stars
40
3 hours 15 minutes
or to save this recipe.
Roast Chicken With Pomegranate Glaze And Fresh Mint
Barbara Kafka
16 ratings with an average rating of 4 out of 5 stars
16
1 hour 10 minutes
or to save this recipe.
Pan-Seared Scallops With Cabernet Risotto And Lemon Broth
William Grimes, Bradley Ogden
44 ratings with an average rating of 4 out of 5 stars
44
1 hour
or to save this recipe.
Roasted Capon With Black Truffles and Chanterelle Stuffing
Molly O'Neill
46 ratings with an average rating of 4 out of 5 stars
46
2 hours 30 minutes
or to save this recipe.
Silk-Handkerchief Pasta With Mint Pesto
Molly O'Neill
9 ratings with an average rating of 4 out of 5 stars
9
About 30 minutes
or to save this recipe.
Olie-koecken (Fruit-and-Nut Fritters)
Molly O'Neill, Peter G. Rose
1 hour 30 minutes
or to save this recipe.
Garam Masala With Nutmeg
Molly O'Neill
18 ratings with an average rating of 4 out of 5 stars
18
15 minutes
or to save this recipe.
Pissaladiere
Mark Bittman
12 ratings with an average rating of 4 out of 5 stars
12
1 hour
or to save this recipe.
Tarte Flambee
Mark Bittman
7 ratings with an average rating of 5 out of 5 stars
7
45 minutes
or to save this recipe.
Dough For Pissaladiere Or Tarte Flambee
Mark Bittman
10 ratings with an average rating of 4 out of 5 stars
10
1 hour
or to save this recipe.
Galette De Perouges
Mark Bittman
13 ratings with an average rating of 4 out of 5 stars
13
2 hours
or to save this recipe.

673 - 720 of 960 results

Project Recipes

Turbot Poached in Tarragon Broth

Savory Buckwheat Beignets

Fish Poached In Buttermilk

Jerk Pork Roast

Roasted Squash Soup With Cumin

Veal Stock

Snap Peas and Shiitake Mushrooms In Scallion Crepes With Lemon Zest

Baked Banana With Poppy-Seed-Honey Ice Cream and Chocolate Tuiles

Crispy Rice Crepe Napoleons With Raspberry Red-Chili-Pepper Sorbet

Ginger Brittle

Pear-Stuffed Pork Roast With Dark-Beer Sauce

Broiled Lobsters With Sichuan Peppercorns

Chicken With Scotch-Bonnet Peppers and Pomegranate-Molasses Jerk Sauce

Texas-Style Brisket

North Carolina-Style Pulled Pork

Cornmeal-Strawberry Shortcakes

Strawberry-Cream Sponge Roulade

Salt-Baked Whole Pompano With Parsley Oil

Red Snapper Stew With Aioli

Boiled Leg of Lamb With Lemon-Caper Sauce

Frito Misto Of Artichokes And Fennel

Lemon Wafers

Culotte Steaks With Onion Glaze And Horseradish Bread Crumbs

Classic Choucroute

Shortcut Choucroute

Vietnamese-Style Beef Stock

Sopa Seca de Calamares (Squid and Tortilla Casserole)

Whiting Stew With White Beans, Butternut Squash and Chorizo

Tim McNulty's Blackened Hake Fillets With Roasted Red Pepper Sauce

Lobster Bisque With Tarragon

Winter Short-Rib Stew

Rolled Walnut Bread (Kalacs)

Aromatic Rice Pudding From India

Coriander Duck With Sweet-Potato Sauce

Nancy Linehan's Seafood Chowder

Helen Kent's Apple Pie With Quince

Mary Encinger's Brownies

Gina Pfeiffer's Chili

Roast Chicken With Pomegranate Glaze And Fresh Mint

Pan-Seared Scallops With Cabernet Risotto And Lemon Broth

Roasted Capon With Black Truffles and Chanterelle Stuffing

Silk-Handkerchief Pasta With Mint Pesto

Olie-koecken (Fruit-and-Nut Fritters)

Garam Masala With Nutmeg

Pissaladiere

Tarte Flambee

Dough For Pissaladiere Or Tarte Flambee

Galette De Perouges