Project Recipes

960 recipes

Butternut Squash Cannoli
Tara Parker-Pope, "Eleven Madison Park: The Cookbook"
104 ratings with an average rating of 3 out of 5 stars
104
About 5 hours
or to save this recipe.
Berber Skillet Bread
Julia Moskin, Paula Wolfert
200 ratings with an average rating of 4 out of 5 stars
200
1 hour
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Ultimate Clambake
Mark Bittman
43 ratings with an average rating of 4 out of 5 stars
43
4 to 6 hours
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Raisin-Hater’s Apple Chile Chutney
Alex Witchel, Kelly Geary, Jessie Knadler
70 ratings with an average rating of 5 out of 5 stars
70
1 hour
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Chinese Cold Boiled Chicken
David Tanis
98 ratings with an average rating of 4 out of 5 stars
98
1 hour 20 minutes
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Small-Batch Gravlax With Fennel-Orange Butter
Melissa Clark
96 ratings with an average rating of 5 out of 5 stars
96
20 minutes
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Granola Bars With Chocolate
Martha Rose Shulman
664 ratings with an average rating of 5 out of 5 stars
664
About 45 minutes
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healthy
Flax and Mixed Grains Granola
Martha Rose Shulman
188 ratings with an average rating of 4 out of 5 stars
188
1 hour
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healthy
Naan (Indian Flatbread)
Steven Raichlen, Bukhara Grill
993 ratings with an average rating of 4 out of 5 stars
993
1 hour
or to save this recipe.
Christina Tosi's Pickled Strawberry Jam
Alex Witchel, Christina Tosi
132 ratings with an average rating of 4 out of 5 stars
132
20 minutes
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easy
Caramel Rice Flan
Melissa Clark
170 ratings with an average rating of 4 out of 5 stars
170
3 hours
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Saffron Honey Marshmallows
Melissa Clark
168 ratings with an average rating of 4 out of 5 stars
168
45 minutes, plus 4 hours to set
or to save this recipe.
Saltimbocca of Shad and Shad Roe
Florence Fabricant
5 ratings with an average rating of 3 out of 5 stars
5
30 minutes
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Gnocchi With Spring Vegetables and Basil
Florence Fabricant, Jonathan Waxman
330 ratings with an average rating of 4 out of 5 stars
330
2 hours, plus at least 3 hours’ cooling and freezing
or to save this recipe.
Pork Rillettes
Mark Bittman
197 ratings with an average rating of 5 out of 5 stars
197
3 hours
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Kimchi
Julia Moskin, Kelly Geary, Jessie Knadler
665 ratings with an average rating of 4 out of 5 stars
665
15 minutes, plus 4 days’ storage
or to save this recipe.
Vin d'Orange
Julia Moskin, Sally Clarke
118 ratings with an average rating of 4 out of 5 stars
118
or to save this recipe.
Fresh Cheese
Julia Moskin, Robin Mather
20 ratings with an average rating of 4 out of 5 stars
20
15 minutes, plus 20 hours' storing
or to save this recipe.
Home-Cured Pork Belly
Julia Moskin, Paul Bertolli
107 ratings with an average rating of 4 out of 5 stars
107
30 minutes, plus at least 1 week for curing
or to save this recipe.
Meyer Lemon and Blood Orange Marmalade
Melissa Clark
174 ratings with an average rating of 5 out of 5 stars
174
1 hour
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Chicken Soup With Lemon
Martha Rose Shulman
485 ratings with an average rating of 4 out of 5 stars
485
1 hour 45 minutes, plus overnight refrigeration
or to save this recipe.
healthy
Fazzoletti With Chunky Pesto
Mark Bittman
48 ratings with an average rating of 5 out of 5 stars
48
1 hour
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Beet-Rum Mousse
Amanda Hesser, Alexander Talbot, Aki Kamozawa
32 ratings with an average rating of 3 out of 5 stars
32
45 minutes, plus 4 hours' freezing and 2 hours' refrigeration
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Chocolate-Rum Mousse
Amanda Hesser, Jean Hewitt
195 ratings with an average rating of 4 out of 5 stars
195
6 minutes
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Ciabatta
Emily Weinstein, Sarah Black
321 ratings with an average rating of 4 out of 5 stars
321
About 6 hours
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Rock and Rye Toddy
Steven Stern, Greg Lindgren
25 ratings with an average rating of 4 out of 5 stars
25
or to save this recipe.
Royal Cake Bisteeya
Amanda Hesser, Mourad Lahlou
29 ratings with an average rating of 4 out of 5 stars
29
2 hours 30 minutes, plus overnight refrigeration
or to save this recipe.
Sauerkraut
Joan Nathan, Samuel Rachlin
168 ratings with an average rating of 4 out of 5 stars
168
15 minutes
or to save this recipe.
easy
Lamb and Rice Stuffed Cabbage With Tomato Sauce
Mark Bittman
189 ratings with an average rating of 5 out of 5 stars
189
1 1/2 hours
or to save this recipe.
Ricotta Cheese Gnocchi
Mark Bittman
2897 ratings with an average rating of 5 out of 5 stars
2,897
45 minutes to 1 hour
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L.A.-Style Chorizo
Pete Wells, Tom Mylan, Sara Bigelow
42 ratings with an average rating of 4 out of 5 stars
42
30 minutes, plus refrigeration recommended
or to save this recipe.
Korean Acorn Jelly (Dotorimuk)
Debbie Lee
45 ratings with an average rating of 5 out of 5 stars
45
3 to 7 days
or to save this recipe.
Apricot and Saffron Gratin
Anthony Tassinello
14 ratings with an average rating of 4 out of 5 stars
14
2 hours 30 minutes
or to save this recipe.
Pomegranate Gin Preserve
Melissa Clark
62 ratings with an average rating of 4 out of 5 stars
62
or to save this recipe.
Rumtopf
Melissa Clark
38 ratings with an average rating of 4 out of 5 stars
38
2 hours, plus 3 weeks' storing
or to save this recipe.
Whole-Wheat Quinoa Bread
Martha Rose Shulman
432 ratings with an average rating of 5 out of 5 stars
432
2 hours
or to save this recipe.
healthy
Roast Pork and Pepper Sandwiches
Peter Meehan, Torrisi Italian Specialties
47 ratings with an average rating of 4 out of 5 stars
47
3 hours
or to save this recipe.
Oxtail-Stuffed Peppers
Florence Fabricant, Casa Mono
8 ratings with an average rating of 4 out of 5 stars
8
4 1/2 hours
or to save this recipe.
Grilled Lebanese Flatbread
Mark Bittman
713 ratings with an average rating of 5 out of 5 stars
713
1 1/2 hours
or to save this recipe.
Bavarian-Style Soft Pretzels
Julia Moskin, Zingerman's Bakehouse
717 ratings with an average rating of 4 out of 5 stars
717
1 1/2 hours
or to save this recipe.
Pizza Dough With Yeast
Oliver Strand
157 ratings with an average rating of 4 out of 5 stars
157
20 minutes
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Sourdough Starter
Oliver Strand, Peter Reinhart
2311 ratings with an average rating of 4 out of 5 stars
2,311
4 to 8 days
or to save this recipe.
BBQ Beef Tongue
Florence Fabricant, Michael’s Genuine Food, Drink
33 ratings with an average rating of 4 out of 5 stars
33
5 hours
or to save this recipe.
‘Cracked Wheat’ Bread
Martha Rose Shulman
83 ratings with an average rating of 4 out of 5 stars
83
About 5 hours
or to save this recipe.
healthy
Porchetta at Home
Kim Severson, Sara Jenkins, Mindy Fox
149 ratings with an average rating of 4 out of 5 stars
149
5 hours
or to save this recipe.
Roman Style Baked Semolina Gnocchi
Florence Fabricant, Testaccio Restaurant
126 ratings with an average rating of 5 out of 5 stars
126
1 hour
or to save this recipe.
Taking Stock After Thanksgiving
Martha Rose Shulman
268 ratings with an average rating of 4 out of 5 stars
268
7 hour 45 minutes
or to save this recipe.
healthy
Lamb Meatballs and Collard Dolmades
Mark Bittman
57 ratings with an average rating of 5 out of 5 stars
57
About 1 hour 15 minutes
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385 - 432 of 960 results