Project Recipes

960 recipes

Pulled Pork Sandwiches
Melissa Clark
2988 ratings with an average rating of 5 out of 5 stars
2,988
3 1/2 to 4 1/2 hours, plus at least 1 1/2 hours’ marinating and resting
or to save this recipe.
Whole-Wheat Focaccia
Martha Rose Shulman
219 ratings with an average rating of 4 out of 5 stars
219
2 hours, plus 2 hours' storage
or to save this recipe.
healthy
Pickled Baby Turnips
Martha Rose Shulman
47 ratings with an average rating of 4 out of 5 stars
47
5 minutes, plus at least two days' refrigeration
or to save this recipe.
healthy
Pickled Cauliflower With Hot Pepper and Cumin
Martha Rose Shulman
59 ratings with an average rating of 4 out of 5 stars
59
10 minutes, plus at least 1 week's refrigeration
or to save this recipe.
healthy
Spring Carrot Pickles With Caraway
Martha Rose Shulman
37 ratings with an average rating of 4 out of 5 stars
37
10 minutes, plus 2 days' refrigeration
or to save this recipe.
healthy
Chard Stem Pickles
Martha Rose Shulman
93 ratings with an average rating of 4 out of 5 stars
93
10 minutes, plus 2 days' refrigeration
or to save this recipe.
healthy
Wine and Herb Jelly
Cathy Barrow
23 ratings with an average rating of 4 out of 5 stars
23
50 minutes, plus 30 minutes steeping and 12 hours resting after processing
or to save this recipe.
Focaccia Dough
Melissa Clark
498 ratings with an average rating of 4 out of 5 stars
498
15 minutes, plus rising time
or to save this recipe.
Walnut Fougasse or Focaccia
Martha Rose Shulman
55 ratings with an average rating of 4 out of 5 stars
55
4 hours
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healthy
Tropical Pineapple Sauce
Cathy Barrow
36 ratings with an average rating of 4 out of 5 stars
36
90 minutes, plus macerating and processing time
or to save this recipe.
Baked Beans With Pomegranate Molasses, Walnuts and Chard
Martha Rose Shulman
106 ratings with an average rating of 4 out of 5 stars
106
About 3 hours
or to save this recipe.
healthy
Basic Dough for Fresh Egg Pasta
David Tanis
905 ratings with an average rating of 5 out of 5 stars
905
20 minutes, plus 1 hour resting
or to save this recipe.
Ad-Lib Turkey Cassoulet
David Tanis
85 ratings with an average rating of 5 out of 5 stars
85
About 4 hours, plus overnight soaking
or to save this recipe.
Gluten-Free Whole Grain Mediterranean Pie Crust
Martha Rose Shulman
118 ratings with an average rating of 4 out of 5 stars
118
1 hour 30 minutes
or to save this recipe.
healthy
Whole Wheat Mediterranean Pie Crust
Martha Rose Shulman
598 ratings with an average rating of 4 out of 5 stars
598
15 minutes, plus 1 hour resting
or to save this recipe.
healthy
Sourdough Rye
Mark Bittman
160 ratings with an average rating of 4 out of 5 stars
160
5 hours, plus 5 days' storing
or to save this recipe.
Short Rib Chili Nachos
Melissa Clark
578 ratings with an average rating of 5 out of 5 stars
578
3 hours
or to save this recipe.
Garbanzos and Greens with Chorizo
David Tanis
372 ratings with an average rating of 5 out of 5 stars
372
About 2 hours, plus 8 hours’ soaking
or to save this recipe.
Candied Kumquats or Meyer Lemons
Cathy Barrow
317 ratings with an average rating of 5 out of 5 stars
317
1 hour, plus steeping overnight
or to save this recipe.
Butterscotch-Glazed Cinnamon Rolls
Melissa Clark
714 ratings with an average rating of 5 out of 5 stars
714
90 minutes plus rising time
or to save this recipe.
Tamales
Suzanne Lenzer, Pro’s Ranch Market
113 ratings with an average rating of 4 out of 5 stars
113
About 4 hours
or to save this recipe.
Smoked Herring With Fingerling Potatoes and Chives
Joan Nathan
13 ratings with an average rating of 4 out of 5 stars
13
40 minutes, plus marinating
or to save this recipe.
Pork and Beans with Garlic and Greens
John Willoughby
394 ratings with an average rating of 5 out of 5 stars
394
About 3 hours, mostly unattended, plus soaking time
or to save this recipe.
Spicy Red Beans with Chicken and Andouille Sausage
John Willoughby
463 ratings with an average rating of 4 out of 5 stars
463
3 hours, plus soaking
or to save this recipe.
Bean-Hole Baked Beans
John Willoughby
67 ratings with an average rating of 4 out of 5 stars
67
About 10 hours, mostly unattended
or to save this recipe.
Shortcut Guanciale
Ian Fisher, Marc Vetri
271 ratings with an average rating of 4 out of 5 stars
271
3 hours 15 minutes, plus 3 days refrigeration
or to save this recipe.
Deconstructed Pumpkin Pie
Florence Fabricant, Le Bernardin
102 ratings with an average rating of 4 out of 5 stars
102
2 1/2 hours, plus up to 4 hours chilling
or to save this recipe.
Limoncello Once Removed
Toby Cecchini, Giuliano Bugialli
298 ratings with an average rating of 3 out of 5 stars
298
5 minutes
or to save this recipe.
Timpano Alla “Big Night”
Frank Bruni, "The Tucci Cookbook"
509 ratings with an average rating of 4 out of 5 stars
509
3 hours, plus resting
or to save this recipe.
Crisp Lamb Chops With Aromatic Wine Sauce
Florence Fabricant, Ignacio Echapresto
14 ratings with an average rating of 3 out of 5 stars
14
4 hours
or to save this recipe.
Duck Stock and Confit
Mark Bittman
81 ratings with an average rating of 4 out of 5 stars
81
24 hours, largely unattended.
or to save this recipe.
Whole-Duck Cassoulet
Mark Bittman
271 ratings with an average rating of 4 out of 5 stars
271
4 to 5 hours
or to save this recipe.
Vegan Worcestershire Sauce, Two Ways
Mark Bittman
22 ratings with an average rating of 4 out of 5 stars
22
4 to 5 hours
or to save this recipe.
Bloody Mary Celery Sticks
Melissa Clark, Nathan Myhrvold, Chris Young, Maxime Bilet
39 ratings with an average rating of 4 out of 5 stars
39
20 minutes plus dripping and chilling times
or to save this recipe.
Bacon-and-Apple Quiche With Flaky Pie Crust
Mark Bittman
360 ratings with an average rating of 5 out of 5 stars
360
About 1.5 hours
or to save this recipe.
Butternut Squash Cannoli
Tara Parker-Pope, "Eleven Madison Park: The Cookbook"
104 ratings with an average rating of 3 out of 5 stars
104
About 5 hours
or to save this recipe.
Berber Skillet Bread
Julia Moskin, Paula Wolfert
197 ratings with an average rating of 4 out of 5 stars
197
1 hour
or to save this recipe.
Ultimate Clambake
Mark Bittman
43 ratings with an average rating of 4 out of 5 stars
43
4 to 6 hours
or to save this recipe.
Raisin-Hater’s Apple Chile Chutney
Alex Witchel, Kelly Geary, Jessie Knadler
69 ratings with an average rating of 5 out of 5 stars
69
1 hour
or to save this recipe.
Chinese Cold Boiled Chicken
David Tanis
98 ratings with an average rating of 4 out of 5 stars
98
1 hour 20 minutes
or to save this recipe.
Small-Batch Gravlax With Fennel-Orange Butter
Melissa Clark
96 ratings with an average rating of 5 out of 5 stars
96
20 minutes
or to save this recipe.
Granola Bars With Chocolate
Martha Rose Shulman
654 ratings with an average rating of 5 out of 5 stars
654
About 45 minutes
or to save this recipe.
healthy
Flax and Mixed Grains Granola
Martha Rose Shulman
186 ratings with an average rating of 4 out of 5 stars
186
1 hour
or to save this recipe.
healthy
Naan (Indian Flatbread)
Steven Raichlen, Bukhara Grill
983 ratings with an average rating of 4 out of 5 stars
983
1 hour
or to save this recipe.
Christina Tosi's Pickled Strawberry Jam
Alex Witchel, Christina Tosi
132 ratings with an average rating of 4 out of 5 stars
132
20 minutes
or to save this recipe.
easy
Caramel Rice Flan
Melissa Clark
170 ratings with an average rating of 4 out of 5 stars
170
3 hours
or to save this recipe.
Saffron Honey Marshmallows
Melissa Clark
168 ratings with an average rating of 4 out of 5 stars
168
45 minutes, plus 4 hours to set
or to save this recipe.
Saltimbocca of Shad and Shad Roe
Florence Fabricant
5 ratings with an average rating of 3 out of 5 stars
5
30 minutes
or to save this recipe.

337 - 384 of 960 results