Greek-Style Watermelon SaladMark Bittman3098 ratings with an average rating of 5 out of 5 stars3,0985 minutes
Tomato and Watermelon SaladSam Sifton3316 ratings with an average rating of 5 out of 5 stars3,31615 minutes
Grilled Fingerling-Potato Salad With Chipotle Bacon VinaigretteSam Sifton191 ratings with an average rating of 4 out of 5 stars19150 minutes
Eggplant Salad With Mustard-Miso DressingMark Bittman165 ratings with an average rating of 4 out of 5 stars165About 30 minutes
Purslane Salad With Cherries and FetaMartha Rose Shulman86 ratings with an average rating of 5 out of 5 stars865 minutes
Arugula, Cherry and Goat Cheese SaladMartha Rose Shulman267 ratings with an average rating of 5 out of 5 stars2675 minutes
Fava Bean and Asparagus SaladMartha Rose Shulman196 ratings with an average rating of 4 out of 5 stars19645 minutes
Red Bean and Green Bean SaladMartha Rose Shulman89 ratings with an average rating of 4 out of 5 stars891 hour 45 minutes
Red Bean Salad With Walnuts and Fresh HerbsMartha Rose Shulman192 ratings with an average rating of 5 out of 5 stars19245 minutes
Lentil Salad With Fresh FavasMartha Rose Shulman60 ratings with an average rating of 4 out of 5 stars60About 2 hours
Seaweed Salad With ScallopsMark Bittman27 ratings with an average rating of 4 out of 5 stars27About 10 minutes
Black-Eyed Pea SaladMartha Rose Shulman214 ratings with an average rating of 5 out of 5 stars214About 2 hours
Green Beans, Corn and Carrot SaladMelissa Clark958 ratings with an average rating of 5 out of 5 stars95810 minutes
White Bean and Asparagus Salad with Tarragon-Lemon DressingMelissa Clark985 ratings with an average rating of 5 out of 5 stars98520 minutes, plus soaking and cooking time if using dried beans
Sorghum Salad With Cucumbers, Avocado and Cherry TomatoesMartha Rose Shulman35 ratings with an average rating of 4 out of 5 stars351 hour 15 minutes
Sorghum Bowl With Black Beans, Amaranth and AvocadoMartha Rose Shulman63 ratings with an average rating of 4 out of 5 stars637 hours 30 minutes
Spinach Salad With Roasted Vegetables and Spiced ChickpeasMelissa Clark523 ratings with an average rating of 5 out of 5 stars5231 hour
Roasted-Beet Salad With Goat Cheese and WalnutsMark Bittman230 ratings with an average rating of 4 out of 5 stars2302 hours, largely unattended
Fattoush With DukkahMartha Rose Shulman61 ratings with an average rating of 4 out of 5 stars6110 minutes
Cabbage Chopped SaladMark Bittman219 ratings with an average rating of 4 out of 5 stars21930 to 60 minutes
Mache and Endive Salad With Clementines and WalnutsMartha Rose Shulman65 ratings with an average rating of 4 out of 5 stars655 minutes
Green Bean and Fava Bean Salad With WalnutsMartha Rose Shulman110 ratings with an average rating of 4 out of 5 stars110About 30 minutes
Shrimp Salad With Horseradish RémouladeDavid Tanis70 ratings with an average rating of 4 out of 5 stars7040 minutes
Telepan's Beet and Bulgur SaladMelissa Clark, Telepan113 ratings with an average rating of 4 out of 5 stars113About 1 hour 15 minutes, plus 1 hour soaking
Large White Bean, Tuna and Spinach SaladMartha Rose Shulman316 ratings with an average rating of 4 out of 5 stars316About 2 hours
Endive and Apple Salad With Spiced WalnutsMelissa Clark146 ratings with an average rating of 5 out of 5 stars1461 hour
La Zucca Magica’s Orange and Olive SaladMark Bittman84 ratings with an average rating of 5 out of 5 stars8420 minutes
Arugula and Avocado Salad with Bagna Cauda DressingMelissa Clark302 ratings with an average rating of 5 out of 5 stars30220 minutes
Turnip and Cabbage Slaw With Yogurt DressingMelissa Clark101 ratings with an average rating of 4 out of 5 stars10120 minutes
Curried Egg SaladThe New York Times, Jesse Schenker556 ratings with an average rating of 4 out of 5 stars55610 minutes
Farro Salad with Leeks, Chickpeas and CurrantsMelissa Clark886 ratings with an average rating of 5 out of 5 stars8861 hour
Celery and Radish Salad With GorgonzolaMartha Rose Shulman177 ratings with an average rating of 5 out of 5 stars1775 minutes
Pico de LettuceSam Sifton, Tyler Kord16 ratings with an average rating of 4 out of 5 stars1635 minutes
Moroccan Carrot-Blood Orange SaladMelissa Clark304 ratings with an average rating of 5 out of 5 stars3041 hour
Warm Millet, Carrot and Kale Salad With Curry-Scented DressingMartha Rose Shulman33 ratings with an average rating of 4 out of 5 stars33About 2 hours
Skillet Wild Rice, Walnut and Broccoli SaladMartha Rose Shulman362 ratings with an average rating of 5 out of 5 stars362About 1 hour
Skillet Beet and Farro SaladMartha Rose Shulman526 ratings with an average rating of 5 out of 5 stars5261 hour 20 minutes
Brown Rice Salad With Mushrooms and EndiveMartha Rose Shulman31 ratings with an average rating of 4 out of 5 stars312 hours
Skillet Soba, Baked Tofu and Green Bean Salad With Spicy DressingMartha Rose Shulman334 ratings with an average rating of 4 out of 5 stars334About 45 minutes
Cauliflower and Tuna SaladMartha Rose Shulman666 ratings with an average rating of 5 out of 5 stars66645 minutes
Julienne Carrot SaladDavid Tanis362 ratings with an average rating of 5 out of 5 stars362About 20 minutes
Classic Leeks VinaigretteDavid Tanis264 ratings with an average rating of 4 out of 5 stars264About 30 minutes
Frisée aux LardonsDavid Tanis130 ratings with an average rating of 5 out of 5 stars130About 30 minutes
Chopped Salad With HerbsMark Bittman, Sam Sifton, Mark Bittman88 ratings with an average rating of 4 out of 5 stars88About 5 minutes
Chopped Salad With Seasoned Tofu StripsMartha Rose Shulman92 ratings with an average rating of 4 out of 5 stars9230 minutes, plus at least 15 minutes' refrigeration
Sweet Potato and Kale Salad With RoquefortMartha Rose Shulman112 ratings with an average rating of 4 out of 5 stars1121 hour 30 minutes