Lasagna With Pistou and MushroomsMartha Rose Shulman171 ratings with an average rating of 4 out of 5 stars1711 hour 15 minutes
Perciatelli With Broccoli, Tomatoes and AnchoviesMartha Rose Shulman92 ratings with an average rating of 4 out of 5 stars921 hour
Pan-Roasted Pork Chops With Apple FrittersSam Sifton140 ratings with an average rating of 4 out of 5 stars1401 hour, plus 48 hours' refrigeration
Imam BayildiMartha Rose Shulman297 ratings with an average rating of 4 out of 5 stars2972 hours 45 minutes
Fillet of Beef With Smoked Paprika Butter and Shishito PeppersFlorence Fabricant53 ratings with an average rating of 3 out of 5 stars5330 minutes
Panzanella With Crisp Chicken SkinMelissa Clark181 ratings with an average rating of 5 out of 5 stars18130 minutes
Balkan Eggplant and Chile PuréeMartha Rose Shulman132 ratings with an average rating of 4 out of 5 stars1321 hour 30 minutes
Stuffed Kale in Tomato WaterElaine Sciolino, Alain Passard28 ratings with an average rating of 4 out of 5 stars28About 1 1/2 hours
The Frankies’ Fried Eggplant SandwichMelissa Clark, Frankies Spuntino351 ratings with an average rating of 4 out of 5 stars3513 hours 20 minutes
Sicilian Lamb Spezzatino With Saffron and MintDavid Tanis, Fabrizia Lanza309 ratings with an average rating of 5 out of 5 stars3091 1/2 hours
Bow Ties With Arugula, Olives, Bulgur and Tomato WedgesMark Bittman101 ratings with an average rating of 4 out of 5 stars10130 minutes, largely unattended
Lobster Pasta With Yellow Tomatoes and BasilDavid Tanis1335 ratings with an average rating of 5 out of 5 stars1,3351 hour
Curried Meatballs With EggplantFlorence Fabricant75 ratings with an average rating of 4 out of 5 stars751 hour 15 minutes
Couscous Salad With Dried Apricots and Preserved LemonMelissa Clark568 ratings with an average rating of 5 out of 5 stars56815 minutes
Seared Shrimp With Chard, Chiles and GingerMelissa Clark1171 ratings with an average rating of 5 out of 5 stars1,17120 minutes
Tomato and Zucchini PanzanellaMark Bittman257 ratings with an average rating of 4 out of 5 stars257About 15 minutes
Bulgur Salad With Greens, Barberries and YogurtMartha Rose Shulman56 ratings with an average rating of 5 out of 5 stars56About 1 hour
Lamb Shanks With Caramelized OnionsJoan Nathan, Ron, Leetal Arazi70 ratings with an average rating of 4 out of 5 stars703 hours
Chicken Paillards With Corn SaladFlorence Fabricant543 ratings with an average rating of 4 out of 5 stars54330 minutes
CrespéuMartha Rose Shulman86 ratings with an average rating of 4 out of 5 stars86About 1 hour, plus at least 2 hours' refrigeration
Greens and Garlic Frittata to GoMartha Rose Shulman685 ratings with an average rating of 4 out of 5 stars685About 30 minutes
Onion and Zucchini Frittata to GoMartha Rose Shulman131 ratings with an average rating of 4 out of 5 stars13145 minutes
Grilled Baby Back Ribs With Spicy Peanut ShakeJohn Willoughby, Chris Schlesinger216 ratings with an average rating of 4 out of 5 stars216About 50 minutes
Frittata With Peas, Herbs and Feta or ParmesanMartha Rose Shulman248 ratings with an average rating of 5 out of 5 stars248About 30 minutes
Tomato Frittata to GoMartha Rose Shulman60 ratings with an average rating of 4 out of 5 stars60About 30 minutes
Steamed Corn With Clams and BaconSam Sifton, Seamus Mullen80 ratings with an average rating of 5 out of 5 stars80About 30 minutes
Spiced Basmati Rice and Sweet Corn PilafDavid Tanis119 ratings with an average rating of 5 out of 5 stars1191 hour
Yogurt Raita With Chile and MintDavid Tanis94 ratings with an average rating of 5 out of 5 stars9420 minutes
Pasta With Seared Zucchini and Ricotta SalataMelissa Clark350 ratings with an average rating of 5 out of 5 stars35020 minutes
Cooked Tomatillo SalsaMartha Rose Shulman215 ratings with an average rating of 5 out of 5 stars21540 minutes
Salmon Tacos With Greens and Tomatillo SalsaMartha Rose Shulman313 ratings with an average rating of 4 out of 5 stars31350 minutes
Grated Squash, Corn and Tomatillo TacosMartha Rose Shulman277 ratings with an average rating of 5 out of 5 stars277About 30 minutes
Potato ‘Salad’ and Tomatillo TacosMartha Rose Shulman93 ratings with an average rating of 5 out of 5 stars9345 minutes
Chicken With Heads of New GarlicDavid Tanis60 ratings with an average rating of 5 out of 5 stars601 hour 15 minutes
Millet With Corn, Mango and ShrimpMark Bittman167 ratings with an average rating of 5 out of 5 stars16730 minutes
Zucchini Tian With Curried Bread CrumbsMelissa Clark278 ratings with an average rating of 5 out of 5 stars27845 minutes, plus 1 to 1 1/2 hours’ baking
Puffed Rice Salad With ChickenMark Bittman240 ratings with an average rating of 4 out of 5 stars24030 minutes
Soft Tacos With Roasted or Grilled Tomatoes and SquashMartha Rose Shulman56 ratings with an average rating of 4 out of 5 stars56About 40 minutes
Porchetta Pork ChopsMelissa Clark4008 ratings with an average rating of 5 out of 5 stars4,00820 minutes
Paella of the LandThe New York Times338 ratings with an average rating of 4 out of 5 stars338About 1 1/2 hours
Sri Lankan Breakfast Buns With Seeni Sambol Onion ConfitJoan Nathan55 ratings with an average rating of 5 out of 5 stars554 hours, including rising and resting
Paella of the SeaJohn Willoughby572 ratings with an average rating of 4 out of 5 stars572About 2 hours
Crab Newburg à la Cross CreekSam Sifton, Marjorie Kinnan Rawlings176 ratings with an average rating of 4 out of 5 stars17610 minutes
Chicken Scaloppine With Roasted ApricotsMartha Rose Shulman117 ratings with an average rating of 4 out of 5 stars11740 minutes