Four Seasons Oysters In Champagne VelouteFlorence Fabricant11 ratings with an average rating of 4 out of 5 stars1145 minutes
Smoked Whitefish Salad With Crème Fraîche and CapersJulia Moskin, Peck’s141 ratings with an average rating of 4 out of 5 stars14130 minutes, plus up to 2 hours’ refrigeration
Grilled Squid With Black Bean SaladJoan Nathan, Chez Pascal Restaurant5 ratings with an average rating of 4 out of 5 stars51 hour 30 minutes
Sautéed Squid With Garlic, Chili and Bread CrumbsMark Bittman18 ratings with an average rating of 4 out of 5 stars1810 minutes
Fish Braised in Chili Bean SauceKenneth Chang, Fuchsia Dunlop21 ratings with an average rating of 5 out of 5 stars21About 30 minutes
Red Snapper Tacos With Tomatillo SalsaFlorence Fabricant43 ratings with an average rating of 4 out of 5 stars43At least 45 minutes plus at least 30 minutes' resting
Oysters With Miso GlazeFlorence Fabricant11 ratings with an average rating of 5 out of 5 stars1130 minutes
Baked Scallops With Creamy Spicy SauceJulia Moskin, Ginza42 ratings with an average rating of 4 out of 5 stars4225 minutes
Shrimp Fritters Wrapped in Lettuce and HerbsAmanda Hesser17 ratings with an average rating of 5 out of 5 stars1710 minutes
Tuna BurgersMarian Burros, Michel Richard64 ratings with an average rating of 4 out of 5 stars6430 minutes
Scandinavian Seafood SaladAmanda Hesser, Marcus Samuelsson21 ratings with an average rating of 4 out of 5 stars211 hour
Poached Salmon With Vodka SauceMarian Burros, Vanna Guldenschuh33 ratings with an average rating of 4 out of 5 stars3350 minutes
Shrimp With Pineapple and Pickled KumquatsAmanda Hesser, John Fraser12 ratings with an average rating of 4 out of 5 stars1230 minutes, plus 2 days' refrigeration
Swordfish With Blood-Orange StuffingOliver Schwaner-Albright, Ristorante Don Camillo5 ratings with an average rating of 3 out of 5 stars525 minutes
Crab Salad With Tomato-Sake GeléeAmanda Hesser6 ratings with an average rating of 4 out of 5 stars625 minutes, plus chill time
Sea Of Cortez Scallop BisqueFlorence Fabricant, George Morrone, John Harrisson12 ratings with an average rating of 4 out of 5 stars1245 minutes
Crab CakesJonathan Reynolds69 ratings with an average rating of 4 out of 5 stars6935 minutes, plus 1 hour refrigeration
Gazpacho With Lobster And ShrimpMatt Lee, Ted Lee, Rebecca Charles37 ratings with an average rating of 3 out of 5 stars3725 minutes
Smoked Trout With Celery SaladAmanda Hesser15 ratings with an average rating of 4 out of 5 stars1520 minutes
Lobster Salad With Avocado And Hearts Of PalmAmanda Hesser41 ratings with an average rating of 4 out of 5 stars4135 minutes
Green Papaya Salad With ShrimpMark Bittman21 ratings with an average rating of 4 out of 5 stars2130 minutes
Old-Fashioned Clam ChowderNancy Harmon Jenkins, Jasper White43 ratings with an average rating of 4 out of 5 stars431 hour
Zuppetta del Doge Di VeneziaJonathan Reynolds8 ratings with an average rating of 4 out of 5 stars8About 30 minutes
Sake-Steamed Salmon With Sake ButterJonathan Reynolds, Tom Douglas32 ratings with an average rating of 4 out of 5 stars3225 minutes
Wild Salmon Stewed With Morels And Red WineMarian Burros, Esca15 ratings with an average rating of 4 out of 5 stars1530 minutes
Coquilles St.-JacquesJonathan Reynolds33 ratings with an average rating of 5 out of 5 stars3330 minutes
Buckwheat Fried OystersRegina Schrambling, Inside11 ratings with an average rating of 4 out of 5 stars1115 minutes
Seafood PaellaFlorence Fabricant, Eric Ripert183 ratings with an average rating of 4 out of 5 stars1831 hour 15 minutes
Braised Fish And Napa Cabbage With ChiliesFlorence Fabricant, Wu Liang Ye173 ratings with an average rating of 4 out of 5 stars17345 minutes
Lobster With Peach ColeslawMichel Richard15 ratings with an average rating of 4 out of 5 stars1540 minutes, plus at least 2 hours' marinating
Cold Shrimp With Warm Cocktail SauceMark Bittman53 ratings with an average rating of 4 out of 5 stars5330 minutes
Crabby Crab CakesMark Bittman280 ratings with an average rating of 4 out of 5 stars2801 hour, largely unattended
Jasper White's Pan-Roasted LobsterMolly O'Neill, Jasper White18 ratings with an average rating of 4 out of 5 stars1830 minutes
Sea Scallop CevicheFlorence Fabricant, the Lenox Room40 ratings with an average rating of 4 out of 5 stars401 hour 30 minutes