Molten Chocolate CakeMark Bittman1631 ratings with an average rating of 5 out of 5 stars1,63130 minutes
Roasted-Beet Salad With Goat Cheese and WalnutsMark Bittman223 ratings with an average rating of 4 out of 5 stars2232 hours, largely unattended
Egg and Lemon Soup with RampsDavid Tanis142 ratings with an average rating of 5 out of 5 stars14210 minutes
Braised Duck with Sugar SnapsFlorence Fabricant15 ratings with an average rating of 4 out of 5 stars152 hours
Deborah Madison's Fragrant Onion TartJulia Moskin, Deborah Madison420 ratings with an average rating of 5 out of 5 stars4201 hour 45 minutes
Roast Lamb Shoulder With Spring VegetablesDavid Tanis192 ratings with an average rating of 4 out of 5 stars192About 2 hours 20 minutes
Shrimp Salad With Horseradish RémouladeDavid Tanis70 ratings with an average rating of 4 out of 5 stars7040 minutes
Easter Bread With Dried FruitDavid Tanis220 ratings with an average rating of 5 out of 5 stars2203 ½ hours
Endive and Apple Salad With Spiced WalnutsMelissa Clark143 ratings with an average rating of 5 out of 5 stars1431 hour
Braised-Then-Baked HamJulia Moskin, Julia Child403 ratings with an average rating of 4 out of 5 stars403About 3 hours
Spiced Mango Chutney With ChilesCathy Barrow129 ratings with an average rating of 4 out of 5 stars129About 2 hours
Cochin Coriander-Cumin Chicken for PassoverJoan Nathan, Queenie Hallegua, Ofera Josephai216 ratings with an average rating of 4 out of 5 stars21660 minutes, plus 2 hours’ or overnight refrigeration
Chocolate Whiskey CakeMelissa Clark, Marti Buckley Kilpatrick3233 ratings with an average rating of 5 out of 5 stars3,2331 hour 25 minutes
Poppy, Lemon and Sunflower Seed PancakesMartha Rose Shulman72 ratings with an average rating of 5 out of 5 stars7240 minutes
Black Rice and Arborio Risotto With ArtichokesMartha Rose Shulman109 ratings with an average rating of 4 out of 5 stars1092 hours
Asparagus Salad, Italian-StyleMark Bittman286 ratings with an average rating of 4 out of 5 stars28620 minutes
Steamed Cod With Favas and AioliMartha Rose Shulman74 ratings with an average rating of 4 out of 5 stars7415 minutes
Rose-Scented Berry Tart With an Almond Shortbread CrustMelissa Clark153 ratings with an average rating of 4 out of 5 stars1531 hour, plus 5 1/2 hours chilling
Kale and Sugar Snap Pea SaladMark Bittman, Black Market936 ratings with an average rating of 5 out of 5 stars93615 minutes
Creamy Leek SoupMartha Rose Shulman881 ratings with an average rating of 5 out of 5 stars88150 minutes
Fennel, Garlic and Potato SoupMartha Rose Shulman384 ratings with an average rating of 4 out of 5 stars3841 hour 10 minutes
Three-Bean SoupMartha Rose Shulman175 ratings with an average rating of 4 out of 5 stars1752 hours 30 minutes
Puréed Zucchini Soup With CurryMartha Rose Shulman701 ratings with an average rating of 5 out of 5 stars70150 minutes
Swiss Chard and Rice SoupMartha Rose Shulman438 ratings with an average rating of 4 out of 5 stars43845 minutes
Quinoa, Pea and Black Bean Salad With Cumin VinaigretteMartha Rose Shulman228 ratings with an average rating of 5 out of 5 stars22835 minutes
Quinoa, Spinach and Mushroom SaladMartha Rose Shulman165 ratings with an average rating of 5 out of 5 stars16535 minutes
Quinoa and Asparagus SaladMartha Rose Shulman400 ratings with an average rating of 5 out of 5 stars40040 minutes
Green Gnocchi With Peas and Fresh Sage ButterDavid Tanis181 ratings with an average rating of 4 out of 5 stars181About 30 minutes plus time for cooking potatoes
Strawberry and Almond SmoothieMartha Rose Shulman159 ratings with an average rating of 5 out of 5 stars1592 minutes
Puréed AsparagusMark Bittman145 ratings with an average rating of 4 out of 5 stars145About 30 minutes
Strawberry-Orange SoupMark Bittman55 ratings with an average rating of 4 out of 5 stars55About 15 minutes, plus 2 hours' refrigeration
Lasagna With Roasted Beets and Herb BéchamelMartha Rose Shulman86 ratings with an average rating of 4 out of 5 stars862 hours 30 minutes
Snow Pea SaladFlorence Fabricant, NoMad56 ratings with an average rating of 4 out of 5 stars5645 minutes
Pasta With Collard Greens and OnionsMartha Rose Shulman711 ratings with an average rating of 5 out of 5 stars71135 minutes
Stuffed Collard GreensMartha Rose Shulman165 ratings with an average rating of 4 out of 5 stars165About 2 hours
Egg Batter Pan-Fried Flounder With Green GarlicDavid Tanis421 ratings with an average rating of 5 out of 5 stars421About 20 minutes
Breakfast Tacos With Eggs, Onions and Collard GreensMartha Rose Shulman119 ratings with an average rating of 4 out of 5 stars11945 minutes
Jonathan Waxman’s Roast ChickenGlenn Collins, Jonathan Waxman597 ratings with an average rating of 4 out of 5 stars597About 45 minutes
Spicy Stir-Fried Collard Greens With Red or Green CabbageMartha Rose Shulman390 ratings with an average rating of 5 out of 5 stars390About 20 minutes
Pan-Cooked Brussels Sprouts With Green GarlicMartha Rose Shulman111 ratings with an average rating of 5 out of 5 stars11115 minutes
Quinoa Pilaf With Sweet Peas and Green GarlicMartha Rose Shulman50 ratings with an average rating of 4 out of 5 stars50About 1 hour
Strawberry Rhubarb ConfitureCathy Barrow, Christine Ferber122 ratings with an average rating of 4 out of 5 stars1222 hours of preparation, plus 6 to 12 hours for macerating and several hours for cooling
Green Garlic, Chive and Red Pepper FrittataMartha Rose Shulman46 ratings with an average rating of 4 out of 5 stars461 hour