Coq au VinMelissa Clark6538 ratings with an average rating of 5 out of 5 stars6,5382 1/2 hours, plus marinating
Stewed Chicken and RiceGabrielle Hamilton410 ratings with an average rating of 4 out of 5 stars4101 hour 30 minutes
Eastern North Carolina Fish StewKim Severson, Vivian Howard151 ratings with an average rating of 4 out of 5 stars1511 hour
Coconut Pork Stew With Garam MasalaMelissa Clark1068 ratings with an average rating of 5 out of 5 stars1,0683 hours, plus overnight marinating and soaking
Provençal White Wine Beef DaubeJulia Moskin, Patricia Wells472 ratings with an average rating of 4 out of 5 stars4724 to 5 hours, plus 2 hours' marinating
Summer Vegetable Couscous With Spicy PestoDavid Tanis214 ratings with an average rating of 4 out of 5 stars2142 hours
Charred Cauliflower StewAmanda Cohen913 ratings with an average rating of 4 out of 5 stars9131 hour 10 minutes
Moqueca (Brazilian Fish Stew)Florence Fabricant, Casa de Tereza313 ratings with an average rating of 4 out of 5 stars3132 1/2 hours
Braised Lamb With Egg and LemonDavid Tanis165 ratings with an average rating of 5 out of 5 stars1652 1/2 hours, plus overnight chilling
Chicken MafeFrancis Lam, Rama Dione, Papa Diagne1323 ratings with an average rating of 5 out of 5 stars1,3231 hour 45 minutes, plus marinating time
Japanese Chicken and Root Vegetable StewMelissa Clark, Ganso Yaki214 ratings with an average rating of 4 out of 5 stars2141 hour
North African Bean Stew With Barley and Winter SquashMelissa Clark, Kos Kaffe1545 ratings with an average rating of 5 out of 5 stars1,5451 hour 45 minutes
Stew ChickenThe New York Times, Rawlston Williams297 ratings with an average rating of 4 out of 5 stars297About 2 hours, plus 2 hours' marinating
West Indian Lamb CurryMelissa Clark, Martin Maginley1053 ratings with an average rating of 5 out of 5 stars1,0532 hours, plus marinating
Greek Stewed Green Beans and Yellow Squash With TomatoesMartha Rose Shulman420 ratings with an average rating of 5 out of 5 stars420About 55 minutes
Greek Fisherman’s StewFlorence Fabricant2448 ratings with an average rating of 5 out of 5 stars2,44845 minutes
Pozole VerdeDavid Tanis444 ratings with an average rating of 4 out of 5 stars4443 to 4 hours, plus overnight soaking
Japanese-Style Beef StewMark Bittman4235 ratings with an average rating of 5 out of 5 stars4,235At least 1 hour
Salt Cod, Potato and Chickpea StewDavid Tanis176 ratings with an average rating of 4 out of 5 stars1761 hour 30 minutes, plus overnight soaking
Ghanaian Spinach Stew With Sweet PlantainsFrancis Lam, Charles Cann245 ratings with an average rating of 5 out of 5 stars2451 hour, 10 minutes
Moroccan Chickpeas With ChardMelissa Clark2094 ratings with an average rating of 5 out of 5 stars2,0942 1/2 hours, plus overnight soaking
Slow-Cooker CassouletMark Bittman1364 ratings with an average rating of 4 out of 5 stars1,3645 to 7 hours
Sicilian Beef RagoutFlorence Fabricant1082 ratings with an average rating of 5 out of 5 stars1,0823 hours
Freekeh, Chickpea and Herb SaladMartha Rose Shulman544 ratings with an average rating of 5 out of 5 stars5441 hour
Three Sisters StewSam Sifton, Pamela Sinclair2060 ratings with an average rating of 5 out of 5 stars2,0601 hour 40 minutes
Fluke in Lemon Brodetto With Scallops and SquashSam Sifton92 ratings with an average rating of 4 out of 5 stars9240 minutes
Stewed Green Beans and Tomatoes With TrahanaMartha Rose Shulman79 ratings with an average rating of 5 out of 5 stars791 hour
Lentil and Tomato StewMartha Rose Shulman1064 ratings with an average rating of 4 out of 5 stars1,064About 55 minutes
Catalan Stew With Lobster and ClamsDavid Tanis389 ratings with an average rating of 4 out of 5 stars3891 hour 30 minutes
Green Chile Breakfast QuesadillasDavid Tanis105 ratings with an average rating of 4 out of 5 stars1051 hour
Summer Ratatouille With FarroMartha Rose Shulman409 ratings with an average rating of 5 out of 5 stars4091 hour 15 minutes for the ratatouille; 15 minutes for assembling the big bowls
PozoleMark Bittman593 ratings with an average rating of 4 out of 5 stars593About 2 hours, plus hominy soaking time
Spring Vegetable StewMartha Rose Shulman47 ratings with an average rating of 4 out of 5 stars4740 minutes
Shrimp Stew With Grits CrustMark Bittman189 ratings with an average rating of 5 out of 5 stars18945 minutes
Vegetable-and-Chicken Stew With Olive-Oil-Rosemary BiscuitsMark Bittman209 ratings with an average rating of 4 out of 5 stars2091 hour
Buttery Moong Dal With Garlic and CuminDavid Tanis357 ratings with an average rating of 4 out of 5 stars3571 hour, plus 2 hours’ soaking
Pork Stewed With Lentils and CeleryFlorence Fabricant362 ratings with an average rating of 5 out of 5 stars3621 1/2 hours
Gingery Chicken StewMark Bittman785 ratings with an average rating of 4 out of 5 stars785About 1 hour, largely unattended
Provençal Fish StewMark Bittman1517 ratings with an average rating of 5 out of 5 stars1,51730 minutes
Tigua Indian ‘Bowl of Red’Jennifer Steinhauer, Jane, Michael Stern159 ratings with an average rating of 5 out of 5 stars1591 hour 25 minutes
Classic Chili Con CarneJennifer Steinhauer, Robb Walsh1533 ratings with an average rating of 5 out of 5 stars1,5333 hours
Wine-Braised OxtailMelissa Clark820 ratings with an average rating of 5 out of 5 stars8204 hours, plus at least 2 hours’ marinating
Texas ChiliJennifer Steinhauer4535 ratings with an average rating of 5 out of 5 stars4,535About 2 hours 30 minutes