Teff Polenta With Toasted Hazelnut OilMartha Rose Shulman27 ratings with an average rating of 5 out of 5 stars271 hour 10 minutes (mostly unsupervised), plus 4 to 24 hours for soaking
Teff Polenta Croutons or CakesMartha Rose Shulman29 ratings with an average rating of 3 out of 5 stars2915 to 30 minutes, depending on how many pieces you are frying and the size of your pan
Cracked Farro Risotto (Farrotto) With Parsley and MarjoramMartha Rose Shulman96 ratings with an average rating of 5 out of 5 stars9640 minutes
Noodle Bowl With Soba, Enoki Mushrooms, Sugar Snap Peas and TofuMartha Rose Shulman159 ratings with an average rating of 4 out of 5 stars15930 minutes
Orange-Scented Winter Squash and Carrot SoupMartha Rose Shulman177 ratings with an average rating of 4 out of 5 stars1771 hour 15 minutes
Minestrone With Giant White Beans and Winter SquashMartha Rose Shulman1167 ratings with an average rating of 5 out of 5 stars1,1672 hours
Chard Stalk, Celeriac and Leek SoupMartha Rose Shulman102 ratings with an average rating of 4 out of 5 stars10260 minutes
Walnut Apricot Bundt CakeMartha Rose Shulman186 ratings with an average rating of 4 out of 5 stars186About 2 hours
Whole Wheat Sesame Rings (Simit)Martha Rose Shulman30 ratings with an average rating of 4 out of 5 stars30About 5 hours (30 minutes active work)
TaralliMartha Rose Shulman104 ratings with an average rating of 4 out of 5 stars1044 1/2 hours (45 minutes active work)
Peter Reinhart’s Whole Wheat BagelsMartha Rose Shulman276 ratings with an average rating of 4 out of 5 stars2764 to 4 1/2 hours (About 1 hour active working)
Lemon Bundt Cake With Poppy SeedsMartha Rose Shulman235 ratings with an average rating of 4 out of 5 stars235About 1 hour 35 minutes
Whole Grain Macaroni and CheeseMartha Rose Shulman867 ratings with an average rating of 4 out of 5 stars8671 hour
Spiced Brown Sugar SyrupRosie Schaap77 ratings with an average rating of 5 out of 5 stars7712 minutes, plus cooling time
Winter Squash, Leek and Farro Gratin With Feta and MintMartha Rose Shulman296 ratings with an average rating of 4 out of 5 stars2961 hour 20 minutes
Three-Greens GratinMartha Rose Shulman474 ratings with an average rating of 5 out of 5 stars4741 hour 15 minutes
Lasagna With Roasted Brussels Sprouts and CarrotsMartha Rose Shulman391 ratings with an average rating of 4 out of 5 stars3911 hour 20 minutes
Lasagna With Spinach and Wild MushroomsMartha Rose Shulman554 ratings with an average rating of 4 out of 5 stars5541 1/2 hours
Sautéed Potatoes With Black Kale and NigellaMartha Rose Shulman329 ratings with an average rating of 5 out of 5 stars329about 25 minutes
Baked and Sautéed Spaghetti Squash on a Bed of SpinachMartha Rose Shulman470 ratings with an average rating of 4 out of 5 stars4702 hours (includes 1 1/2 hours unsupervised baking for the squash)
Sautéed Spicy Carrots With Black QuinoaMartha Rose Shulman120 ratings with an average rating of 5 out of 5 stars12015 minutes
Sautéed Winter Squash With Swiss Chard, Red Quinoa and Aleppo PepperMartha Rose Shulman155 ratings with an average rating of 4 out of 5 stars15535 minutes
Seared and Roasted Brussels Sprouts With Red Pepper and Mint GremolataMartha Rose Shulman116 ratings with an average rating of 4 out of 5 stars11625 minutes
Hot Rum PunchMelissa Clark88 ratings with an average rating of 4 out of 5 stars8820 minutes, plus at least 3 hours’ infusing
Lentils With Smoked Trout RilletesMartha Rose Shulman80 ratings with an average rating of 5 out of 5 stars80About 45 minutes
Aunt Phillomena’s PizzelleKim Severson344 ratings with an average rating of 4 out of 5 stars3441 hour
Linzer TreesKim Severson295 ratings with an average rating of 4 out of 5 stars2951 1/2 hours, plus chilling time
Smoked Sardines RillettesMartha Rose Shulman224 ratings with an average rating of 4 out of 5 stars22420 minutes
Gingerbread Bûche de NoëlMelissa Clark, Dorie Greenspan517 ratings with an average rating of 4 out of 5 stars5173 hours, plus at least 1 hour of chilling
Mini Peppers Stuffed With Tuna and Olive RillettesMartha Rose Shulman88 ratings with an average rating of 5 out of 5 stars8830 minutes
Salmon RillettesMartha Rose Shulman221 ratings with an average rating of 4 out of 5 stars22120 to 30 minutes
Bacon Fat GingersnapsJulia Moskin1058 ratings with an average rating of 4 out of 5 stars1,05845 minutes, plus chilling time
Tamales VerdesSam Sifton, Argelia Vergara146 ratings with an average rating of 4 out of 5 stars1461 hour 45 minutes
Smothered Shrimp in Crab-Meat GravySam Sifton, Alexander Smalls238 ratings with an average rating of 4 out of 5 stars2381 hour 10 minutes
St. Lucia BunsSam Sifton, Jennifer Jansch345 ratings with an average rating of 5 out of 5 stars3451 1/2 hours
Mushroom Risotto With PeasMartha Rose Shulman7221 ratings with an average rating of 5 out of 5 stars7,221About 50 minutes
Collard Greens Stuffed With Quinoa and TurkeyMartha Rose Shulman73 ratings with an average rating of 5 out of 5 stars731 1/2 hours, including 30 to 45 minutes simmering
Cod With Chanterelles and Parsley SauceMartha Rose Shulman192 ratings with an average rating of 4 out of 5 stars192About 30 minutes
Turkey Waldorf SaladMartha Rose Shulman213 ratings with an average rating of 5 out of 5 stars21310 minutes
Egg Lemon Soup With TurkeyMartha Rose Shulman240 ratings with an average rating of 4 out of 5 stars24015 minutes
Wild Mushroom and Potato GratinMartha Rose Shulman269 ratings with an average rating of 4 out of 5 stars2692 hours (mostly unsupervised baking)
Whole Wheat Bread, Apple and Cranberry DressingMartha Rose Shulman74 ratings with an average rating of 5 out of 5 stars741 1/2 hours
Gluten-Free Apple, Pear and Cranberry Pecan CrumbleMartha Rose Shulman210 ratings with an average rating of 4 out of 5 stars2101 hour
Whole Wheat Apple Pecan SconesMartha Rose Shulman345 ratings with an average rating of 4 out of 5 stars34530 minutes