Lemon Angel Food Cake With Preserved Lemon CurdMelissa Clark, Samantha Kincaid1023 ratings with an average rating of 5 out of 5 stars1,0231 hour, plus 2 hours' chilling and cooling
Italian Ricotta CookiesMelissa Clark, Jessica Hulett4135 ratings with an average rating of 5 out of 5 stars4,1351 hour, plus 2 hours’ chilling
Easter Bread With Dried FruitDavid Tanis220 ratings with an average rating of 5 out of 5 stars2203 ½ hours
Braised-Then-Baked HamJulia Moskin, Julia Child404 ratings with an average rating of 4 out of 5 stars404About 3 hours
Mushroom Risotto With PeasMartha Rose Shulman7664 ratings with an average rating of 5 out of 5 stars7,664
Butterflied Leg of Lamb With Lemon Salsa VerdeMelissa Clark758 ratings with an average rating of 5 out of 5 stars75845 minutes, plus at least one hour's marinating
Prime Rib RoastSam Sifton4836 ratings with an average rating of 5 out of 5 stars4,8361 hour 15 minutes, after 3 hours' room temperature sitting
Orange Butter CookiesJulia Moskin, Amy Scherber, Toy Kim Dupree1048 ratings with an average rating of 5 out of 5 stars1,0481 hour
Salad With Anchovy-Mustard VinaigretteMelissa Clark881 ratings with an average rating of 5 out of 5 stars88110 minutes
Grilled Leg of Lamb, Sam's WayMark Bittman, Sam Sifton490 ratings with an average rating of 4 out of 5 stars490About 1 hour, plus time to heat the grill
Candied Sweet PotatoesMelissa Clark, George H. Foster, Peter C. Weiglin1462 ratings with an average rating of 5 out of 5 stars1,4621 hour 15 minutes
Portuguese Egg Custard TartsMelissa Clark, George Mendes538 ratings with an average rating of 4 out of 5 stars5381 hour
Chocolate Pavlova With Chocolate MousseMelissa Clark654 ratings with an average rating of 5 out of 5 stars6544 hours
Fresh Ham With Maple-Balsamic GlazeSam Sifton858 ratings with an average rating of 4 out of 5 stars8583 1/2 to 4 hours
Lamb Ragout With Spring VegetablesDavid Tanis188 ratings with an average rating of 5 out of 5 stars1882 1/2 hours
Roasted Beets With Chiles, Ginger, Yogurt and Indian SpicesMelissa Clark483 ratings with an average rating of 5 out of 5 stars4831 hour
Spring Vegetable StewMartha Rose Shulman47 ratings with an average rating of 4 out of 5 stars4740 minutes
Vegan Chocolate Pudding PieThe New York Times1421 ratings with an average rating of 5 out of 5 stars1,42130 minutes, plus chilling
Venetian CauliflowerDavid Tanis1673 ratings with an average rating of 4 out of 5 stars1,67330 minutes
Fannie Farmer’s Parker House RollsFannie Farmer, Marion Cunningham1045 ratings with an average rating of 4 out of 5 stars1,0454 1/2 hours
Cinnamon SquaresNigella Lawson328 ratings with an average rating of 4 out of 5 stars32845 minutes, plus cooling
Bacon and Gruyère Green Bean CasseroleMartha Rose Shulman, Clifford Wright1953 ratings with an average rating of 4 out of 5 stars1,9531 1/4 hours
Lemon Drizzle CakeMelissa Clark, Mary Berry1636 ratings with an average rating of 4 out of 5 stars1,63645 minutes, plus cooling
Fennel, Kale and Rice GratinMartha Rose Shulman1103 ratings with an average rating of 5 out of 5 stars1,103About 1 hour 10 minutes plus 10 minutes cooling time
Turnip GratinMartha Rose Shulman462 ratings with an average rating of 4 out of 5 stars4621 hour 30 minutes
Garlic-Parsley Potato CakesJulia Moskin, David Page, Barbara Shinn222 ratings with an average rating of 4 out of 5 stars2221 hour, plus 1 hour's chilling
Gluten-Free Apple-Almond TartMartha Rose Shulman391 ratings with an average rating of 4 out of 5 stars3911 hour
Baked BeansSam Sifton2505 ratings with an average rating of 4 out of 5 stars2,505About 6 1/2 hours, plus at least 6 hours’ soaking time
Spiced Holiday PralinesMelissa Clark, Elizabeth Choinski59 ratings with an average rating of 4 out of 5 stars5950 minutes
Broccoli Rabe TimbaleMartha Rose Shulman46 ratings with an average rating of 4 out of 5 stars462 hours 15 minutes, plus about 1 to 2 hours’ cooking and resting
Brussels Sprouts With Peanut VinaigretteJulia Moskin, the restaurant Josephine544 ratings with an average rating of 5 out of 5 stars54450 minutes
Braised Lamb With Egg and LemonDavid Tanis165 ratings with an average rating of 5 out of 5 stars1652 1/2 hours, plus overnight chilling
Irish TrifleMartha Rose Shulman128 ratings with an average rating of 4 out of 5 stars1282 hours, plus at least 5 hours’ chilling
Foolproof Tarte TatinJulia Moskin, Ron Paprocki2461 ratings with an average rating of 4 out of 5 stars2,4611 1/2 hours, plus 1 to 2 days’ aging time for apples
Roasted Coconut CarrotsDavid Tanis552 ratings with an average rating of 5 out of 5 stars55230 minutes
Roasted Broccoli With Tahini Garlic SauceMartha Rose Shulman1936 ratings with an average rating of 5 out of 5 stars1,936About 30 minutes
Salty Pluff Mud PieJulia Moskin, Amy Robinette384 ratings with an average rating of 4 out of 5 stars3841 hour 20 minutes, plus cooling
Roasted Butternut Squash and Red OnionsJulia Moskin, Yotam Ottolenghi, Sami Tamimi1700 ratings with an average rating of 5 out of 5 stars1,7001 hour
Creamed Corn Without CreamMartha Rose Shulman351 ratings with an average rating of 5 out of 5 stars351About 20 minutes
Royal IcingMelissa Clark1885 ratings with an average rating of 5 out of 5 stars1,88510 minutes, plus decorating