Korean Chicken TacosJohn T. Edge, Hankook Taqueria338 ratings with an average rating of 5 out of 5 stars33830 minutes, plus 2 to 4 hours’ marinating
Duck Breasts With Apricot Sauce And Grilled FruitPeter McQuaid19 ratings with an average rating of 4 out of 5 stars191 hour 15 minutes
Chicken With HerbsMichael Barbaro, Quatorze Bis8 ratings with an average rating of 4 out of 5 stars840 minutes
Grilled Scallops Wrapped In Pancetta, With Herb SaladAmanda Hesser8 ratings with an average rating of 4 out of 5 stars835 minutes
Beef Short Ribs With Porcini RubAdam Nagourney, Mozza restaurant31 ratings with an average rating of 4 out of 5 stars3115 minutes
Vietnamese Pork SaladLaurie Woolever, Alison, Tony Liu39 ratings with an average rating of 4 out of 5 stars3930 minutes
Grilled Lamb Chops With Mint ChutneyMark Bittman37 ratings with an average rating of 4 out of 5 stars3730 minutes
Grilled Lamb Sausages With Bean, Tomato And Scallion SaladAmanda Hesser7 ratings with an average rating of 4 out of 5 stars73 hours
Lettuce Salad With Charred Spring OnionsFrank Bruni, the Publican7 ratings with an average rating of 5 out of 5 stars725 minutes
Mediterranean Citrus Chicken Skewers With Tahini SauceJennifer Steinhauer, Amuse Bouche74 ratings with an average rating of 4 out of 5 stars7435 minutes
Flank Steak With ZucchiniFlorence Fabricant47 ratings with an average rating of 4 out of 5 stars4740 minutes, plus 3 to 5 hours’ marinating
Grilled Rib-Eye With Wasabi-Garlic PasteMark Bittman29 ratings with an average rating of 5 out of 5 stars2920 minutes
Rosemary-Grilled ScallopsSteven Raichlen45 ratings with an average rating of 4 out of 5 stars4530 minutes
Grilled Cured SalmonMelissa Clark, Heartbeat16 ratings with an average rating of 3 out of 5 stars1620 minutes
Grilled QuailElaine Louie, Mario Batali6 ratings with an average rating of 5 out of 5 stars620 minutes, plus 2 to 24 hours for marinating
Grilled Citrus-Marinated PoussinFlorence Fabricant, Five Points7 ratings with an average rating of 5 out of 5 stars71 hour
Halloumi TzaganakiSara Dickerman, Michael Psilakas60 ratings with an average rating of 4 out of 5 stars6025 minutes
Grilled Shrimp On Sugar Cane SkewersSteven Raichlen8 ratings with an average rating of 4 out of 5 stars840 minutes
Grilled Lamb In Uzbek MarinadeAmanda Hesser, Joyce Goldstein9 ratings with an average rating of 5 out of 5 stars915 minutes
Thyme and Feta LambSara Dickerman, Nigel Slater19 ratings with an average rating of 5 out of 5 stars1915 minutes, plus 1 hour's refrigeration
Grilled Snapper With Lemon Basil Beurre BlancMatt Lee, Ted Lee127 ratings with an average rating of 4 out of 5 stars12730 minutes
Marjoram-Scented Black Bass, Grilled Over Wood FireWilliam Norwich5 ratings with an average rating of 3 out of 5 stars525 minutes, plus 2 hours' refrigeration
Grilled Or Broiled Lamb RibsMark Bittman36 ratings with an average rating of 4 out of 5 stars3645 minutes
Charred Striped Bass NiçoiseFlorence Fabricant30 ratings with an average rating of 4 out of 5 stars3030 minutes
Rack of Lamb With Garlic-Cream SauceJonathan Reynolds59 ratings with an average rating of 5 out of 5 stars592 hours 15 minutes
Grilled Steak With Roquefort SauceMark Bittman182 ratings with an average rating of 5 out of 5 stars18220 minutes
Fish Mousse Grilled On Lemon Grass (Sate Lilit)Steven Raichlen9 ratings with an average rating of 4 out of 5 stars940 minutes
Grilled Chicken And Zucchini SaladFlorence Fabricant29 ratings with an average rating of 5 out of 5 stars2945 minutes
Barista BurgersRebecca Skloot, Tammy Wilson9 ratings with an average rating of 4 out of 5 stars920 minutes
Marinated Grilled Flank SteakMolly O'Neill, Jennifer Crichton115 ratings with an average rating of 4 out of 5 stars115Roughly 1 day
Meat Club RubAmanda Hesser, "Meat Club Cookbook"12 ratings with an average rating of 4 out of 5 stars125 minutes
Braised And Grilled Lamb ShanksMark Bittman35 ratings with an average rating of 4 out of 5 stars352 hours 30 minutes
Cuban Pork Tenderloin With Chimichurri SauceAmanda Hesser, Let's Dish431 ratings with an average rating of 4 out of 5 stars4311 hour 15 minutes
Grilled Swordfish With Fig RelishMark Bittman46 ratings with an average rating of 4 out of 5 stars4630 minutes
Hanger Steak with Olive Oil and HerbsFlorence Fabricant, Della Femina161 ratings with an average rating of 4 out of 5 stars16120 minutes
Fish Grilled On Fennel Or DillMark Bittman35 ratings with an average rating of 4 out of 5 stars3530 minutes
Moroccan LambJonathan Reynolds28 ratings with an average rating of 3 out of 5 stars281 hour 30 minutes
Prosciutto, Havarti and Apple SandwichMatt Lee, Ted Lee, Brian Brooks54 ratings with an average rating of 4 out of 5 stars5410 minutes
Grilled Tuna Stuffed With MesclunMark Bittman14 ratings with an average rating of 5 out of 5 stars1445 minutes
Grilled Or Broiled Idaho TroutTimothy Egan31 ratings with an average rating of 4 out of 5 stars3110 minutes