Middle Eastern-Inspired Herb and Garlic ChickenMelissa Clark3195 ratings with an average rating of 5 out of 5 stars3,19540 minutes, plus marinating
BulgogiJulia Moskin, Maangchi1711 ratings with an average rating of 4 out of 5 stars1,711About an hour, plus time to marinate
Jerk Chicken With Pickled BananasGabrielle Hamilton, Shaun Lewis935 ratings with an average rating of 4 out of 5 stars9351 hour, plus marinating
Japanese Burgers With Wasabi KetchupAlex Witchel, Tadashi Ono, Harris Salat286 ratings with an average rating of 5 out of 5 stars28630 minutes
Baingan BhartaMark Bittman, Julie Sahni1655 ratings with an average rating of 5 out of 5 stars1,655About 45 minutes
Charred Asparagus With Green Garlic ChimichurriDavid Tanis566 ratings with an average rating of 5 out of 5 stars56630 minutes
Spicy Thai Pork Tenderloin SaladMelissa Clark2666 ratings with an average rating of 5 out of 5 stars2,66640 minutes, plus marinating time
Chicken-Thigh Kebabs With Turmeric, Chile and SaffronMark Bittman1354 ratings with an average rating of 5 out of 5 stars1,35420 minutes, plus at least 3 hours to marinate
Pork Satay With Thai Spices and Peanut SauceDavid Tanis865 ratings with an average rating of 5 out of 5 stars86545 minutes, plus marinating
Naan (Indian Flatbread)Steven Raichlen, Bukhara Grill993 ratings with an average rating of 4 out of 5 stars9931 hour
Seamus Mullen's Pan Con TomateSam Sifton, Seamus Mullen232 ratings with an average rating of 5 out of 5 stars23215 minutes
Za’atar-Spiced ZucchiniMark Bittman375 ratings with an average rating of 4 out of 5 stars37515 minutes
Zucchini With Fresh Tomatoes and MozzarellaMark Bittman216 ratings with an average rating of 5 out of 5 stars21630 minutes
SpiediesSam Sifton1273 ratings with an average rating of 4 out of 5 stars1,27325 minutes, plus 24 hours’ marinating
Smoky Eggplant Dip With Pita ChipsMelissa Clark233 ratings with an average rating of 5 out of 5 stars23330 minutes, plus heating the grill
The Ultimate Veggie BurgerMelissa Clark2547 ratings with an average rating of 4 out of 5 stars2,5471 1/2 hours, plus at least 2 hours to chill
Turkish-Spiced Halibut Skewers With Yogurt SauceDavid Tanis373 ratings with an average rating of 5 out of 5 stars373About 30 minutes, plus 1 hour's marination
Garlic Shrimp BrochettesDavid Tanis360 ratings with an average rating of 5 out of 5 stars36045 minutes, plus at least 1 hour marinating
Pineapple Avocado SalsaMartha Rose Shulman120 ratings with an average rating of 4 out of 5 stars120About 15 minutes
Charred PeppersMark Bittman15 ratings with an average rating of 4 out of 5 stars151 hour or more, largely unattended
Pork and Portobello BurgersMark Bittman204 ratings with an average rating of 5 out of 5 stars20430 minutes
Chicken and Tomato Salad With Sumac and HerbsOliver Strand, Sara Kramer127 ratings with an average rating of 5 out of 5 stars12740 minutes
Simple Lamb Kebabs With Greek FlavorsJohn Willoughby, Chris Schlesinger242 ratings with an average rating of 4 out of 5 stars242About 30 minutes
Pan-Roasted Shrimp With Mezcal, Tomatoes and Arbol ChilesKim Severson, Whitney Otawka69 ratings with an average rating of 4 out of 5 stars6930 minutes
Scallops and Mango SkewersMark Bittman152 ratings with an average rating of 4 out of 5 stars15215 minutes
Vietnamese LambMark Bittman446 ratings with an average rating of 4 out of 5 stars44615 minutes, plus marinating time
Lamb With Lemon Grass and GingerMark Bittman72 ratings with an average rating of 4 out of 5 stars7215 minutes, plus marinating time
Baby-Back-Rib KebabsMark Bittman44 ratings with an average rating of 4 out of 5 stars4420 minutes, plus time to marinate
Fresh Corn Griddle Cakes With Spicy SalsaDavid Tanis180 ratings with an average rating of 5 out of 5 stars1801 hour
Charred Tomatoes With Egg, Anchovies and Bread CrumbsDavid Tanis154 ratings with an average rating of 4 out of 5 stars15430 minutes
Pulled Lamb ShoulderSam Sifton, Joe Carroll180 ratings with an average rating of 4 out of 5 stars1806 to 7 hours
Radicchio With Walnut Anchovy SauceMartha Rose Shulman56 ratings with an average rating of 4 out of 5 stars5620 to 30 minutes
Red Chile Pork BrochettesDavid Tanis110 ratings with an average rating of 5 out of 5 stars11045 minutes, plus at least 1 hour marinating
Coconut Curry Chicken SkewersDavid Tanis367 ratings with an average rating of 4 out of 5 stars36745 minutes, plus at least 1 hour marinating
Salsa Fresca with KohlrabiMartha Rose Shulman54 ratings with an average rating of 4 out of 5 stars54About 15 minutes
Mexican Seafood CocktailDavid Tanis43 ratings with an average rating of 4 out of 5 stars431 hour, plus chilling
Roasted Grape and Butternut Squash BruschettaKim Severson160 ratings with an average rating of 5 out of 5 stars16040 minutes
Sweet Peppers Conserved in OilMartha Rose Shulman22 ratings with an average rating of 5 out of 5 stars2215 minutes, plus overnight storage
Lemon-Garlic-Pepper Chicken WingsMark Bittman114 ratings with an average rating of 4 out of 5 stars11445 minutes
Fish-Sauce-and-Black-Pepper Chicken WingsMark Bittman78 ratings with an average rating of 4 out of 5 stars7845 minutes
Paella of the LandThe New York Times338 ratings with an average rating of 4 out of 5 stars338About 1 1/2 hours
Chipotle-Lime Chicken WingsMark Bittman153 ratings with an average rating of 5 out of 5 stars15345 minutes
Roasted Corn and Tomato SalsaMartha Rose Shulman103 ratings with an average rating of 4 out of 5 stars103About 45 minutes
Pork Chops PuttanescaFlorence Fabricant293 ratings with an average rating of 4 out of 5 stars2931 hour 15 minutes