Marinated Celery Salad With Chickpeas and ParmesanJulia Moskin, Cara Mangini1876 ratings with an average rating of 5 out of 5 stars1,87630 to 40 minutes, plus marinating
Zucchini ParmesanMartha Rose Shulman4819 ratings with an average rating of 5 out of 5 stars4,819About 1½ hours
Texas ChiliJennifer Steinhauer4717 ratings with an average rating of 5 out of 5 stars4,717About 2 hours 30 minutes
Pasta Alla NormaMark Bittman7558 ratings with an average rating of 5 out of 5 stars7,558About 45 minutes
Soupe au Pistou (Vegetable Soup With Pesto)Tejal Rao, Jessica B. Harris487 ratings with an average rating of 4 out of 5 stars48745 minutes
Crispy Parmesan Eggs With Radicchio and Pea SaladMelissa Clark290 ratings with an average rating of 4 out of 5 stars29040 minutes
Baked Skillet Pasta With Cheddar and Spiced OnionsMelissa Clark1818 ratings with an average rating of 4 out of 5 stars1,8181 hour
Classic Meat Tortellini With Tomato SauceSamin Nosrat145 ratings with an average rating of 4 out of 5 stars1451 hour 15 minutes
Seamus Mullen's Pan Con TomateSam Sifton, Seamus Mullen232 ratings with an average rating of 5 out of 5 stars23215 minutes
Summer Vegetable Couscous With Spicy PestoDavid Tanis214 ratings with an average rating of 4 out of 5 stars2142 hours
Sheet-Pan Roasted Salmon Niçoise SaladLidey Heuck2560 ratings with an average rating of 5 out of 5 stars2,56040 minutes
Pressure Cooker Coconut Curry ChickenMelissa Clark2696 ratings with an average rating of 5 out of 5 stars2,6961 hour
Risotto Nero with SquidDavid Tanis267 ratings with an average rating of 5 out of 5 stars26745 minutes
Ande ki Kari (Eggs in Spicy Tomato Sauce)Melissa Clark, Julie Sahni 354 ratings with an average rating of 5 out of 5 stars3541 1/4 hours
Brown Rice Bowls With Stewed PeppersMartha Rose Shulman173 ratings with an average rating of 5 out of 5 stars17340 minutes
Green Garlic TabboulehMelissa Clark199 ratings with an average rating of 5 out of 5 stars19930 minutes
Linguine With Lobster and AvocadoFlorence Fabricant312 ratings with an average rating of 4 out of 5 stars31230 minutes
Diana Dávila’s Chiles RellenosMelissa Clark, Diana Dávila297 ratings with an average rating of 4 out of 5 stars2972 1/2 hours
Pasta With Mussels in Tomato SauceMartha Rose Shulman865 ratings with an average rating of 5 out of 5 stars86550 minutes
Yotam Ottolenghi’s Baba Ghanouj, DeconstructedSam Sifton, Yotam Ottolenghi380 ratings with an average rating of 4 out of 5 stars3801 hour
Vegan Jollof RiceThe New York Times, Tunde Wey1295 ratings with an average rating of 5 out of 5 stars1,2951 hour
Peppers Stuffed with Farro and Smoked CheeseMartha Rose Shulman324 ratings with an average rating of 4 out of 5 stars3241 hour, plus 15 minutes cooling
Fried Eggplant With Chickpeas and Mint ChutneyMelissa Clark1828 ratings with an average rating of 5 out of 5 stars1,82845 minutes
Greek Bulgur With Brussels SproutsMartha Rose Shulman171 ratings with an average rating of 4 out of 5 stars171About 1 hour
Summer Vegetable GratinJulia Moskin261 ratings with an average rating of 4 out of 5 stars2611 1/2 hours
Mofongo StuffingJeff Gordinier, Jose Enrique73 ratings with an average rating of 4 out of 5 stars7350 minutes
Burrata With Romano Beans and Roasted EggplantMelissa Clark377 ratings with an average rating of 5 out of 5 stars3771 hour
Gazpacho sans BreadMartha Rose Shulman388 ratings with an average rating of 4 out of 5 stars38815 minutes
Greek Scrambled EggsMark Bittman, Diane Kochilas1207 ratings with an average rating of 5 out of 5 stars1,20730 minutes
Microwave Summer Vegetable SoupMark Bittman668 ratings with an average rating of 4 out of 5 stars668About 15 minutes
Marcus Samuelsson’s Quinoa with Broccoli, Cauliflower and Toasted CoconutThe New York Times, Marcus Samuelsson544 ratings with an average rating of 4 out of 5 stars54430 Minutes
Three Sisters StewSam Sifton, Pamela Sinclair2124 ratings with an average rating of 5 out of 5 stars2,1241 hour 40 minutes
Pressure Cooker Lamb MeatballsMark Bittman, Lorna Sass333 ratings with an average rating of 4 out of 5 stars33330 minutes
SalmorejoMark Bittman88 ratings with an average rating of 5 out of 5 stars88About 2 hours, largely unattended
Cabbage and Pepper ChakchoukahMartha Rose Shulman356 ratings with an average rating of 5 out of 5 stars356 About 1 hour
Rao's Meatballs With Marinara SauceAdam Nagourney3018 ratings with an average rating of 5 out of 5 stars3,018About 1 1/2 hours
Warm Corn Salad With BaconMark Bittman208 ratings with an average rating of 4 out of 5 stars20810 minutes
Mark Bittman's PeperonataMark Bittman59 ratings with an average rating of 4 out of 5 stars5920 minutes
Classic Chili Con CarneJennifer Steinhauer, Robb Walsh1603 ratings with an average rating of 5 out of 5 stars1,6033 hours
Oven-Steamed Arctic Char With PiperadeMartha Rose Shulman93 ratings with an average rating of 5 out of 5 stars931 hour 10 minutes
Watermelon-Cucumber GazpachoMark Bittman649 ratings with an average rating of 4 out of 5 stars6495 minutes