Cherry Tomato Caesar SaladMelissa Clark1271 ratings with an average rating of 5 out of 5 stars1,27120 minutes
Orecchiette With Cherry Tomatoes and ArugulaFlorence Fabricant, Silvestro Silvestori2387 ratings with an average rating of 5 out of 5 stars2,38730 minutes
Grilled Eggplant SaladMelissa Clark1834 ratings with an average rating of 5 out of 5 stars1,83425 minutes
Greek Chicken Stew With Cauliflower and OlivesMartha Rose Shulman3962 ratings with an average rating of 5 out of 5 stars3,9621 hour 15 minutes
Classic Chili Con CarneJennifer Steinhauer, Robb Walsh1593 ratings with an average rating of 5 out of 5 stars1,5933 hours
Watermelon-Cucumber GazpachoMark Bittman648 ratings with an average rating of 4 out of 5 stars6485 minutes
Roasted Eggplant and Chickpeas With Tomato SauceMartha Rose Shulman449 ratings with an average rating of 4 out of 5 stars4491 hour 30 minutes
Roy Choi’s Pico de GalloSam Sifton, Roy Choi202 ratings with an average rating of 4 out of 5 stars2025 minutes
Wheat-Berry TabboulehJeff Schwarz, Greg Kessler25 ratings with an average rating of 5 out of 5 stars251 hour 15 minutes
Caprese AntipastoDavid Tanis885 ratings with an average rating of 4 out of 5 stars885About 30 minutes
Moroccan-Style Pumpkin (With Lentils)Mark Bittman379 ratings with an average rating of 5 out of 5 stars3791 hour 30 minutes
Pasta Salad With Roasted Eggplant, Chile and MintMelissa Clark1045 ratings with an average rating of 5 out of 5 stars1,04545 minutes
Cochin Coriander-Cumin Chicken for PassoverJoan Nathan, Queenie Hallegua, Ofera Josephai216 ratings with an average rating of 4 out of 5 stars21660 minutes, plus 2 hours’ or overnight refrigeration
Tigua Indian ‘Bowl of Red’Jennifer Steinhauer, Jane, Michael Stern163 ratings with an average rating of 5 out of 5 stars1631 hour 25 minutes
Bloody Mary Celery SticksMelissa Clark, Nathan Myhrvold, Chris Young, Maxime Bilet39 ratings with an average rating of 4 out of 5 stars3920 minutes plus dripping and chilling times
Mark Bittman’s Eggplant ParmesanMark Bittman2659 ratings with an average rating of 4 out of 5 stars2,659An hour, or a little more (sadly)
Afghan-Style Pumpkin (With Yogurt Sauce)Mark Bittman202 ratings with an average rating of 5 out of 5 stars20245 minutes
Turkish Chicken and Okra CasseroleMartha Rose Shulman184 ratings with an average rating of 4 out of 5 stars1842 hours 30 minutes
Spicy Spanish MusselsMartha Rose Shulman158 ratings with an average rating of 5 out of 5 stars1581 hour 30 minutes
Watermelon GazpachoMartha Rose Shulman278 ratings with an average rating of 4 out of 5 stars27810 minutes, plus several hours chilling time
Oven-Roasted Mussels With Fresh SpinachMartha Rose Shulman44 ratings with an average rating of 4 out of 5 stars4430 minutes
Orecchiette With Tomato Sauce and KaleMartha Rose Shulman1042 ratings with an average rating of 5 out of 5 stars1,042About 45 minutes
Mark Bittman’s BouillabaisseMark Bittman1480 ratings with an average rating of 5 out of 5 stars1,4801 hour, with prepared lobster stock
Spaghetti Alla NormaFlorence Fabricant, Salvatore Denaro159 ratings with an average rating of 4 out of 5 stars15940 minutes, plus 2 hours salting
Israeli Couscous Salad, Tabbouleh-StyleAlice Hart140 ratings with an average rating of 4 out of 5 stars14030 minutes
Chicken and Pepper StewMartha Rose Shulman708 ratings with an average rating of 4 out of 5 stars70850 minutes
Tomato Sauce With Capers and VinegarMartha Rose Shulman214 ratings with an average rating of 5 out of 5 stars214About 30 minutes
Italian Tomato SauceLeslie Bruni256 ratings with an average rating of 4 out of 5 stars2563 hours 30 minutes
Greek Salad SandwichMartha Rose Shulman281 ratings with an average rating of 5 out of 5 stars28110 minutes
Whole-Duck CassouletMark Bittman273 ratings with an average rating of 4 out of 5 stars2734 to 5 hours
Red Bean and Pepper PâtéMartha Rose Shulman39 ratings with an average rating of 4 out of 5 stars391 hour 15 minutes
Bess Feigenbaum’s Cabbage SoupElaine Louie, The National244 ratings with an average rating of 4 out of 5 stars2443 hours
Bulgur and Kale CasseroleMartha Rose Shulman125 ratings with an average rating of 4 out of 5 stars125About 1 hour 45 minutes
Valencian Chickpea and Chard SoupMartha Rose Shulman134 ratings with an average rating of 4 out of 5 stars134About 3 hours
Mixed Bean and Winter Squash Stew with Fresh BasilMartha Rose Shulman78 ratings with an average rating of 5 out of 5 stars78About 2 hours 30 minutes
Eggplant Parmesan DeconstructedMelissa Clark399 ratings with an average rating of 4 out of 5 stars3991 hour 15 minutes
Mexican Scrambled EggsMartha Rose Shulman159 ratings with an average rating of 4 out of 5 stars159About 20 minutes
Seven Vegetable CouscousTara Parker-Pope, "Vegan Holiday Kitchen"360 ratings with an average rating of 4 out of 5 stars3601 hour
Andalusian Cabbage StewMartha Rose Shulman757 ratings with an average rating of 5 out of 5 stars7571 hour 15 minutes
Braised CabbageElaine Louie, Floyd Cardoz420 ratings with an average rating of 4 out of 5 stars42030 minutes
Greek Baked Vegetables (Briam)Martha Rose Shulman190 ratings with an average rating of 4 out of 5 stars1903 hours
Greek BruschettaMartha Rose Shulman285 ratings with an average rating of 5 out of 5 stars28515 minutes
Pasta With Salsa Crudo and Green BeansMartha Rose Shulman34 ratings with an average rating of 5 out of 5 stars3420 minutes