Steak MarinadeLara Lee1223 ratings with an average rating of 4 out of 5 stars1,22315 minutes, plus at least 30 minutes’ marinating
Haitian Epis (Pepper, Herb and Garlic Marinade)Brett Anderson, Gregory Gourdet127 ratings with an average rating of 4 out of 5 stars12715 minutes
Buttermilk-Brined Roast ChickenSamin Nosrat10241 ratings with an average rating of 5 out of 5 stars10,241About 1¾ hours, plus overnight marinating
Coffee-Chile Dry RubMatt Lee, Ted Lee, Tim Byres533 ratings with an average rating of 5 out of 5 stars5335 minutes
All-Purpose California Beef RubKim Severson1661 ratings with an average rating of 5 out of 5 stars1,6615 minutes
Homemade BBQ SauceJohn Willoughby4333 ratings with an average rating of 5 out of 5 stars4,33310 minutes
Pineapple-Marinated Chicken BreastsEric Kim4558 ratings with an average rating of 4 out of 5 stars4,55830 minutes
Five SpiceMelissa Clark, Kian Lam Kho102 ratings with an average rating of 4 out of 5 stars1025 minutes, plus cooling
Carne Adobada (Chile-Marinated Steak)Yewande Komolafe752 ratings with an average rating of 4 out of 5 stars75230 minutes, plus marinating
Eastern North Carolina-Style BBQ SauceSam Sifton, Chris Schlesinger346 ratings with an average rating of 4 out of 5 stars34610 minutes, plus 2 months' storage
Garam MasalaMelissa Clark, Floyd Cardoz168 ratings with an average rating of 4 out of 5 stars16820 minutes
Coffee-Rubbed Grilled FishNicole Taylor, Rashad Frazier436 ratings with an average rating of 4 out of 5 stars43630 minutes
Memphis Dry-Rub RibsNicole Taylor, Greg Collier641 ratings with an average rating of 4 out of 5 stars6413 hours, plus chilling and resting
Mayo-Marinated Chicken With ChimichurriJ. Kenji López-Alt4202 ratings with an average rating of 4 out of 5 stars4,202About 10 minutes, plus marinating if desired
Marinated Venison SteaksSam Sifton, Rocky Mountain Elk Foundation747 ratings with an average rating of 5 out of 5 stars74730 minutes, plus 8 to 12 hours’ marinating
Turkey BrineSam Sifton566 ratings with an average rating of 4 out of 5 stars56610 minutes, plus at least 12 hours' brining
Blue Ribbon Cajun SeasoningPete Wells, Bruce Bromberg, Eric Bromberg, Melissa Clark176 ratings with an average rating of 4 out of 5 stars1765 minutes
Baharat BlendMelissa Clark, Doaa Elkady, Freda Nokaly215 ratings with an average rating of 4 out of 5 stars21510 minutes
Dry-Brined Turkey With Sheet-Pan GravyAlison Roman1087 ratings with an average rating of 4 out of 5 stars1,0874 hours, plus 8 to 24 hours’ chilling
Dry-Brined Chicken BreastsEric Kim960 ratings with an average rating of 4 out of 5 stars96055 minutes