Steak MarinadeLara Lee1176 ratings with an average rating of 4 out of 5 stars1,17615 minutes, plus at least 30 minutes’ marinating
Haitian Epis (Pepper, Herb and Garlic Marinade)Brett Anderson, Gregory Gourdet117 ratings with an average rating of 4 out of 5 stars11715 minutes
Buttermilk-Brined Roast ChickenSamin Nosrat9331 ratings with an average rating of 5 out of 5 stars9,331About 1¾ hours, plus overnight marinating
Coffee-Chile Dry RubMatt Lee, Ted Lee, Tim Byres528 ratings with an average rating of 5 out of 5 stars5285 minutes
All-Purpose California Beef RubKim Severson1595 ratings with an average rating of 5 out of 5 stars1,5955 minutes
Homemade BBQ SauceJohn Willoughby4078 ratings with an average rating of 5 out of 5 stars4,07810 minutes
Pineapple-Marinated Chicken BreastsEric Kim4294 ratings with an average rating of 4 out of 5 stars4,29430 minutes
Five SpiceMelissa Clark, Kian Lam Kho93 ratings with an average rating of 4 out of 5 stars935 minutes, plus cooling
Carne Adobada (Chile-Marinated Steak)Yewande Komolafe749 ratings with an average rating of 4 out of 5 stars74930 minutes, plus marinating
Eastern North Carolina-Style BBQ SauceSam Sifton, Chris Schlesinger339 ratings with an average rating of 4 out of 5 stars33910 minutes, plus 2 months' storage
Garam MasalaMelissa Clark, Floyd Cardoz154 ratings with an average rating of 4 out of 5 stars15420 minutes
Coffee-Rubbed Grilled FishNicole Taylor, Rashad Frazier433 ratings with an average rating of 4 out of 5 stars43330 minutes
Memphis Dry-Rub RibsNicole Taylor, Greg Collier615 ratings with an average rating of 4 out of 5 stars6153 hours, plus chilling and resting
Mayo-Marinated Chicken With ChimichurriJ. Kenji López-Alt4099 ratings with an average rating of 4 out of 5 stars4,099About 10 minutes, plus marinating if desired
Marinated Venison SteaksSam Sifton, Rocky Mountain Elk Foundation730 ratings with an average rating of 5 out of 5 stars73030 minutes, plus 8 to 12 hours’ marinating
Turkey BrineSam Sifton553 ratings with an average rating of 4 out of 5 stars55310 minutes, plus at least 12 hours' brining
Blue Ribbon Cajun SeasoningPete Wells, Bruce Bromberg, Eric Bromberg, Melissa Clark168 ratings with an average rating of 4 out of 5 stars1685 minutes
Baharat BlendMelissa Clark, Doaa Elkady, Freda Nokaly207 ratings with an average rating of 4 out of 5 stars20710 minutes
Dry-Brined Turkey With Sheet-Pan GravyAlison Roman1074 ratings with an average rating of 4 out of 5 stars1,0744 hours, plus 8 to 24 hours’ chilling
Dry-Brined Chicken BreastsEric Kim937 ratings with an average rating of 4 out of 5 stars93755 minutes