Editors’ Collection

Gluten-Free Thanksgiving Recipes

If you’re cooking a gluten-free Thanksgiving, we have recipes for stuffing, desserts, sides and alternative main dishes. Discover more ideas for the big day in our best Thanksgiving recipes collection.

Linda Xiao for The New York Times. Food Stylist: Monica Pierini.

Recipes

Butter Mochi
Genevieve Ko
2598 ratings with an average rating of 4 out of 5 stars
2,598
2 hours, plus cooling
or to save this recipe.
Lemony Cranberry Relish
Eric Kim
517 ratings with an average rating of 4 out of 5 stars
517
5 minutes
or to save this recipe.
Easy
Roman-Style Braised Fennel
Kay Chun
316 ratings with an average rating of 4 out of 5 stars
316
45 minutes
or to save this recipe.
Porchetta-Spiced Roasted Potatoes
Kay Chun
332 ratings with an average rating of 5 out of 5 stars
332
40 minutes
or to save this recipe.
Citrus-Glazed Sweet Potatoes
Yewande Komolafe
895 ratings with an average rating of 4 out of 5 stars
895
2½ hours
or to save this recipe.
Red Cabbage Glazed With Maple Syrup
Marialisa Calta, Yves Labbé
373 ratings with an average rating of 4 out of 5 stars
373
45 minutes
or to save this recipe.
Easy
Sweet Potatoes Baked With Lemon
Molly O'Neill, Edna Lewis
707 ratings with an average rating of 4 out of 5 stars
707
2 hours
or to save this recipe.
Kaddu (Sweet and Sour Butternut Squash)
Priya Krishna, Ritu Krishna
909 ratings with an average rating of 5 out of 5 stars
909
About 25 minutes
or to save this recipe.
Puréed Potatoes With Lemon
Julia Moskin, Ina Garten
873 ratings with an average rating of 4 out of 5 stars
873
50 minutes
or to save this recipe.
Charred Carrots With Orange and Balsamic
Julia Moskin, Ina Garten
1374 ratings with an average rating of 4 out of 5 stars
1,374
20 minutes
or to save this recipe.
Buttermilk-Brined Roast Turkey
Samin Nosrat
5305 ratings with an average rating of 5 out of 5 stars
5,305
2 hours, plus 48 hours’ brining
or to save this recipe.
Sautéed Greens With Smoked Paprika for Two
Melissa Clark
430 ratings with an average rating of 4 out of 5 stars
430
10 to 20 minutes, depending on the greens
or to save this recipe.
Roasted Brussels Sprouts With Honey and Miso
Aaron Hutcherson
2794 ratings with an average rating of 4 out of 5 stars
2,794
45 minutes
or to save this recipe.
Salt and Vinegar Roasted Potatoes
Lidey Heuck
2992 ratings with an average rating of 5 out of 5 stars
2,992
45 minutes
or to save this recipe.
Sous-Vide Turkey Breast With Maple and Rosemary
Melissa Clark
297 ratings with an average rating of 4 out of 5 stars
297
3¼ hours, plus marinating
or to save this recipe.
Wild Rice and Berries With Popped Rice
Sean Sherman
128 ratings with an average rating of 4 out of 5 stars
128
About 1 hour
or to save this recipe.
Rice Pilaf With Pumpkin, Currants and Pine Nuts
David Tanis
169 ratings with an average rating of 4 out of 5 stars
169
45 minutes
or to save this recipe.
Braised Collard Greens
Sarah Jampel
391 ratings with an average rating of 4 out of 5 stars
391
3 hours
or to save this recipe.
Slow Cooker Mashed Red Potatoes With Parmesan
Sarah DiGregorio
316 ratings with an average rating of 4 out of 5 stars
316
About 4 hours
or to save this recipe.
Slow Cooker Mashed Potatoes With Sour Cream and Chives
Sarah DiGregorio
847 ratings with an average rating of 4 out of 5 stars
847
About 4 hours
or to save this recipe.
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