Editors’ Collection

Vegan Thanksgiving Recipes

Bobbi Lin for The New York Times. Food Stylist: Simon Andrews.

Recipes

Vegan Brownies With Tahini and Halvah
Charlotte Druckman, Amy Chaplin
685 ratings with an average rating of 4 out of 5 stars
685
1 hour 15 minutes, plus chilling
or to save this recipe.
Vegan Braised Collard Greens With Mushrooms
Sarah Jampel
214 ratings with an average rating of 5 out of 5 stars
214
1 hour
or to save this recipe.
Coconut Butternut Squash Soup
Tara Parker-Pope, "Vegan Holiday Kitchen"
5133 ratings with an average rating of 5 out of 5 stars
5,133
About 2 hours
or to save this recipe.
Kale Salad With Cranberries and Cashews
Tara Parker-Pope, Nava Atlas
423 ratings with an average rating of 4 out of 5 stars
423
10 minutes
or to save this recipe.
Vegan Appleberry Pie
Tara Parker-Pope, "Vegan Pie in the Sky"
131 ratings with an average rating of 5 out of 5 stars
131
2 hours, plus 1 hour's freezing
or to save this recipe.
Roasted Brussels Sprouts With Garlic
Mark Bittman
13329 ratings with an average rating of 5 out of 5 stars
13,329
35 minutes
or to save this recipe.
Green Beans With Ginger and Garlic
Julia Moskin
4521 ratings with an average rating of 5 out of 5 stars
4,521
20 minutes
or to save this recipe.
Raw Beet Salad
Mark Bittman
675 ratings with an average rating of 5 out of 5 stars
675
10 minutes
or to save this recipe.
Easy
Roasted Butternut Squash and Red Onions
Julia Moskin, Yotam Ottolenghi, Sami Tamimi
1665 ratings with an average rating of 5 out of 5 stars
1,665
1 hour
or to save this recipe.
Roasted Coconut Carrots
David Tanis
537 ratings with an average rating of 5 out of 5 stars
537
30 minutes
or to save this recipe.
Easy
Brussels Sprouts With Walnuts and Pomegranate
Colu Henry
1927 ratings with an average rating of 4 out of 5 stars
1,927
30 minutes
or to save this recipe.
Brussels Sprouts Sliders
Tara Parker-Pope
489 ratings with an average rating of 4 out of 5 stars
489
1 hour 45 minutes
or to save this recipe.
Vegan Mexican Cacao Brownies
The New York Times, Rich Roll, Julie Piatt
201 ratings with an average rating of 4 out of 5 stars
201
50 minutes
or to save this recipe.
Roasted Garlic and White Bean Dip With Rosemary
Sarah Jampel
2328 ratings with an average rating of 5 out of 5 stars
2,328
1 hour
or to save this recipe.
Zahav’s Hummus ‘Tehina’
Melissa Clark, Michael Solomonov, Steven Cook
2838 ratings with an average rating of 5 out of 5 stars
2,838
30 minutes, plus overnight soaking and 1 to 1½ hours cooking
or to save this recipe.
Edna Lewis’s Spiced Pears
Francis Lam, Edna Lewis
135 ratings with an average rating of 5 out of 5 stars
135
1 hour, plus 6 hours for cooling
or to save this recipe.
Pear and Red Wine Sorbet
Martha Rose Shulman
136 ratings with an average rating of 5 out of 5 stars
136
1 hours, plus chilling
or to save this recipe.
Healthy
Oat Milk Chocolate Pudding
Ali Slagle
5492 ratings with an average rating of 5 out of 5 stars
5,492
15 minutes
or to save this recipe.
Easy
Greek Lemon Potatoes
Ali Slagle
7618 ratings with an average rating of 5 out of 5 stars
7,618
About 1 hour
or to save this recipe.
Vegan Pumpkin Tiramisu
Tara Parker-Pope, "Chloe's Kitchen"
158 ratings with an average rating of 4 out of 5 stars
158
1 hour 15 minutes
or to save this recipe.
Vegan Chocolate Cupcakes
Pete Wells, Isa Chandra Moskowitz, Terry Hope Romero
1682 ratings with an average rating of 5 out of 5 stars
1,682
40 minutes
or to save this recipe.
Easy
Thanksgiving Mixed Bean Chili With Corn and Pumpkin
Martha Rose Shulman
371 ratings with an average rating of 5 out of 5 stars
371
2 hours 15 minutes (includes 2 hours unsupervised simmering)
or to save this recipe.
Whole Roasted Cauliflower With Romesco
Mark Bittman
1035 ratings with an average rating of 4 out of 5 stars
1,035
1 hour 45 minutes
or to save this recipe.
Zucca in Agrodolce (Sweet and Sour Butternut Squash)
Naz Deravian
298 ratings with an average rating of 4 out of 5 stars
298
35 minutes, plus at least 2 hours’ marinating
or to save this recipe.
Easy
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