Editors’ Collection

Vegan Thanksgiving Recipes

Bobbi Lin for The New York Times. Food Stylist: Simon Andrews.

Recipes

Tamarind-Maple Brussels Sprouts
Hetty Lui McKinnon
205 ratings with an average rating of 4 out of 5 stars
205
35 minutes
or to save this recipe.
Easy
Brussels Sprout Salad With Pomegranate and Pistachios
Sheela Prakash
1490 ratings with an average rating of 5 out of 5 stars
1,490
40 minutes
or to save this recipe.
Healthy
Orange-Ginger Brussels Sprouts
Ali Slagle
339 ratings with an average rating of 5 out of 5 stars
339
45 minutes
or to save this recipe.
Healthy
Stir-Fried Brussels Sprouts
Genevieve Ko
1438 ratings with an average rating of 4 out of 5 stars
1,438
10 minutes
or to save this recipe.
Easy
Creamy Vegan Polenta With Mushrooms and Kale
Lidey Heuck
1332 ratings with an average rating of 4 out of 5 stars
1,332
45 minutes
or to save this recipe.
Creamy Vegan Polenta
Lidey Heuck
123 ratings with an average rating of 4 out of 5 stars
123
20 minutes
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Vegan Chocolate Pudding With Cinnamon and Chile
Mark Bittman
2156 ratings with an average rating of 5 out of 5 stars
2,156
10 minutes, plus chilling
or to save this recipe.
Vegan Lasagna
Gena Hamshaw
673 ratings with an average rating of 4 out of 5 stars
673
1¼ hours
or to save this recipe.
Mushroom Bourguignon
Melissa Clark
13292 ratings with an average rating of 4 out of 5 stars
13,292
1 hour
or to save this recipe.
Vegan Oven Roasted Pumpkin Wedges With Cranberry, Pecan and Chile Pesto
Tara Parker-Pope, Tara Deshpande Tennebaum
114 ratings with an average rating of 4 out of 5 stars
114
2 hours 25 minutes
or to save this recipe.
Vegan Jollof Rice
The New York Times, Tunde Wey
1301 ratings with an average rating of 5 out of 5 stars
1,301
1 hour
or to save this recipe.
Crispy Green Bean and Potato Sabzi
Priya Krishna
930 ratings with an average rating of 4 out of 5 stars
930
25 minutes
or to save this recipe.
Easy
Vegan Green Bean Casserole
Gena Hamshaw
586 ratings with an average rating of 5 out of 5 stars
586
1 hour
or to save this recipe.
Farro and Green Bean Salad With Walnuts and Dill
Colu Henry
1423 ratings with an average rating of 5 out of 5 stars
1,423
35 minutes
or to save this recipe.
Green Beans With Lime and Red Onions
Melissa Clark
304 ratings with an average rating of 5 out of 5 stars
304
20 minutes
or to save this recipe.
Easy
Marinated Green Beans
Dan Pelosi
484 ratings with an average rating of 5 out of 5 stars
484
2½ hours
or to save this recipe.
Easy
Wild Rice and Roasted Squash Salad With Cider Vinaigrette
Yossy Arefi
593 ratings with an average rating of 5 out of 5 stars
593
1¼ hours
or to save this recipe.
Kaddu (Sweet and Sour Butternut Squash)
Priya Krishna, Ritu Krishna
954 ratings with an average rating of 5 out of 5 stars
954
About 25 minutes
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Maple-Glazed Butternut Squash and Sweet Potatoes
Millie Peartree
393 ratings with an average rating of 5 out of 5 stars
393
40 minutes
or to save this recipe.
Roasted Butternut Squash
Ali Slagle
716 ratings with an average rating of 5 out of 5 stars
716
50 minutes
or to save this recipe.
Easy
Air-Fryer Broccoli
Eleanore Park
966 ratings with an average rating of 4 out of 5 stars
966
15 minutes
or to save this recipe.
Easy
Wild Rice and Mushroom Casserole
Melissa Clark
4028 ratings with an average rating of 4 out of 5 stars
4,028
1¾ hours
or to save this recipe.
Memphis Dry-Rub Mushrooms
Nicole Taylor, Greg Collier
703 ratings with an average rating of 4 out of 5 stars
703
45 minutes
or to save this recipe.
Vegan Mac and Cheese
Alexa Weibel
1529 ratings with an average rating of 4 out of 5 stars
1,529
30 minutes
or to save this recipe.
Roasted Kabocha Squash
Kristina Felix
140 ratings with an average rating of 5 out of 5 stars
140
1 hour
or to save this recipe.
Easy
Roasted Carrots With Mole Encacahuatado
Hetty Lui McKinnon
72 ratings with an average rating of 4 out of 5 stars
72
55 minutes
or to save this recipe.
Healthy
Spiced Chickpea and Lentil Salad
Hetty Lui McKinnon
325 ratings with an average rating of 5 out of 5 stars
325
50 minutes
or to save this recipe.
Easy
Cilantro-Date Chutney
Samin Nosrat
382 ratings with an average rating of 5 out of 5 stars
382
About 15 minutes
or to save this recipe.
Hobakjuk (Korean Squash Porridge)
Kay Chun
63 ratings with an average rating of 4 out of 5 stars
63
40 minutes
or to save this recipe.
Easy
Spiced, Dry-Brined Mushrooms
Ashley Lonsdale
65 ratings with an average rating of 5 out of 5 stars
65
1 hour
or to save this recipe.
Easy
Whole Roasted Cauliflower With Pistachio Pesto
Susan Spungen
3096 ratings with an average rating of 4 out of 5 stars
3,096
1 hour
or to save this recipe.
Fried Sage Salsa Verde
Samin Nosrat
567 ratings with an average rating of 5 out of 5 stars
567
About 20 minutes
or to save this recipe.
Vegan Poblano Macaroni and Cheese
Jocelyn Ramirez
349 ratings with an average rating of 4 out of 5 stars
349
45 minutes
or to save this recipe.
Vegan Quick Biscuits
Tara Parker-Pope, Chloe Coscarelli
675 ratings with an average rating of 5 out of 5 stars
675
40 minutes
or to save this recipe.
Easy
Vegan Chocolate Pudding Pie
The New York Times
1434 ratings with an average rating of 5 out of 5 stars
1,434
30 minutes, plus chilling
or to save this recipe.
Easy
Coconut Oil Roasted Sweet Potatoes
Melissa Clark
1039 ratings with an average rating of 5 out of 5 stars
1,039
1 hour 15 minutes
or to save this recipe.
Easy
Mushroom Ragout ‘Gravy’
Martha Rose Shulman
311 ratings with an average rating of 5 out of 5 stars
311
1½ hours
or to save this recipe.
Healthy
Wild Rice, Almond and Mushroom Stuffing
Martha Rose Shulman
329 ratings with an average rating of 4 out of 5 stars
329
1 hour 45 minutes
or to save this recipe.
Healthy
Vegan Mushroom Make-Ahead Gravy
Melissa Clark
2672 ratings with an average rating of 5 out of 5 stars
2,672
30 minutes
or to save this recipe.
Really Big Beets
Tara Parker-Pope
410 ratings with an average rating of 4 out of 5 stars
410
45 to 90 minutes
or to save this recipe.
Green Mashed Potatoes
Mark Bittman
215 ratings with an average rating of 4 out of 5 stars
215
45 minutes
or to save this recipe.
Vegan Roasted Banana Ice Cream
Melissa Clark, Laura O’Neill, Ben Van Leeuwen, Pete Van Leeuwen, Olga Massov
245 ratings with an average rating of 4 out of 5 stars
245
1½ hours, plus chilling
or to save this recipe.
Wild Rice and Quinoa Stuffing
Martha Rose Shulman
229 ratings with an average rating of 4 out of 5 stars
229
1 hour 40 minutes
or to save this recipe.
Rice Pilaf With Carrots and Parsley
Martha Rose Shulman
744 ratings with an average rating of 5 out of 5 stars
744
1 hour
or to save this recipe.
Healthy
Raw Butternut Squash Salad With Raisins and Ginger
Mark Bittman
69 ratings with an average rating of 4 out of 5 stars
69
5 minutes, plus several hours' refrigeration
or to save this recipe.
Easy
Pecan Pie Truffles
Tara Parker-Pope, “VegNews Holiday Cookie Collection”
4134 ratings with an average rating of 5 out of 5 stars
4,134
About 30 minutes, plus 2 hours' freezing
or to save this recipe.
Cranberry-Orange Relish
Martha Rose Shulman
1608 ratings with an average rating of 5 out of 5 stars
1,608
5 minutes
or to save this recipe.
Easy
Vegan Pumpkin Cheesecake
Tara Parker-Pope, "Vegan Pie in the Sky"
671 ratings with an average rating of 5 out of 5 stars
671
2 hours, plus chiling overnight
or to save this recipe.
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