Editors’ Collection

Vegan Thanksgiving Recipes

Bobbi Lin for The New York Times. Food Stylist: Simon Andrews.

Recipes

Tamarind-Maple Brussels Sprouts
Hetty Lui McKinnon
197 ratings with an average rating of 4 out of 5 stars
197
35 minutes
or to save this recipe.
Easy
Brussels Sprout Salad With Pomegranate and Pistachios
Sheela Prakash
1289 ratings with an average rating of 5 out of 5 stars
1,289
40 minutes
or to save this recipe.
Healthy
Orange-Ginger Brussels Sprouts
Ali Slagle
266 ratings with an average rating of 5 out of 5 stars
266
45 minutes
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Healthy
Stir-Fried Brussels Sprouts
Genevieve Ko
1414 ratings with an average rating of 4 out of 5 stars
1,414
10 minutes
or to save this recipe.
Easy
Creamy Vegan Polenta With Mushrooms and Kale
Lidey Heuck
1310 ratings with an average rating of 4 out of 5 stars
1,310
45 minutes
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Creamy Vegan Polenta
Lidey Heuck
121 ratings with an average rating of 4 out of 5 stars
121
20 minutes
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Vegan Chocolate Pudding With Cinnamon and Chile
Mark Bittman
1979 ratings with an average rating of 5 out of 5 stars
1,979
10 minutes, plus chilling
or to save this recipe.
Vegan Lasagna
Gena Hamshaw
650 ratings with an average rating of 4 out of 5 stars
650
1¼ hours
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Mushroom Bourguignon
Melissa Clark
13035 ratings with an average rating of 4 out of 5 stars
13,035
1 hour
or to save this recipe.
Vegan Oven Roasted Pumpkin Wedges With Cranberry, Pecan and Chile Pesto
Tara Parker-Pope, Tara Deshpande Tennebaum
114 ratings with an average rating of 4 out of 5 stars
114
2 hours 25 minutes
or to save this recipe.
Vegan Jollof Rice
The New York TImes, Tunde Wey
1288 ratings with an average rating of 5 out of 5 stars
1,288
1 hour
or to save this recipe.
Crispy Green Bean and Potato Sabzi
Priya Krishna
883 ratings with an average rating of 4 out of 5 stars
883
25 minutes
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Easy
Vegan Green Bean Casserole
Gena Hamshaw
575 ratings with an average rating of 5 out of 5 stars
575
1 hour
or to save this recipe.
Farro and Green Bean Salad With Walnuts and Dill
Colu Henry
1324 ratings with an average rating of 5 out of 5 stars
1,324
35 minutes
or to save this recipe.
Green Beans With Lime and Red Onions
Melissa Clark
241 ratings with an average rating of 5 out of 5 stars
241
20 minutes
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Easy
Marinated Green Beans
Dan Pelosi
378 ratings with an average rating of 5 out of 5 stars
378
2½ hours
or to save this recipe.
Easy
Wild Rice and Roasted Squash Salad With Cider Vinaigrette
Yossy Arefi
562 ratings with an average rating of 5 out of 5 stars
562
1¼ hours
or to save this recipe.
Kaddu (Sweet and Sour Butternut Squash)
Priya Krishna, Ritu Krishna
924 ratings with an average rating of 5 out of 5 stars
924
About 25 minutes
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Maple-Glazed Butternut Squash and Sweet Potatoes
Millie Peartree
353 ratings with an average rating of 5 out of 5 stars
353
40 minutes
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Roasted Butternut Squash
Ali Slagle
620 ratings with an average rating of 5 out of 5 stars
620
50 minutes
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Easy
Air-Fryer Broccoli
Eleanore Park
869 ratings with an average rating of 4 out of 5 stars
869
15 minutes
or to save this recipe.
Easy
Wild Rice and Mushroom Casserole
Melissa Clark
3978 ratings with an average rating of 4 out of 5 stars
3,978
1¾ hours
or to save this recipe.
Memphis Dry-Rub Mushrooms
Nicole Taylor, Greg Collier
695 ratings with an average rating of 4 out of 5 stars
695
45 minutes
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Vegan Mac and Cheese
Alexa Weibel
1497 ratings with an average rating of 4 out of 5 stars
1,497
30 minutes
or to save this recipe.
Roasted Kabocha Squash
Kristina Felix
97 ratings with an average rating of 5 out of 5 stars
97
1 hour
or to save this recipe.
Easy
Roasted Carrots With Mole Encacahuatado
Hetty Lui McKinnon
60 ratings with an average rating of 4 out of 5 stars
60
55 minutes
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Healthy
Spiced Chickpea and Lentil Salad
Hetty Lui McKinnon
70 ratings with an average rating of 5 out of 5 stars
70
50 minutes
or to save this recipe.
Easy
Cilantro-Date Chutney
Samin Nosrat
365 ratings with an average rating of 5 out of 5 stars
365
About 15 minutes
or to save this recipe.
Hobakjuk (Korean Squash Porridge)
Kay Chun
57 ratings with an average rating of 4 out of 5 stars
57
40 minutes
or to save this recipe.
Easy
Spiced, Dry-Brined Mushrooms
Ashley Lonsdale
47 ratings with an average rating of 5 out of 5 stars
47
1 hour
or to save this recipe.
Easy
Whole Roasted Cauliflower With Pistachio Pesto
Susan Spungen
2963 ratings with an average rating of 4 out of 5 stars
2,963
1 hour
or to save this recipe.
Fried Sage Salsa Verde
Samin Nosrat
555 ratings with an average rating of 5 out of 5 stars
555
About 20 minutes
or to save this recipe.
Vegan Poblano Macaroni and Cheese
Jocelyn Ramirez
345 ratings with an average rating of 4 out of 5 stars
345
45 minutes
or to save this recipe.
Vegan Quick Biscuits
Tara Parker-Pope, Chloe Coscarelli
672 ratings with an average rating of 5 out of 5 stars
672
40 minutes
or to save this recipe.
Easy
Vegan Chocolate Pudding Pie
The New York Times
1376 ratings with an average rating of 5 out of 5 stars
1,376
30 minutes, plus chilling
or to save this recipe.
Easy
Coconut Oil Roasted Sweet Potatoes
Melissa Clark
1012 ratings with an average rating of 5 out of 5 stars
1,012
1 hour 15 minutes
or to save this recipe.
Easy
Mushroom Ragout ‘Gravy’
Martha Rose Shulman
306 ratings with an average rating of 5 out of 5 stars
306
1½ hours
or to save this recipe.
Healthy
Wild Rice, Almond and Mushroom Stuffing
Martha Rose Shulman
325 ratings with an average rating of 4 out of 5 stars
325
1 hour 45 minutes
or to save this recipe.
Healthy
Vegan Mushroom Make-Ahead Gravy
Melissa Clark
2620 ratings with an average rating of 5 out of 5 stars
2,620
30 minutes
or to save this recipe.
Really Big Beets
Tara Parker-Pope
407 ratings with an average rating of 4 out of 5 stars
407
45 to 90 minutes
or to save this recipe.
Green Mashed Potatoes
Mark Bittman
214 ratings with an average rating of 4 out of 5 stars
214
45 minutes
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Vegan Roasted Banana Ice Cream
Melissa Clark, Laura O’Neill, Ben Van Leeuwen, Pete Van Leeuwen, Olga Massov
243 ratings with an average rating of 4 out of 5 stars
243
1½ hours, plus chilling
or to save this recipe.
Wild Rice and Quinoa Stuffing
Martha Rose Shulman
227 ratings with an average rating of 4 out of 5 stars
227
1 hour 40 minutes
or to save this recipe.
Rice Pilaf With Carrots and Parsley
Martha Rose Shulman
675 ratings with an average rating of 5 out of 5 stars
675
1 hour
or to save this recipe.
Healthy
Raw Butternut Squash Salad With Raisins and Ginger
Mark Bittman
69 ratings with an average rating of 4 out of 5 stars
69
5 minutes, plus several hours' refrigeration
or to save this recipe.
Easy
Pecan Pie Truffles
Tara Parker-Pope, “VegNews Holiday Cookie Collection”
4056 ratings with an average rating of 5 out of 5 stars
4,056
About 30 minutes, plus 2 hours' freezing
or to save this recipe.
Cranberry-Orange Relish
Martha Rose Shulman
1598 ratings with an average rating of 5 out of 5 stars
1,598
5 minutes
or to save this recipe.
Easy
Vegan Pumpkin Cheesecake
Tara Parker-Pope, "Vegan Pie in the Sky"
660 ratings with an average rating of 5 out of 5 stars
660
2 hours, plus chiling overnight
or to save this recipe.
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