Editors’ Collection

Vegan Thanksgiving Recipes

Bobbi Lin for The New York Times. Food Stylist: Simon Andrews.

Recipes

Tamarind-Maple Brussels Sprouts
Hetty Lui McKinnon
201 ratings with an average rating of 4 out of 5 stars
201
35 minutes
or to save this recipe.
Easy
Brussels Sprout Salad With Pomegranate and Pistachios
Sheela Prakash
1421 ratings with an average rating of 5 out of 5 stars
1,421
40 minutes
or to save this recipe.
Healthy
Orange-Ginger Brussels Sprouts
Ali Slagle
316 ratings with an average rating of 5 out of 5 stars
316
45 minutes
or to save this recipe.
Healthy
Stir-Fried Brussels Sprouts
Genevieve Ko
1426 ratings with an average rating of 4 out of 5 stars
1,426
10 minutes
or to save this recipe.
Easy
Creamy Vegan Polenta With Mushrooms and Kale
Lidey Heuck
1322 ratings with an average rating of 4 out of 5 stars
1,322
45 minutes
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Creamy Vegan Polenta
Lidey Heuck
122 ratings with an average rating of 4 out of 5 stars
122
20 minutes
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Vegan Chocolate Pudding With Cinnamon and Chile
Mark Bittman
2055 ratings with an average rating of 5 out of 5 stars
2,055
10 minutes, plus chilling
or to save this recipe.
Vegan Lasagna
Gena Hamshaw
665 ratings with an average rating of 4 out of 5 stars
665
1¼ hours
or to save this recipe.
Mushroom Bourguignon
Melissa Clark
13221 ratings with an average rating of 4 out of 5 stars
13,221
1 hour
or to save this recipe.
Vegan Oven Roasted Pumpkin Wedges With Cranberry, Pecan and Chile Pesto
Tara Parker-Pope, Tara Deshpande Tennebaum
114 ratings with an average rating of 4 out of 5 stars
114
2 hours 25 minutes
or to save this recipe.
Vegan Jollof Rice
The New York TImes, Tunde Wey
1293 ratings with an average rating of 5 out of 5 stars
1,293
1 hour
or to save this recipe.
Crispy Green Bean and Potato Sabzi
Priya Krishna
893 ratings with an average rating of 4 out of 5 stars
893
25 minutes
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Easy
Vegan Green Bean Casserole
Gena Hamshaw
579 ratings with an average rating of 5 out of 5 stars
579
1 hour
or to save this recipe.
Farro and Green Bean Salad With Walnuts and Dill
Colu Henry
1358 ratings with an average rating of 5 out of 5 stars
1,358
35 minutes
or to save this recipe.
Green Beans With Lime and Red Onions
Melissa Clark
257 ratings with an average rating of 5 out of 5 stars
257
20 minutes
or to save this recipe.
Easy
Marinated Green Beans
Dan Pelosi
395 ratings with an average rating of 5 out of 5 stars
395
2½ hours
or to save this recipe.
Easy
Wild Rice and Roasted Squash Salad With Cider Vinaigrette
Yossy Arefi
579 ratings with an average rating of 5 out of 5 stars
579
1¼ hours
or to save this recipe.
Kaddu (Sweet and Sour Butternut Squash)
Priya Krishna, Ritu Krishna
944 ratings with an average rating of 5 out of 5 stars
944
About 25 minutes
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Maple-Glazed Butternut Squash and Sweet Potatoes
Millie Peartree
371 ratings with an average rating of 5 out of 5 stars
371
40 minutes
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Roasted Butternut Squash
Ali Slagle
672 ratings with an average rating of 5 out of 5 stars
672
50 minutes
or to save this recipe.
Easy
Air-Fryer Broccoli
Eleanore Park
915 ratings with an average rating of 4 out of 5 stars
915
15 minutes
or to save this recipe.
Easy
Wild Rice and Mushroom Casserole
Melissa Clark
4012 ratings with an average rating of 4 out of 5 stars
4,012
1¾ hours
or to save this recipe.
Memphis Dry-Rub Mushrooms
Nicole Taylor, Greg Collier
698 ratings with an average rating of 4 out of 5 stars
698
45 minutes
or to save this recipe.
Vegan Mac and Cheese
Alexa Weibel
1522 ratings with an average rating of 4 out of 5 stars
1,522
30 minutes
or to save this recipe.
Roasted Kabocha Squash
Kristina Felix
122 ratings with an average rating of 5 out of 5 stars
122
1 hour
or to save this recipe.
Easy
Roasted Carrots With Mole Encacahuatado
Hetty Lui McKinnon
64 ratings with an average rating of 4 out of 5 stars
64
55 minutes
or to save this recipe.
Healthy
Spiced Chickpea and Lentil Salad
Hetty Lui McKinnon
115 ratings with an average rating of 5 out of 5 stars
115
50 minutes
or to save this recipe.
Easy
Cilantro-Date Chutney
Samin Nosrat
373 ratings with an average rating of 5 out of 5 stars
373
About 15 minutes
or to save this recipe.
Hobakjuk (Korean Squash Porridge)
Kay Chun
63 ratings with an average rating of 4 out of 5 stars
63
40 minutes
or to save this recipe.
Easy
Spiced, Dry-Brined Mushrooms
Ashley Lonsdale
52 ratings with an average rating of 5 out of 5 stars
52
1 hour
or to save this recipe.
Easy
Whole Roasted Cauliflower With Pistachio Pesto
Susan Spungen
3054 ratings with an average rating of 4 out of 5 stars
3,054
1 hour
or to save this recipe.
Fried Sage Salsa Verde
Samin Nosrat
561 ratings with an average rating of 5 out of 5 stars
561
About 20 minutes
or to save this recipe.
Vegan Poblano Macaroni and Cheese
Jocelyn Ramirez
347 ratings with an average rating of 4 out of 5 stars
347
45 minutes
or to save this recipe.
Vegan Quick Biscuits
Tara Parker-Pope, Chloe Coscarelli
673 ratings with an average rating of 5 out of 5 stars
673
40 minutes
or to save this recipe.
Easy
Vegan Chocolate Pudding Pie
The New York Times
1409 ratings with an average rating of 5 out of 5 stars
1,409
30 minutes, plus chilling
or to save this recipe.
Easy
Coconut Oil Roasted Sweet Potatoes
Melissa Clark
1026 ratings with an average rating of 5 out of 5 stars
1,026
1 hour 15 minutes
or to save this recipe.
Easy
Mushroom Ragout ‘Gravy’
Martha Rose Shulman
308 ratings with an average rating of 5 out of 5 stars
308
1½ hours
or to save this recipe.
Healthy
Wild Rice, Almond and Mushroom Stuffing
Martha Rose Shulman
327 ratings with an average rating of 4 out of 5 stars
327
1 hour 45 minutes
or to save this recipe.
Healthy
Vegan Mushroom Make-Ahead Gravy
Melissa Clark
2637 ratings with an average rating of 5 out of 5 stars
2,637
30 minutes
or to save this recipe.
Really Big Beets
Tara Parker-Pope
408 ratings with an average rating of 4 out of 5 stars
408
45 to 90 minutes
or to save this recipe.
Green Mashed Potatoes
Mark Bittman
215 ratings with an average rating of 4 out of 5 stars
215
45 minutes
or to save this recipe.
Vegan Roasted Banana Ice Cream
Melissa Clark, Laura O’Neill, Ben Van Leeuwen, Pete Van Leeuwen, Olga Massov
243 ratings with an average rating of 4 out of 5 stars
243
1½ hours, plus chilling
or to save this recipe.
Wild Rice and Quinoa Stuffing
Martha Rose Shulman
228 ratings with an average rating of 4 out of 5 stars
228
1 hour 40 minutes
or to save this recipe.
Rice Pilaf With Carrots and Parsley
Martha Rose Shulman
701 ratings with an average rating of 5 out of 5 stars
701
1 hour
or to save this recipe.
Healthy
Raw Butternut Squash Salad With Raisins and Ginger
Mark Bittman
69 ratings with an average rating of 4 out of 5 stars
69
5 minutes, plus several hours' refrigeration
or to save this recipe.
Easy
Pecan Pie Truffles
Tara Parker-Pope, “VegNews Holiday Cookie Collection”
4105 ratings with an average rating of 5 out of 5 stars
4,105
About 30 minutes, plus 2 hours' freezing
or to save this recipe.
Cranberry-Orange Relish
Martha Rose Shulman
1604 ratings with an average rating of 5 out of 5 stars
1,604
5 minutes
or to save this recipe.
Easy
Vegan Pumpkin Cheesecake
Tara Parker-Pope, "Vegan Pie in the Sky"
670 ratings with an average rating of 5 out of 5 stars
670
2 hours, plus chiling overnight
or to save this recipe.
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