Editors’ Collection

Juneteenth Recipes

Mac and cheese, potato salad, hush puppies and more recipes to celebrate Juneteenth.

Johnny Miller for The New York Times. Food Stylist: Erin Jeanne McDowell.

Recipes

Edna Lewis’s Rhubarb Pie
Molly O'Neill, Edna Lewis
322 ratings with an average rating of 4 out of 5 stars
322
1 hour
or to save this recipe.
Creamy Collard Greens Dip With Shito
Bryan Washington, Dawn Burrell
131 ratings with an average rating of 4 out of 5 stars
131
35 minutes
or to save this recipe.
Sock-It-to-Me Cake
Millie Peartree
676 ratings with an average rating of 4 out of 5 stars
676
2 hours
or to save this recipe.
Sweet Tea
Vallery Lomas, Leona Marcena Clay Johnson
341 ratings with an average rating of 4 out of 5 stars
341
15 minutes, plus cooling
or to save this recipe.
Jessica B. Harris’s Summer Succotash
Nicole Taylor, Jessica B. Harris
245 ratings with an average rating of 4 out of 5 stars
245
About 30 minutes
or to save this recipe.
Easy
Sweet Potato Buttermilk Pull-Apart Rolls
Korsha Wilson, Tanya Holland
299 ratings with an average rating of 4 out of 5 stars
299
45 minutes, plus proofing and cooling
or to save this recipe.
Caramelized Banana Pudding
The New York Times, Millie Peartree
1502 ratings with an average rating of 4 out of 5 stars
1,502
30 minutes, plus chilling
or to save this recipe.
Sorrel
Rosie Schaap, Jessica B. Harris
46 ratings with an average rating of 4 out of 5 stars
46
or to save this recipe.
Easy
Stone-Ground Grits
Vallery Lomas
59 ratings with an average rating of 4 out of 5 stars
59
About 30 minutes to 1 hour, depending on your grits
or to save this recipe.
Macaroni Salad
Millie Peartree
1822 ratings with an average rating of 4 out of 5 stars
1,822
30 minutes, plus chilling
or to save this recipe.
Strawberry Sumac Cake
Nicole Taylor
365 ratings with an average rating of 4 out of 5 stars
365
1 hour 15 minutes
or to save this recipe.
Kimchi Cheddar Biscuits
Bryan Washington
438 ratings with an average rating of 4 out of 5 stars
438
55 minutes, plus chilling
or to save this recipe.
Southern Caramel Cake
Millie Peartree
1980 ratings with an average rating of 4 out of 5 stars
1,980
50 minutes, plus cooling
or to save this recipe.
Fried Green Tomatoes
Millie Peartree
126 ratings with an average rating of 3 out of 5 stars
126
1 hour
or to save this recipe.
Memphis Dry-Rub Ribs
Nicole Taylor, Greg Collier
615 ratings with an average rating of 4 out of 5 stars
615
3 hours, plus chilling and resting
or to save this recipe.
Cornbread
Yewande Komolafe
1744 ratings with an average rating of 4 out of 5 stars
1,744
35 minutes
or to save this recipe.
Watermelon Chow Chow
Millie Peartree
165 ratings with an average rating of 4 out of 5 stars
165
40 minutes
or to save this recipe.
Edna Lewis's Corn Pudding
The New York Times, Edna Lewis
1505 ratings with an average rating of 4 out of 5 stars
1,505
1 hour
or to save this recipe.
Pineapple Upside-Down Cake
Millie Peartree
701 ratings with an average rating of 4 out of 5 stars
701
1½ hours
or to save this recipe.
Easy
Baked Chicken With Hibiscus BBQ Sauce
Millie Peartree
80 ratings with an average rating of 5 out of 5 stars
80
1¾ hours
or to save this recipe.
Hibiscus-Spiraled Ginger Cookies
Yewande Komolafe
415 ratings with an average rating of 4 out of 5 stars
415
1 hour 15 minutes, plus chilling dough
or to save this recipe.
Black Tea and Whiskey Cooler
Nicole Taylor
182 ratings with an average rating of 4 out of 5 stars
182
15 minutes, plus cooling
or to save this recipe.
Cornbread Muffins
Korsha Wilson, Bryant Terry, Alexander Smalls
390 ratings with an average rating of 4 out of 5 stars
390
25 minutes
or to save this recipe.
Strawberry Poke Cake
Priya Krishna, April Anderson
399 ratings with an average rating of 4 out of 5 stars
399
1 hour 45 minutes, plus chilling
or to save this recipe.
Strawberry Spoon Cake
Jerrelle Guy
13526 ratings with an average rating of 5 out of 5 stars
13,526
30 minutes, plus cooling
or to save this recipe.
Easy
BBQ Chicken Cheddar Biscuits
Millie Peartree
174 ratings with an average rating of 4 out of 5 stars
174
40 minutes
or to save this recipe.
Edna Lewis’s Peach Cobbler
Kim Severson, Edna Lewis
1024 ratings with an average rating of 4 out of 5 stars
1,024
1 hour 45 minutes, plus 2 hours’ chilling
or to save this recipe.
Oven BBQ Ribs
Millie Peartree
738 ratings with an average rating of 4 out of 5 stars
738
3¼ hours
or to save this recipe.
Easy
Corn and Shrimp Beignets
Yewande Komolafe
629 ratings with an average rating of 4 out of 5 stars
629
30 minutes
or to save this recipe.
Peach Tea
Vallery Lomas
366 ratings with an average rating of 4 out of 5 stars
366
15 minutes
or to save this recipe.
Savory Corn Fritters
Vallery Lomas
1827 ratings with an average rating of 4 out of 5 stars
1,827
30 minutes
or to save this recipe.
Shrimp Creole
Vallery Lomas
3708 ratings with an average rating of 4 out of 5 stars
3,708
50 minutes
or to save this recipe.
Edna Lewis’s Corn Muffins
Francis Lam, Edna Lewis
268 ratings with an average rating of 4 out of 5 stars
268
35 minutes
or to save this recipe.
Folami’s BBQ Tofu
Nicole Taylor, Folami Prescott-Adams
1027 ratings with an average rating of 4 out of 5 stars
1,027
30 minutes, plus drying
or to save this recipe.
Pimento Mac and Cheese
Vallery Lomas
647 ratings with an average rating of 4 out of 5 stars
647
1 hour and 10 minutes
or to save this recipe.
Strawberry Jelly Cake
Vallery Lomas
316 ratings with an average rating of 4 out of 5 stars
316
1½ hours
or to save this recipe.
Spicy Cucumbers With Yogurt, Lemon and Herbs
Yewande Komolafe
1802 ratings with an average rating of 4 out of 5 stars
1,802
30 minutes
or to save this recipe.
Easy
Todd Richards’s Fried Catfish With Hot Sauce
Korsha Wilson, Todd Richards
446 ratings with an average rating of 4 out of 5 stars
446
35 minutes, plus marinating
or to save this recipe.
Easy
Louisiana Crunch Cake
Millie Peartree
173 ratings with an average rating of 4 out of 5 stars
173
1¾ hours
or to save this recipe.
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